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Mariscos San Pedro, Chicago, IL

Mariscos San Pedro

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Visa Dining Collection

4.7
4.7
57 Reviews
$50 and over
Mexican
1227 W 18th St, Chicago, IL 60608-3205

Make a reservation

2 people
SunMonTueWedThuFriSat
11:30 PM
Booked 55 times today
Experiences are available.

About this restaurant

  • Neighborhood gem
  • Lively
  • Good for groups
Mariscos San Pedro is a new Mexican seafood restaurant located in the heart of Pilsen neighborhood in the former Dusek’s restaurant space. Featuring sustainably sourced seafood, a finely curated wine list, seasonal cocktails, and superb spirit list from the trios of chefs of the acclaimed Le Bouchon, Obelix, and Taqueria Chingon. Within the same walls you will find premier music venue Thalia Hall, cocktail bar Punch House, and piano bar Tack Room.

Additional information

  • Dining style
    Casual Dining
  • Price
    $50 and over
  • Cuisines
    Mexican, Seafood
  • Hours of operation
    Brunch Sat, Sun 11:00 am–3:00 pm Dinner Mon, Tue, Thu, Sun 5:00 pm–9:00 pm Fri, Sat 5:00 pm–10:00 pm
  • Phone number
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Casual Dress
  • Executive chef
    Oliver P., Marcos A., and Antonio I.
  • Private party facilities
    Please visit https://www.mariscossanpedro.com/events for more info
  • Neighborhood
    Pilsen
  • Cross street
    W 18th St and S Allport St
  • Parking details
    Valet
  • Public transit
    1 block east of the restaurant near S Racine Ave
  • Additional
    Bar/Lounge, Beer, Cocktails, Counter Seating, Full Bar, Gender Neutral Restroom, Happy Hour, Non-Smoking, Patio/Outdoor Dining, Weekend Brunch, Wine

Experiences

  • Taco Omakase (Thursday, Friday, & Saturday)

    $150.00 per person

    Prepaid

    Apr 17, 2025 - May 10, 2025
    James Beard Award™ nominee Chef Marcos Ascencio celebrates his love for Mexican cuisine in this 15-course chef counter tasting menu. Limited to just 12 seats, this intimate Taco Omakase will showcase dishes curated and cooked out of our woodfired ovens by our expert chefs. This is a bustling and interactive experience immersed in the dining room of Mariscos San Pedro, sure to make you rethink what a tasting menu could be.
    Taco Omakase (Thursday, Friday, & Saturday) Photo

What 57 people are saying

Mariscos San Pedro reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.7
4.7 based on recent ratings
  • 4.7Food
  • 4.6Service
  • 4.5Ambience
  • 4.3Value

NoiseModerate

Loved For

  • Chicago

    Mexican

Review summary

AI-generated from verified diner reviews
Mariscos San Pedro offers a dining experience that brilliantly fuses Latin American flavors with elegant French influences. Guests rave about "outstanding service, food, and drinks," and dishes like the "tuna tostada" and "shrimp taco" are frequently highlighted. The ambiance is perfect for special occasions, making it a must-visit destination.
57 Reviews
  1. Caroline

    Chicago5 reviews

    2.0

    Dined 3 days ago

    1. Overall 2
    2. Food 5
    3. Service 1
    4. Ambience 3
    I don't know what went wrong, but we've never experienced such terrible service before. We only saw our actual server twice and had to ask various other staff members to place our order, get our check, and inquire about missing food items. We waited so long to order drinks that the hostess noticed we hadn't been helped and took our orders herself. We were trying to make it to a show upstairs and thought it would be a quick meal. When everyone’s food arrived except for our friend's, we were told there wasn't enough space on the table. They kept trying to serve us food we didn’t order, which our friend finally accepted because he was hungry, and he was told it would be on the house. Additionally, we were given shots and informed they were complimentary due to the confusion. When we asked for the check, no one brought it, so we had to request it from another staff member, who ended up closing us out. When we got home, we discovered that we were charged for the shots and the food we didn't order. The food was delicious, but the overall experience left us with no desire to return.

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  2. Eda

    Chicago107 reviews

    4.0

    Dined 3 days ago

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 4
    The ceviche and lobster and crawfish quesobirria were both very delicious!

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  3. Carol

    Greater Boston4 reviews

    5.0

    Dined 5 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Love everything about this restaurant. Everything is superb fresh delicious sauces and salsas. The tuna tostada is one of the best things I’ve ever eaten. The ambience is fun and welcoming and comfortable. Plan to return often.

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  4. DianaK VIP

    Phoenix2 reviews

    5.0

    Dined 5 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The food was incredible for the quality, creativity and flavor .

    Is this helpful?

  5. Juan David

    Mexico City13 reviews

    5.0

    Dined 6 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Nice place and food! Whole fishes are not the best value/money option. But ceviches and tostadas are amazing.

    Is this helpful?

  6. Diane

    Chicago7 reviews

    5.0

    Dined 6 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Every visit has been an amazing food enjoyment experience!

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  7. Steven

    Chicago1 review

    4.0

    Dined 6 days ago

    1. Overall 4
    2. Food 4
    3. Service 3
    4. Ambience 5
    Overall very good. Not all dishes brought at right times. But may have been confusion as most dishes were shared ant those had good timing. Wait staff was very good in all other ways. Food was very good tortillas amazing. Special shojt out to oven baked fish ceviche.

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  8. Bea

    Chicago3 reviews

    5.0

    Dined on April 8, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Go here soon! Outstanding service, food, drinks & vibe. If you are in a sharing mood, you will not be disappointed. Mariscos San Pedro has it going on!

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  9. Daniel VIP

    Chicago15 reviews

    4.0

    Dined on April 7, 2025

    1. Overall 4
    2. Food 5
    3. Service 4
    4. Ambience 4
    Fun and tasty menu items from appetizers to dessert. Sardines tostada, sablefish and molé cake are standouts.

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  10. Yuna VIP

    Chicago23 reviews

    4.0

    Dined on April 5, 2025

    1. Overall 4
    2. Food 3
    3. Service 3
    4. Ambience 4
    The cocktails were really delicious. I got a spicy margarita. The best part and most memorable part was the octopus dog 💯 we ended up even getting a second round for dessert. Everything is pretty shareable so we got multiple things and shared!

    Is this helpful?

FAQs

Mariscos San Pedro is rated 4.7 stars by 57 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

  1. Home
  2. United States
  3. Chicago / Illinois
  4. Chicago
  5. Pilsen

Make a reservation


Booked 55 times today
Experiences are available.
Google Map for Mariscos San Pedro

1227 W 18th St, Chicago, IL 60608-3205

Additional information

  • Cross street
    W 18th St and S Allport St
  • Neighborhood
    Pilsen
  • Hours of operation
    Brunch Sat, Sun 11:00 am–3:00 pm Dinner Mon, Tue, Thu, Sun 5:00 pm–9:00 pm Fri, Sat 5:00 pm–10:00 pm
  • Price
    $50 and over
  • Cuisines
    Mexican, Seafood
  • Dining style
    Casual Dining
  • Dress code
    Casual Dress
  • Parking details
    Valet
  • Public transit
    1 block east of the restaurant near S Racine Ave
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Executive chef
    Oliver P., Marcos A., and Antonio I.
  • Additional
    Bar/Lounge, Beer, Cocktails, Counter Seating, Full Bar, Gender Neutral Restroom, Happy Hour, Non-Smoking, Patio/Outdoor Dining, Weekend Brunch, Wine
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