Maíz y Agave Cocina Mexicana

Review summary

1. I

   Ileana

   Miami

   1 review

   5.0

   1 review

   Dined 3 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   La fusión de los sabores, la presentación y calidad excelentes.. muchas Gracias Vladimir por las sugerencias y atención.. igualmente Mercedes.. quienes hicieron que nuestra velada fuera aún más grata y amena..
   

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2. J

   Julio

   Miami

   1 review

   5.0

   1 review

   Dined 3 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   A great place to bring your loved one for a birthday dinner. Or a great place for date night or even get together with friends at their very nice bar! Recommend it and looking forward to coming back again. Oh and most importantly!!!! The food!!!!!!! To die for!!!
   

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3. S

   Stephen

   Greensboro

   14 reviews

   2.0

   14 reviews

   Dined 5 days ago

   1. Overall 2
   2. Food 3
   3. Service 4
   4. Ambience 1

   god help you if you go unsuspecting on a night when the restaurant has invited “influencers” to dine at the restaurant’s expense. be prepared for klieg lights in your eyes as multiple oblivious influencers film all of their (but not your) experience with especially bright lights. what looks great on the internet looks rather revolting live. some of us loved our meals and specialty margaritas. the chamorro was great, as it is usually; a guest enjoyed their short rib, another their azteca soup. most liked the theater of the salsa. the fish tacos are to be avoided as they are mostly sauce…the fish was indiscernible. the churros are good but the tres leches cake was dry and inferior. the presence of bouncers was a notable addition since my last time, though appropriate for the increase in inebriated guests, leaving the impression this is a restaurant aspiring to be a night club, even on a tuesday.
   

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4. P

   PABLO

   Miami

   21 reviews

   5.0

   21 reviews

   Dined 5 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   It is good to go to the roof top first and enjoy the open air space ( the sunset if lucky) having a drink for a while and then go downstairs to your table at the reserved time to enjoy delicious food and service.
   

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5. J

   Jady

   VIP

   Miami

   12 reviews

   4.0

   12 reviews

   Dined on December 14, 2024

   1. Overall 4
   2. Food 4
   3. Service 5
   4. Ambience 5

   We went here in a date night and really enjoyed the ambiance of it. The food was good and the servers were helpful. Highly recommended
   

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6. A

   Antonio

   Washington DC

   1 review

   3.0

   1 review

   Dined on December 11, 2024

   1. Overall 3
   2. Food 4
   3. Service 3
   4. Ambience 3

   At no fault to our server but she was the only person that seemed to oversee the entire 2nd floor. This made it very long between interactions, and often were waiting 10-20 minutes if we needed anything including the bill. She was fantastic, but if she had some help it would really help. Food quality was very good. Table-side salsa was a nice touch and tasted delicious.
   

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7. R

   Ricardo

   Miami

   1 review

   5.0

   1 review

   Dined on December 9, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Nice ambience, great mexican food and better service, very recommended, great value.
   

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8. D

   Danna

   Miami

   1 review

   4.0

   1 review

   Dined on December 8, 2024

   1. Overall 4
   2. Food 5
   3. Service 1
   4. Ambience 5

   La comida excelente! Deliciosa diría yo! ❤️❤️ Lo que sí deberían es poner más atención a sus empleados de servicio ya que no saben venderte los platillos ni explicarlos, y la atención a la mesa fue muy poca.
   

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9. l

   lynette

   Miami

   1 review

   5.0

   1 review

   Dined on December 8, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   I felt like I was in Mexico. Hands down the best Mexican food in Miami. We ventured to the insect dish which was amazing. My favorite is caldo de piedra.
   

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10. J

    JORGE

    VIP

    Miami

    11 reviews

    2.0

    11 reviews

    Dined on December 8, 2024

    1. Overall 2
    2. Food 2
    3. Service 5
    4. Ambience 3

    Prom previous visits the food is not the same. Esquites used to be made with Mexican corn, now with sweet corn, that is not correct nor test right. Soups not the same. I recommend to go back to the same cooking as when the restaurant opened
    

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