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Le Loup, Nashville, TN

Le Loup

4.4
4.4
8 Reviews
$30 and under
French American

Make a reservation

2 people
11:30 PM
Booked 7 times today
At the top of an unassuming staircase, Le Loup is the hidden gem of Fry’s Germantown trifecta. A custom underwater mural by Rebecca Green sets the tone for an intimate, lounge-y space with dimly lit bar, vintage stone mantel centerpiece, and comfortable fireside seating.

Le Loup will offer decadent snacks, like deep water oysters and variety of sea fare (like spot prawns & razor clams) followed by house favorites like the classic smoked fish dip with “club” crackers, raclette-laced house “tots,” scallop crudo, and foie gras and duck liver parfait.

Additional information

  • Dining style
    Casual Elegant
  • Price
    $30 and under
  • Cuisines
    French American
  • Hours of operation
    Thu 5:00 pm–11:00 pm Fri, Sat 5:00 pm–12:00 am
  • Phone number
    (615) 709-3180
  • Payment options
    AMEX, Mastercard, Visa
  • Dress code
    Business Casual
  • Executive chef
    Mike Parhm
  • Private party facilities
    Le Loup offers buy-out events for a fully private reception with passed or stationed hors d’oeuvres selections, for up to 80 guests. Private cocktail events in the Green Room are available Thursday through Saturdays with preselected hors d’oeuvres for parties up to 20 guests. Contact angela@rocketfarmrestaurants.com for more information!
  • Neighborhood
    Germantown
  • Parking details
    Valet
  • Additional
    Bar/Lounge, Beer, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Late Night, Non-Smoking, Private Room, Wine

What 8 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.4
4.4 based on recent ratings
  • 4.5Food
  • 4.3Service
  • 4.8Ambience
  • 4.3Value

NoiseModerate

8 Reviews
  1. Rachel VIP

    Nashville10 reviews

    3.0

    Dined 4 days ago

    1. Overall 3
    2. Food 4
    3. Service 2
    4. Ambience 4
    This used to be one of my favorite bars in town but it has unfortunately gone way downhill. It used to be a place that took pride in the beverage program, now the servers don’t seem to know or care about the drinks. We celebrated my birthday here with a big group and planning it was nearly impossible because nobody answers the phone and it took several days to get someone to return my call. They also refused to allow people to order drinks on their own tabs. Overall, very disappointed in the service. And for a martini bar, the martinis were not good. I really wish they would revamp the beverage program back to what it was.

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  2. Charles

    Atlanta19 reviews

    5.0

    Dined 6 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Harrison was fabulous!!! And Eric was just amazing. We had appetizers and then went downstairs to The Optimist for dinner and couldn’t wait to go back to Le Loup to top off our evening with Banana’s Foster!

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  3. Devin

    Nashville1 review

    5.0

    Dined on February 2, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We had the most incredible time celebrating my best friend’s birthday at this cocktail bar! From the moment we walked in, the ambience was amazing—chic, inviting, and the perfect vibe for a special night out. Coral, our server, was fantastic—attentive, friendly, and made great recommendations. Joe, the manager, was such a sweetheart—he was genuinely engaging and made us feel like our celebration really mattered to them, which made my friend feel so special. She usually has a big birthday get-together, but this year was tricky. Surprising her with a cozy girls' night here was absolutely perfect - thank you again to the both of them! Cocktails were phenomenal. If you’re a fan of a great classic martini, this is the place to go. Their specialty cocktails were also amazing. The duck fat tots—crispy, indulgent, and a perfect snack to pair with our drinks. We’ll absolutely be back!

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  4. Michael

    Atlanta1 review

    1.0

    Dined on February 1, 2025

    1. Overall 1
    2. Food 2
    3. Service 1
    4. Ambience 3
    Drove all the way up from Atlanta to try this place. Highly disappointed. Was there for 50 minutes and only saw my server once. My martini glass was filthy. Had more smudges on than I’ve ever seen. My martini was supposed to be a martini with a twist with some blue cheese olives on the side. Pretty sure it was shaken with olives because it was salty. not supposed to be the case. Had to waive down someone to pick up the check and ended up being the host which was a very nice guy but why is my host checking us out? Period

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  5. OpenTable Diner

    Los Angeles1 review

    1.0

    Dined on December 15, 2024

    1. Overall 1
    2. Food 2
    3. Service 1
    4. Ambience 3
    We were greeted by Joe when we walked in and escorted to our reserved table. We were celebrating my birthday. It was cozy and such a great vibe. That is about all the nice things I can say. Our server was not knowledgeable on the champagne and had to go ask someone. It took an extremely long ti. They were out of the one we wanted so we ended up finding another bottle. He took our champagne order but completely ignored the other guest at the table that was not drinking. He returned 20 mins later with a bottle and two wine glasses. When we asked for champagne flutes he looked confused but then left to checks he came back 10 mins later with the correct glasses. A guest has severe food allergies and he did not seemed concerned but more burdened by it and did not offer any insight on what she might be able to have or offer any accommodations. He never refilled our glasses, never asked if we needed anything. It took over an hour to get 6 oysters and a bowl of fries. The fireplace was in and after we were there for an hour it began to be very hot and then the entire place filled with smoke. We left smelling like a campfire. Very disappointed.

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  6. Luke

    Las Vegas1 review

    5.0

    Dined on November 24, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Phenomenal place to eat, drink and relax with friends while enjoying a positive experience and fine dining.

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  7. Trent

    New York City5 reviews

    5.0

    Dined on November 22, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    A nice vibe, attentive service, & great food! (Get the oysters 😉)

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  8. Shreyal

    Nashville3 reviews

    5.0

    Dined on November 3, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Amazing drinks and service. They always go above and beyond for a great experience!

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FAQs

Le Loup is rated 4.4 stars by 8 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people
11:30 PM
Booked 7 times today
Google Map for Le Loup

1400 Adams St, Nashville, TN 37208

Additional information

  • Neighborhood
    Germantown
  • Hours of operation
    Thu 5:00 pm–11:00 pm Fri, Sat 5:00 pm–12:00 am
  • Price
    $30 and under
  • Cuisines
    French American
  • Dining style
    Casual Elegant
  • Dress code
    Business Casual
  • Parking details
    Valet
  • Payment options
    AMEX, Mastercard, Visa
  • Executive chef
    Mike Parhm
  • Additional
    Bar/Lounge, Beer, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Late Night, Non-Smoking, Private Room, Wine
  • Phone number
    (615) 709-3180
  • Private party facilities
    Le Loup offers buy-out events for a fully private reception with passed or stationed hors d’oeuvres selections, for up to 80 guests. Private cocktail events in the Green Room are available Thursday through Saturdays with preselected hors d’oeuvres for parties up to 20 guests. Contact angela@rocketfarmrestaurants.com for more information!
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