Appetizers
Coconut Shrimp$10.00
6 battered & fried coconut shrimp, served w/ sweet chili garlic sauce
Tempura Veggies
Assorted Sweet Potato, Zucchini, Onion, & Asparagus. Served with Tentsuyu.
Tempura Combo$10.00
tempura veggies with 3 tempura battered shrimp served w/ house tentsuyu sauce
Korean Wings$11.00
(6) piece chicken wings and drummettes coated with Korean Chili sauce, served w/ wasabi ranch
Pork Gyoza
House made steamed gyoza flled with pork, garlic, & herbs. Gamished with green onions. Served with traditional dumpling sauce.
- Veggie$6.00
Crab Rangoons$11.00
Prepared by Hand Daily. Snow Crab, Cream Cheese, & Herbs. Served with a Sweet Chili Garlic Sauce.
Stuffed Mushrooms$8.00
white mushrooms, hollowed out and stuffed with snow crab, cream cheese, and herbs
Egg Rolls
3 egg rolls with zucchini and carrots, served w/ sweet chili garlic sauce
- Veggie$8.00
Oysters
rotating selection of fresh oysters with house-made wasabi cocktail sauce and lemon. limited availability
- MP
Seared Kama
(fish cheek) limited availability
- MP
Miso Soup$4.00
Organic tofu, house made kombu dashi, wakame granules, green onions
Shrimp Sui Mai
Open faced dumpling flled with shrimp, pork, mushrooms, and water chestnuts topped with masago. Served with a traditional dumpling sauce.
Spring Rolls
Hand rolled with: Napa & Red cabbage, carrots and red onions. Tossed with cilantro, garlic marinade and served with Korean sweet chilil.
Salads
premium fish available
Korean Cucumber Salad
Thinly sliced cucumber, tossed with Korean chilimarinade and house rice wine vinegar, Garnished with sesame seed
Squid Salad
Squid Salad
Kaiso Salad
Assorted seaweed, English cucumber, and masago tossed in a yuzu vinaigrette
Seaweed Salad
Topped with sesame seed and |apanese style sweet carrots
House Rolls
Ask about our fresh fish. All house rolls are uramaki style (rice on outside)
Airmail$13.00
spicy albacore, mango, and cucumber topped with avocado and basil yuzu sauce
Pony Express$14.00
snow crab, kaiware sprouts, and asparagus topped with ebi, avocado, and spicy yuzu sauce
Tiger$16.00
spicy tuna, avocado, cucumber, and sprouts topped with salmon, shaved lemon, red tobiko, black sesame, and tataki sauce
Lotus$9.00
tempura sweet potato topped with grilled zucchini, avocado, and tsuyu sauce
Red Dragon$15.00
tempura shrimp, cream cheese, and asparagus topped with spicy tuna
Black Dragon$15.00
snow crab, cucumber, and asparagus topped with eel, avocado, and eel sauce
Tilt$16.00
spicy salmon, avocado, asparagus, topped w/ tuna, tempura crunch, sprouts, spicy eel sauce
San Francisco$12.00
tempura shrimp, cream cheese, cilantro, cucumber, topped w/ red tobiko and avocado
Retrograde$14.00
tuna, asparagus, topped w/ avocado, white & black sesame seeds, sriracha
Rendezvous$14.00
tempura shrimp, cucumber, mango, cream cheese, topped w/ spicy salmon, black sesame, yuzu
Chupacabra$16.00
salmon, cucumber, avocado, topped w/ tuna, avocado, green onion, white & black sesame, eel sauce
Sunset$15.00
spicy tuna, tempura shrimp, avocado, cucumber, topped w/ hamachi, sprouts
Checkmate$16.00
spicy salmon, cucumber, mango, topped w/ white tuna, ponzu, black tobiko, serrano
Monte Vista$14.00
tempura unagi, jalapeño, avocado, cream cheese, tempura chips, and eel sauce
Sasquatch$13.00
avocado, tempura asparagus, cream cheese, topped w/ spicy albacore, red onion, aioli, eel sauce, green onion
Traditional Rolls & Raw
Green Dragon Roll (Uramaki)$13.00
tempura shrimp, cucumber, and asparagus topped w/ avocado
Caterpillar Roll (Uramaki)$14.00
eel, cucumber, and kaiwari sprouts topped w/ avocado
Firecracker Roll (Uramaki)$15.00
tempura shrimp, snow crab, cucumber, avocado, topped w/ spicy crab, tempura flakes, eel sauce
Rainbow (Uramaki)$15.00
snow crab, avocado, cucumber, topped w/ tuna, yellowtail, shrimp
Spider Roll (Futomaki)$12.00
cucumber, asparagus, kaiwari (sprouts), yamagobo, deep fried soft shell crab
Salmon Skin Roll (Futomaki)$10.00
cucumber, asparagus, kaiwari (sprouts), yamagobo, deep fried salmon skin
Spicy Tuna / Salmon Roll (Uramaki)$9.00
cucumber, avocado, spicy tuna/salmon
Spicy Hamachi / Albacore Roll (Uramaki)$9.00
kaiwari, cucumber, spicy hamachi / albacore
California Roll (Uramaki)$9.00
snowcrab, cucumber, avocado
Negi Hama Roll (Futomaki)$8.00
hamachi, green onion
Eel Cucumber Roll$9.00
Tekkamaki Roll (Uramaki)$8.00
hamachi and green onion
Other Hosomaki Rolls (Uramaki)
- Cucumber$4.00
- Asparagus$5.00
- Avocado$5.00
- Salmon$7.00
Tradito$13.00
tuna, salmon, or hamachi sashimi topped w/ leche de tigre, herbs, avocado
Hamachi Serrano$15.00
yellowtail sashimi topped w/ thin-sliced serrano, strawberry, & basil-yuzu vinaigrette
Torched Salmon$12.00
salmon sashimi, torched, topped w/ garlic ginger ponzu, nori, marinated salmon roe, togorashi
Poke$12.00
tuna, salmon, or hamachi, mixed w/ poke dressing, macadamia nuts, ogo seaweed, nori, cucumber
Chirashi Bowl$26.00
sushi rice topped w/ 2 pieces each tuna, walu, salmon, & hamachi, radish, sprouts, ebi, red & black tobiko
Sushi-Sashimi Board$30.00
(serves 2-4; premium fish available via upcharge / availability) choice of (2) spicy tuna, spicy salmon, or spicy hamachi uramaki rolls, served w/ (2) pieces each tuna, salmon, hamachi sashimi
Deluxe S/S Board$48.00
(serves 2-4; premium fish available via upcharge / availability) choice of (3) spicy tuna, spicy salmon, or spicy hamachi uramaki rolls, served w/ (4) pieces each tuna, salmon, hamachi sashimi
Nigiri
premium + $1
Tuna$7.00
Albacore$6.00
Masago$5.00
Snow Crab$7.00
Walu (White Tuna)$5.00
Salmon$6.00
Ebi$4.00
Hamachi$6.00
Unagi$6.00
Tobiko$6.00
Sashimi
premium + $2
Walu (White Tuna)$11.00
Tuna$14.00
Salmon$12.00
Hamachi$12.00
Albacore$12.00
Entrees
Orange Chicken$13.00
tempura chicken with yuzu-orange glaze served w/ fried or white rice
Orange Tofu$12.00
tempura tofu with yuzu-orange glaze served w/ fried or white rice
Pork Belly Bao Buns
House prepared pork bell, asian coleslaw, & tossed in a pear vinaigrette. Topped with a spicy mayo & cilantro.
Pho
Traditional Vietnamese soup served with rice noodles, sweet onion and a side of herbs and lime. Choice of lemongrass chicken, rare flank steak, or thinly sliced brisket.
Korean Pork Belly
House prepared pork belly glazed in sweet chili, sitting on a bok choy & shitake mushroom sautée. Served with a baked Korean potato salad
Lotus Yakisoba
Wheat flour noodles, sauteed with onions. mushrooms, napa cabbage/ bok choy mix. Topped with green onion, sesame and ryu. Choice of lemongrass chicken or chili pepper tofu. +$3 for flank steak.
Thai Grilled Shrimp Skewer
6D & Griled lemongrass and coconut shrimp served with a Traditional Thai papaya salad with herbs cherry tomatoes, and roasted peanuts, and white rice.
Salmon Fillet 7 oz Atlantic Salmon
Skin-on. Seved with bok choy, miso-sake baby carrots, wie white rice, ice, and and nouse house made coconut kohlrabi sauce,
Chinese Steak Dinner
flank steak with White rice, sautéed mustard greens served with an Asian demi- glace and a side of Sichuan chili oil.
Soups, Noodles & Rice
Miso Soup$3.00
Beef Ramen$13.00
48-Hr shoyu chicken broth, braised sirloin, soft-boiled egg, green onion, cilantro, ramen noodles
Chicken Udon$12.00
shio chicken broth, braised chicken thigh, soft-boiled egg, black garlic oil, black sesames, green onion
Pork Soba$13.00
soba noodles w/ roasted pork belly, sliced fish cake, pickled bamboo, baby beech mushrooms, soft-poached eggs
Veggie Ramen$12.00
zoodles and ramen, veggie broth, sauteed sweet potatoes, onion, asparagus, bell peppers, black sesame oil
Lotus Fried Rice$12.00
braised chicken, shrimp, pineapple, white rice, egg, onions, carrots, peas, macadamia nuts
Fried Rice with Beef, Chicken or Shrimp$10.00
white rice, egg, onions, carrots, peas, and choice of protein
Plain Fried Rice$8.00
Sides
Miso$3.00
Edamame$3.00
Chilled Spicy Edamame$5.00
Crispy Brussels' Sprouts$7.00
Blistered Shishito Peppers$5.00
Steamed White Rice$3.00
Seaweed Salad$4.00
Sunomono Salad$4.00
