Reviews can only be made by diners who have eaten at this restaurant
- 4.8Food
- 4.8Service
- 4.7Ambience
- 4.4Value
Noise • Moderate
Executive chef: Melissa Miranda
From the OpenTable editors: Food & Wine Best New Chef Melissa Miranda is leading a new generation of Filipino food at Musang, serving up innovative takes on her childhood favorites. That means dishes like a Filipino bent to Caesar salad, mushroom sisig, and rich short rib kare kare, all of which led to several nominations for James Beard Awards. Locals love the cozy dining room inside the craftsman-style purple house, which spills out into a brick-lined back patio.
Reviews can only be made by diners who have eaten at this restaurant
Noise • Moderate
Seattle
Best Food
Ikan
San Francisco
9 reviews
9 reviews
Dined 4 days ago
Is this helpful?
OpenTable Diner
Raleigh
1 review
1 review
Dined 5 days ago
Is this helpful?
Camille
Seattle
1 review
1 review
Dined 5 days ago
Is this helpful?
eileen
Seattle
1 review
1 review
Dined 5 days ago
Is this helpful?
zephyr
Seattle
3 reviews
3 reviews
Dined 7 days ago
Is this helpful?
Karen
Seattle
3 reviews
3 reviews
Dined 7 days ago
Is this helpful?
Julie
Seattle
4 reviews
4 reviews
Dined on December 19, 2024
Is this helpful?
Apple
Seattle
6 reviews
6 reviews
Dined on December 16, 2024
Is this helpful?
Jennifer
Seattle
8 reviews
8 reviews
Dined on December 16, 2024
Is this helpful?
Brian
Denver
1 review
1 review
Dined on December 10, 2024
Is this helpful?
Musang Seattle is rated 4.8 stars by 66 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
2524 Beacon Ave S, Seattle, WA 98144-5132