La Grande Boucherie

4.6

7972 Reviews

$50 and over

French

Make a reservation

2 people

Dec 23, 2024

7:00 PM

Booked 463 times today

Good for special occasions
Charming
Lively

With a dazzling dining gallery featuring 40’ glass ceilings, this one-of-a-kind brasserie is built in the tradition of the Belle Epoque, inspired by elegant and ornamental Art Nouveau style. The menu features French classics and timeless bistro favorites, with a focus on prime cuts and an in-house meat program. In addition to an extensive wine list and classic cocktails, La Grande Boucherie also features an inspired menu of absinthe-driven signature drinks.
We look forward to welcoming you! (you can find the hours of operation on this page)*

*Please note that kitchen hours may differ

Order delivery or takeout

Additional information

Dining style
Casual Dining
Price
$50 and over
Cuisines
French, Steakhouse
Hours of operation
Breakfast Mon–Fri 8:00 am–11:00 am Brunch Sat, Sun 9:00 am–3:45 pm Lunch Mon–Fri 11:00 am–4:00 pm Green Hour Daily 2:00 pm–7:00 pm Late Lunch Daily 4:00 pm–4:45 pm Dinner Daily 5:00 pm–12:00 am
Phone number
(212) 510-7714
Website
https://boucherieus.com/
Payment options
AMEX, Discover, Mastercard, Visa
Dress code
Smart Casual
Private party facilities
For private event inquiries, please contact events@thegroup.nyc

Location
145 W 53rd St, New York, NY 10019
Neighborhood
Midtown West
Cross street
6 1/2 Avenue between W 53rd & W 54th Street
Parking details
None
Public transit
2-5 min walking distance from B, D, E, F, M, N, Q, R, MTA Trains
Additional
Cocktails, Delivery, Full Bar, Gluten-free Options, Happy Hour, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, Weekend Brunch, Wheelchair Access, Wine

Popular dishes

HORS D’OEUVRES
DUCK FOIE GRAS TERRINE$32.00
Duck and foie gras, crostini, whole grain mustard
PLATS PRINCIPAUX
ROASTED LEG OF LAMB$47.00
Slices of slow roasted lamb leg, roasted winter vegetables, natural jus, mint jelly
Dessert
COMME UNE “BUCHE”$19.00
Light vanilla and citrus fromage blanc mousse, mixed berry jelly, and crispy milk chocolate pop corn

BAR - À - HUÎTRES

Plateau de Fruits de Mer
- Le Petit 2-3pp$125.00
- Le Grand 4-6pp$215.00
Huîtres - Oysters$4.50
pc
Crevettes - Shrimp$33.00
4pc
Palourdes - Clams$3.50
Homard - Lobster
MP
Seafood Salad $31.00
Caviar « 30g$155.00
brioche toast, blinis, crème fraîche, chives

HORS D’ŒUVRES

SOUPE À L’OIGNON$22.00
Traditional French onion soup, croutons and Gruyère
SALADE CÉSAR $20.00
Romaine, anchovy, Parmesan, lemon
BISQUE DE HOMARD$25.00
Lobster meat, sherry cream, chives
LA SALADE DE BETTERAVES$24.00
Roasted beets, Roquefort cream
SALADE MESCLUN ET CROQUETTES DE CHÈVRE$24.00
Mixed greens, goat cheese croquettes, apples, tomatoes, candied walnuts, balsamic
LA SALADE NIÇOISE$35.00
Ahi tuna, baby oak greens, haricot verts, potatoes, olives, anchovies, egg, red wine vinaigrette
MOUSSE DE FOIE GRAS$32.00
Homemade duck liver mousse, cherries and crostini
PRIME STEAK TARTARE $28.00
Beef tenderloin, capers, cornichons, shallots, quail egg and crostini
POULPE GRILLÉ$32.00
Grilled octopus, chili oil, saffron roasted potatoes
WAGYU CARPACCIO$34.00
Truffle aioli, horseradish, caper berries
LES ESCARGOTS$29.00
Snails, shallots, lemon, parsley and garlic butter
MOULES DIJONNAISE$34.00
Garlic, shallots, thyme, light mustard cream
PROSCIUTTO DE CANARD$26.00
Date cream, figs, onions, capers

PIÉCES DU BOUCHER

PRIME STEAK FRITES$54.00
10 oz Prime grass-fed NY strip steak, herb butter, pommes frites
BAVETTE DIANE$44.00
8 oz Prime flatiron steak, pommes purée, Diane sauce
ENTRECÔTE GRILLÉE$62.00
12 oz Australian grass-fed ribeye
FAUX-FILET BERCY$92.00
16 oz Dry-aged bone-in NY strip
SAUCES$4.00
Bordelaise, Béarnaise, Peppercorn
SERVED WITH ROASTED MINI PEPPERS, PETITE SALAD AND ONE SIDE OF SAUCE
CÔTELETTES D’AGNEAU$63.00
Roasted lamb rack, celeriac gratin, garlic rapini, tomato/rosemary ju
FILET MIGNON «AU POIVRE»$63.00
Pepper crusted beef tenderloin, mashed potatoes and green peppercorn cream sauce

IN-HOUSE Dry-Aged MEAT

Ask your server about the available special/s of the day

PLATES PRINCIPAUX

Pappardelle Bolognese$35.00
Beef and veal ragu, tomatoes, fresh pasta, ricotta salata
Eggplant Gâteau$32.00
Provençal style ratatouille ragoût
Cuisse de Canard Confit$42.00
Confit Hudson Valley duck leg, seasonal vegetables, parsnip purée Comté infused jus
Coq au Vin $42.00
Braised chicken, red wine reduction, bacon, carrots, mushrooms
Cassoulet Toulousain$46.00
Traditional white bean casserole, duck cont, pork belly, breadcrumbs, Toulouse sausage
Côte de Porc au Diane$44.00
Grilled pork tenderloin medallions, pommes purée, Diane sauce
Boeuf Bourguignon $45.00
Traditional French braised beef, carrots, mushrooms, bacon, pommes purée
Boucherie Burger$32.00
Dry aged blend, red wine butter, red onion marmelade, Brie cheese and smashed potato chips
Wagyu Burger$42.00
Wagyu blend, truffle dijonnaise, caramelized onions, Gruyère, pommes frites
Loup de Mer$48.00
Roasted potatoes, herb butter, lemon
Saumon Rôti $45.00
Faroe Island salmon, escovitch sauce, vegetables
Les St Jacques Rôties$44.00
Scallops, squash purée, lentils

Garnitures

PETITE SALADE$12.00
CELERY ROOT GRATIN $14.00
POMMES FRITES $14.00
POMMES PURÉE $14.00
HARICOT VERTS ALMONDINE $14.00
CHAMPIGNONS $14.00
SMOKED GOUDA MACARONI GRATIN$14.00

Charcuterie Bar

Pâté du Jour MP
Jambon Blanc Maison $14.00
Mortadelle$12.00
Jambon de Bayonne$14.00
Rosette de Lyon$12.00
Foie Gras Torchon$29.00
Pâté de Campagne$21.00
Prosciutto$14.00

Fromage $12

St-André
Tomme De Savoie
Petit Basque
Roquefort
Camembert
Comté

.

Champagne Lallier$24.00
R.019, Brut, Aÿ, NV
White Chardonnay$18.00
Château London, Fichet, Mâcon-Igé, ‘23
Red Pinot Noir$18.00
Maurice GentilHomme, Bourgogne, ‘22

*

CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS

What 7,972 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.6

4.6 based on recent ratings

4.5Food
4.5Service
4.7Ambience
4.2Value

Noise • Moderate

Loved For

New York City
Most Booked
Manhattan
Most Booked

Review summary

AI-generated from verified diner reviews

La Grande Boucherie offers a stunning French-inspired dining experience in NYC. Its "authentic, delicious food" and "exemplary service" shine in a grand, visually satisfying setting. Ideal for special occasions, the restaurant boasts a varied menu with standout dishes like seafood starters and decadent desserts. Perfect for pre-theater dinners.

7,974 Reviews

j
john
Raleigh
2 reviews
3.0
2 reviews
Dined today
1. Overall 3
2. Food 4
3. Service 3
4. Ambience 4
Because of the extreme cold weather, the dining room was quite cold. Our breakfast was very good but service was a bit slow with coffee and bringing butter for our croissants.
Is this helpful?
OT
OpenTable Diner
VIP
Los Angeles
4 reviews
1.0
4 reviews
Dined today
1. Overall 1
2. Food 3
3. Service 1
4. Ambience 1
Had to wait 40 minutes to check in then seated next to door, was freezing. Service was well below expected at restaurant in midtown. Will probably not return.
Is this helpful?
A
Ali
VIP
Washington DC
31 reviews
2.0
31 reviews
Dined today
1. Overall 2
2. Food 3
3. Service 3
4. Ambience 2
Waaaaaay too cold inside, despite reserving and showing up on time, everyone had to wait 30 min outside in the cold. Food was just ok
Is this helpful?
B
Billow
VIP
London
54 reviews
4.0
54 reviews
Dined today
1. Overall 4
2. Food 4
3. Service 5
4. Ambience 5
For such a large quantity of diners, the service was exceptionally good. Well run operation.
Is this helpful?
K
Kyle
Detroit
1 review
2.0
1 review
Dined today
1. Overall 2
2. Food 4
3. Service 3
4. Ambience 1
Despite having a reservation, we had to wait in line outside for 25 minutes to get to the host stand. Once there, we were interrupted by another patron asking to move tables because they were freezing at theirs. Guess where we were sat. Our table was next to an external wall so drafty it was barely there. We sat in our coats and hats and froze. The silverware on the table was ice cold. We ended up only having a drink and soup and then leaving. (The drinks and French onion soup were delicious.)
Is this helpful?
D
Devon
Charlotte
2 reviews
2.0
2 reviews
Dined 1 day ago
1. Overall 2
2. Food 4
3. Service 1
4. Ambience 2
We waited for our server for about 15 min and then ordered a drink and wanted to order an app but our server walked away…had to flag her down to get our app and bread. It all was rushed and highly impersonal. We were at a high top near the window and it was very cold. We had to keep our jackets on. Clearly we were not in a “prime” location. The food was delicious but not hot at all and was clearly prepped before we ordered as it came out within minutes after serving and was borderline cold. The service overall not great. Was not worth the price you pay. Maybe the holidays are overwhelming time and the staff couldn’t keep up… but likely not coming back.
Is this helpful?
E
Ernie
VIP
New York City
65 reviews
1.0
65 reviews
Dined 1 day ago
1. Overall 1
2. Food 1
3. Service 3
4. Ambience 1
The restaurant was freezing and loud. The service was slow and not attentive. The food was way overpriced and not exceptional. Extremely disappointed.
La Grande BoucherieResponded today
Hello Ernie, Thank you for taking the time to share your feedback with us. We are sorry to hear you had an unpleasant experience. With the intention of creating a better experience for our guests, please kindly contact us at guestrecovery@thegroup.nyc with your contact information as well as your review as a reference, and we will reach out to you. We look forward to speaking to you soon. Sincerely, Emma Guest Relations Team
Is this helpful?
S
Sarah
Washington DC
2 reviews
5.0
2 reviews
Dined 1 day ago
1. Overall 5
2. Food 5
3. Service 4
4. Ambience 5
We had a lovely late lunch that was beautiful and festive! Highly recommend the soupe de l’oignon et le bœuf bourguinon
Is this helpful?
C
Christine
New York City
2 reviews
1.0
2 reviews
Dined 1 day ago
1. Overall 1
2. Food 4
3. Service 3
4. Ambience 4
We sat inside at a table for four by bar and we were freezing. We all kept our coats and hats on the entire dinner. Even the soup didn’t warm us up. Disappointed to say the least. They need some heating along the windows. Food was good but the fact we were so cold, we didn’t truly enjoy the experience.
Is this helpful?
K
Karen
New York City
1 review
3.0
1 review
Dined 1 day ago
1. Overall 3
2. Food 4
3. Service 4
4. Ambience 3
It was very cold inside. Food came fast and tasted good. Got the French dip and the fries were excellent.
La Grande BoucherieResponded today
Hello Karen, Thank you for taking the time to share your feedback with us. We are sorry to hear you had an unpleasant experience. With the intention of creating a better experience for our guests, please kindly contact us at guestrecovery@thegroup.nyc with your contact information as well as your review as a reference, and we will reach out to you. We look forward to speaking to you soon. Sincerely, Emma Guest Relations Team
Is this helpful?

FAQs

La Grande Boucherie offers takeout which you can order by calling the restaurant at (212) 510-7714.

La Grande Boucherie is rated 4.6 stars by 7972 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people

Dec 23, 2024

7:00 PM

Booked 463 times today

Order delivery or takeout

145 W 53rd St, New York, NY 10019

Additional information

Cross street
6 1/2 Avenue between W 53rd & W 54th Street
Neighborhood
Midtown West
Hours of operation
Breakfast Mon–Fri 8:00 am–11:00 am Brunch Sat, Sun 9:00 am–3:45 pm Lunch Mon–Fri 11:00 am–4:00 pm Green Hour Daily 2:00 pm–7:00 pm Late Lunch Daily 4:00 pm–4:45 pm Dinner Daily 5:00 pm–12:00 am
Price
$50 and over
Cuisines
French, Steakhouse
Dining style
Casual Dining
Dress code
Smart Casual
Parking details
None
Public transit
2-5 min walking distance from B, D, E, F, M, N, Q, R, MTA Trains
Payment options
AMEX, Discover, Mastercard, Visa
Additional
Cocktails, Delivery, Full Bar, Gluten-free Options, Happy Hour, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, Weekend Brunch, Wheelchair Access, Wine

Website
https://boucherieus.com/
Phone number
(212) 510-7714
Private party facilities
For private event inquiries, please contact events@thegroup.nyc

La Grande Boucherie

Make a reservation

Order delivery or takeout

Additional information

EGGS BENEDICT

FILET MIGNON AU POIVRE

CHATEAUBRIAND POUR DEUX 2PP

Christmas Specials

HORS D’OEUVRES

DUCK FOIE GRAS TERRINE$32.00

PLATS PRINCIPAUX

ROASTED LEG OF LAMB$47.00

Dessert

COMME UNE “BUCHE”$19.00

BAR - À - HUÎTRES

Plateau de Fruits de Mer

Huîtres - Oysters$4.50

Crevettes - Shrimp$33.00

Palourdes - Clams$3.50

Homard - Lobster

Seafood Salad $31.00

Caviar « 30g$155.00

HORS D’ŒUVRES

SOUPE À L’OIGNON$22.00

SALADE CÉSAR $20.00

BISQUE DE HOMARD$25.00

LA SALADE DE BETTERAVES$24.00

SALADE MESCLUN ET CROQUETTES DE CHÈVRE$24.00

LA SALADE NIÇOISE$35.00

MOUSSE DE FOIE GRAS$32.00

PRIME STEAK TARTARE $28.00

POULPE GRILLÉ$32.00

WAGYU CARPACCIO$34.00

LES ESCARGOTS$29.00

MOULES DIJONNAISE$34.00

PROSCIUTTO DE CANARD$26.00

PIÉCES DU BOUCHER

PRIME STEAK FRITES$54.00

BAVETTE DIANE$44.00

ENTRECÔTE GRILLÉE$62.00

FAUX-FILET BERCY$92.00

SAUCES$4.00

SERVED WITH ROASTED MINI PEPPERS, PETITE SALAD AND ONE SIDE OF SAUCE

CÔTELETTES D’AGNEAU$63.00

FILET MIGNON «AU POIVRE»$63.00

IN-HOUSE Dry-Aged MEAT

PLATES PRINCIPAUX

Pappardelle Bolognese$35.00

Eggplant Gâteau$32.00

Cuisse de Canard Confit$42.00

Coq au Vin $42.00

Cassoulet Toulousain$46.00

Côte de Porc au Diane$44.00

Boeuf Bourguignon $45.00

Boucherie Burger$32.00

Wagyu Burger$42.00

Loup de Mer$48.00

Saumon Rôti $45.00

Les St Jacques Rôties$44.00

Garnitures

PETITE SALADE$12.00

CELERY ROOT GRATIN $14.00

POMMES FRITES $14.00

POMMES PURÉE $14.00

HARICOT VERTS ALMONDINE $14.00

CHAMPIGNONS $14.00

SMOKED GOUDA MACARONI GRATIN$14.00

Charcuterie Bar

Pâté du Jour MP

Jambon Blanc Maison $14.00

Mortadelle$12.00

Jambon de Bayonne$14.00

Rosette de Lyon$12.00

Foie Gras Torchon$29.00

Pâté de Campagne$21.00

Prosciutto$14.00

Fromage $12

St-André

Tomme De Savoie

Petit Basque