Little Saint Café & Lounge

Review summary

1. L

   Louise

   San Francisco

   1 review

   5.0

   1 review

   Dined 2 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Absolutely fantastic food and wonderful wait staff. My husband and I loved our Valentine’s Day experience there!! 
   

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2. K

   Kerry

   VIP

   San Francisco

   1 review

   5.0

   1 review

   Dined 3 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   This is my favorite restaurant and we went to celebrate my birthday/Valentine’s Day. It did not disappoint and we found some new favorites. We always love the quiche and salad. Although they didn’t have my favorite chocolate ice cream, we loved the coffee ice cream, made with oat milk and raw sugar. Since no chocolate in that dish, we also requested a box of house-made chocolates and they were exquisite! I also ordered a cappuccino with the house-made macadamia/almond milk and this was one of the best cups of coffee I’ve ever had. I can’t wait to go back.
   

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3. T

   Todd

   San Francisco

   1 review

   5.0

   1 review

   Dined 6 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   I live in the Healdsburg area. It is such a gift that little Saint allows locals to come in for a set price. The food is to die for. And the service is great. We go to Little Saint for anniversaries and birthdays, and arrange it around those days so that we can get there on the Monday night special Thank you Little Saint for the wonderful service and food.!
   

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4. T

   Tamika

   VIP

   Los Angeles

   5 reviews

   5.0

   5 reviews

   Dined on February 9, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   I am vegan, and I loved this place! Excellent service, delicious food, hearty portions, a fantastic oat milk latte. I'm so glad we stopped in, and I can't wait to return. The dip trio was tasty. We enjoyed them with bread and an order of the veggies. Delicious!
   

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5. L

   Laura

   San Francisco

   1 review

   5.0

   1 review

   Dined on February 3, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   The employees work together well to ensure an excellent dining experience.
   

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6. E

   Erin

   San Francisco

   1 review

   5.0

   1 review

   Dined on January 21, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   5 stars. You guys crushed this. Completely dialed in the food. We’ve been eating at Little Saint for years and this has blown everything else out of the water. We’ll be coming back every Monday we can.
   

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7. L

   Lucia

   San Francisco

   27 reviews

   3.0

   27 reviews

   Dined on January 19, 2025

   1. Overall 3
   2. Food 2
   3. Service 4
   4. Ambience 5

   The food was just ok. We ordered a dip and it arrived to our table with nothing to dip the dip with! We had to ask for crackers or bread and then we were charged. Poorly thought out. Not generous considering all the hype.
   

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8. j

   jay

   New York City

   20 reviews

   5.0

   20 reviews

   Dined on January 12, 2025

   1. Overall 5
   2. Food 5
   3. Service 4
   4. Ambience 4

   Amazing food, great destination. Likely the best vega restaurant in the State.
   

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9. J

   Jeffrey

   Los Angeles

   2 reviews

   5.0

   2 reviews

   Dined on December 31, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   We were lucky enough to be here for the weekly Neighbors’ Night prix fixe and it was truly an extraordinary experience. The four course menu was inventive and lovingly prepared (and was an extraordinary value!). This is a special place and we look are already looking forward to returning next time we are in Sonoma.
   

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10. C

    Cathy

    San Francisco

    51 reviews

    5.0

    51 reviews

    Dined on December 28, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5

    We have been going to Little Saint since they first opened -the first time. It has slowly transitioned into its own groove with the most delectable menu items and a completely engaging crew. Little Saint invites everyone in with unmatched beauty, everywhere you look, a lovely and comfortable space. We went for Saturday brunch. It was busy and filled up shortly after noon. The atmosphere is one that embodies comfort and nature, and the team there does a wonderful job managing the flow. We sat at the bar, and our bartender was awesome. My husband got the "blackout", a tequila drink that was spectacular. They make all their own mixes, and they are creative and passionate about their work and it shows. I had an Irish coffee since it was gloomy and rainy outside. It was completely fabulous. Little Saint's whipped creams and other creams are so beautifully constructed, beyond delicious, and my guess is most would not be able to guess plant based! We ordered several items, and as usual, were completely blown away. The salad was so beautiful we didn't want to eat it...we did, though, and it was perfection on the palate: fresh, carefully prepared, and just the right amount of dressing-more of the French style versus saturated! We also got the Tennessee mushrooms and breakfast tacos: both dishes danced in our mouths. The food here tastes like love; love of nature, love of service, love of food that is truly good for the body, planet, and soul!! Finally, we even had dessert. One affogato (as good, if not better, as any I've had in Italy) and one pear tart. Both were good enough to cause a pause so one's mouth could adjust to the flavors. We stopped and got a couple of provisions, rebel cheese and salami, to enjoy during the week. I am so grateful we have such an innovative and scrumptious place in Sonoma County. My only regret is that it isn't in Santa Rosa. Thank you, Little Saint. Keep innovating, cooking, and creating.
    

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