MESON IBERICO

Review summary

1. J

   Joe VIP

   Mexico22 reviews

   5.0

   Dined today

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Another wonderful experience. I highly recommend the hum Jamon carved tableside as well croquettes as a starter.  on this visit, we had the suckling pig, along with the paella and both were exquisite 
   

   Is this helpful?

2. D

   Doug VIP

   San Francisco37 reviews

   3.0

   Dined today

   1. Overall 3
   2. Food 5
   3. Service 1
   4. Ambience 1

   Our waiter was terrible. He forgot our drinks snd was late taking our order, but he acted like everything was going well when it obviously wasn’t. The restaurant was loud and there were several large parties that were noisy and appeared to be the center of attention, taking up much of the service staff time and effort while we just sat there waiting and wondering what was going on and who our waiter was.
   

   Is this helpful?

3. W

   Wendy

   Unspecified1 review

   4.0

   Dined today

   1. Overall 4
   2. Food 4
   3. Service 4
   4. Ambience 5

   Es muy bien restaurante, hemos ido muchas veces, pero hoy no fue la mejor de las veces. No había pulpo, se equivocaron en un platillo y la paella no estaba tan buena como otras ocasiones
   

   Is this helpful?

4. k

   kates VIP

   Sacramento40 reviews

   5.0

   Dined 1 day ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   This place is terrific. Great food , service, decor value. Been here 3x in a week. Best restaurant in the marina now by FAR!!
   

   MESON IBERICOResponded 1 day ago

   Dear Kates We’re truly proud to read how amazing was your 3 visits in a week ! We hope to welcome you back soon to make another wonderful meal , thank you so much for choosing us and coming! Warm regards Mesón ibérico staff
   

   Is this helpful?

5. S

   Stacy VIP

   Greater Boston2 reviews

   5.0

   Dined 7 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   We love Meson Iberico, especially on Friday evening! The jamon carved tableside is a special treat and the Flamenco is outstanding.
   

   MESON IBERICOResponded 6 days ago

   Dear Stacy We looking forward to welcoming back soon, we’re glad to know how amazing was you experience in our restaurant! Thank you so much for coming. Warm regards Mesón ibérico staff
   

   Is this helpful?

6. K

   Kevin VIP

   Cincinnati19 reviews

   5.0

   Dined on March 2, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Food and service were both excellent. The grilled octopus was outstanding.
   

   MESON IBERICOResponded on March 3, 2025

   Dear Kevin We’re so happy to know that your experience in mesón ibérico was amazing, thank you for take your time to share you review and recommend the grilled octopus, we hope to see you soon! Warm regards Mesón ibérico staff
   

   Is this helpful?

7. OT

   OpenTable Diner VIP

   Yorkshire5 reviews

   5.0

   Dined on March 1, 2025

   1. Overall 5
   2. Food 4
   3. Service 5
   4. Ambience 3

   Music way too loud for dinner conversation. When asked the manager lowered the volume.
   

   MESON IBERICOResponded on March 1, 2025

   Dear costumer Sincerely apologies for your inconvenience caused for the loud music, we hope to see you again soon and we would love the opportunity to make things right and offer you a better experience. We have another options in the week that aren’t too loud. Warm regards Meson ibérico staff
   

   Is this helpful?

8. B

   Brian VIP

   Chicago67 reviews

   5.0

   Dined on February 26, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Service was very good and so was the food. Nice verity of food choices.
   

   MESON IBERICOResponded on March 5, 2025

   Dear Brian We’re so glad to know that you visit was amazing, we looking forward to welcoming you back soon ! Warm regards Mesón ibérico staff
   

   Is this helpful?

9. T

   Tim

   San Diego10 reviews

   3.0

   Dined on February 18, 2025

   1. Overall 3
   2. Food 3
   3. Service 4
   4. Ambience 3

   Overall the meal was good ... the steak was very good, the salads were okay (nothing special), the veggies were under cooked and not warm, the guac was good but the "skin" chips were weird tasting, the anniversary treat was super nice of them, the Jamon Bellota (Spanish cured ham made from Iberian pigs) was delicious and the presentation of the ham was cool too, and our waiter Cesar was very nice and friendly.
   

   • 
   • 
   • 
   • 

   MESON IBERICOResponded on February 23, 2025

   Dear Tim Thank you so much for visiting us and for sharing your review about the vegetables being undercooked. Your comment is extremely valuable as we are constantly striving to improve the quality of our kitchen. We’re also glad to hear that our team member, Cesar, made such a positive impact on your experience. We look forward to welcoming you back soon and providing an even better experience next time! Warm regards Mesón ibérico staff
   

   Is this helpful?

10. B

    Barbara

    Portland3 reviews

    4.0

    Dined on February 13, 2025

    1. Overall 4
    2. Food 3
    3. Service 5
    4. Ambience 4

    We were greeted immediately and our server knew our names. Several male waiters were in attendance. Our overall impression is that they are emphasizing appearance and service over quality of food. I had Seabass which was served with mashed potatoes and vegetables. The fish was rather dry and flavorless. My husband ordered paella which was also very bland. We have had better paella in Oregon. It should be saucy and flavorful with a bit of spice --this was dry . The wine recommended to me was delicious . 
    

    Is this helpful?