La Brasa

Aperitivos

• Machu Picchu Nachos*$15.00

  House made chips, Peruvian chicken, shredded cheese, black beans, queso, feta, diced tomatoes & onions, fresh jalapeños, chipotle ranch

• Candied Brussel Sprouts**$13.00

  Flash fried & tossed in Sriracha honey time vinaigrette, bacon, Parmesan cheese. $5 Upcharge to sub/add as a side

• Korean Kalbi Tacos$16.00

  Braised Short Ribs glazed in Korean BBQ, Asian slaw, kimchi, chipotle mayo

• Asian Wings$15.00

  Gochujang, sesame oil, sweet glaze, sesame seeds, green onions

• Chicken Tamale*$15.00

  Deconstructed tamale with pulled Peruvian chicken, prosciutto, shallots, jalapeños, aji verde cream sauce, Parmesan cheese

• Shrimp Tamale* **$15.00

  Deconstructed tamale with sautéed shrimp, smoked corn, leeks, candied bacon, feta, creamy garlic sauce

• Salt & Pepper Shrimp$21.00

  Wok tossed with kosher salt, white pepper, scallions, jalapeños

• Queso & Guac^$13.00

  Fresh made guacamole & queso blanco, served with tortilla chips

• Blistered Shishito Peppers^$13.00

  Shishito peppers, Korean BBQ

• Mexican Street Corn** ^$13.00

  Chipotle Ranch, grated Parmesan, cilantro, Peruvian spice blend

Ceviches y Mariscos

• Ceviche Mixto$21.00

  Seafood mix marinated in lime juice, sweet potatoes, avocados, cilantro, Peruvian chilies, finely sliced onions, Peruvian corn, plantain chips

• Tuna Ceviche$19.00

  Saku AAA grade tuna, green onions, avocados, roasted garlic, fried onions, jalapeños, Peruvian spiced ponzu, plantain chips

• Shrimp Ceviche$19.00

  Shrimp, cucumbers, orange juice, leche de tigre, avocados, jalapeños, pico de gallo, sofrito sauce

• Ceviche Trio$30.00

  A sampler of our three ceviches

• Seafood Paella**$29.00

  Saffron infused rice, calamari, mussels, shrimp, clams, tilapia, green onions, red peppers, onions, green peas, Parmesan, Japanese panko bread crumbs

• Pasta con Mariscos$29.00

  Shrimp, mussels, clams, bacon, Parmesan, penne pasta, saffron lobster sauce, shallots, smoked cherry tomatoes, Japanese panko bread crumbs

• Miso Glazed Chilean Sea Bass*$41.00

  ChefVu's take on Nobu's Miso Glazed Black Cod, Miso glazed Chilean Sea Bass, garlic mashed potatoes, asparagus

Ensaladas

Sub Shrimp $12 | Flank Steak $12 | Filet $20

• Shaking Beef Salad^$22.00

  Diced filet mignon sautéed in soy sauce butter atop mixed greens, sliced egg, tossed in house Asian vinaigrette, accompanied by au jus

• Southwestern Chicken Salad^$17.00

  Pulled Peruvian chicken, mixed greens, smoked cherry tomatoes, corn, black beans, sliced avocado, shredded cheddar, tortilla chips, chipotle ranch

Entrantes

• Pollo a La Brasa*

  Our Delicious 20 spice chicken marinated 24-36 hrs, split roasted over charcoal to deliver a crisp, moist, & succulent bird second to none, served with a aji verde (cilantro cream sauce) & aji amarillo (Peruvian pepper sauce), accompanied by two sides

  • Half$21.00
  • Whole$33.00

• Chimichurri Steak$28.00

  Grilled 6 oz Black Angus Flank Steak topped with house made chimichurri sauce, Latin smoked corn, potato medley

• Pollo y Carne$34.00

  1/4 Pollo a La Brasa, grilled 4 oz filet with demi-glace, choice of two sides

• Surf & Turf$41.00

  4 oz filet, chimichurri shrimp, broccolini, jalapeno mac & cheese

• Peruvian Ribeye*$39.00

  Grilled 12 oz Black Angus Ribeye, Parmesan whipped potatoes, egg, plantains, fried onions

• De La Brasa*$83.00

  Pollo a La Brasa, Miso Glazed Chilean Sea Bass, Peruvian Ribeye, accompanied by two large sides

• Dolsot Bibimbap* ^$18.00

  Sticky rice, shiitake mushrooms, carrots, spinach, bean sprouts, kimchi, picked papaya, green onion, egg, miso, gochujang, ssamjang

• Lomo Saltado*$28.00

  Diced filet mignon, smoked cherry tomatoes, onions, red wine vinegar, aji amarillo peppers, au jus, roasted garlic, Maggi, potato medley, topped with crispy potato strings, served with jasmine rice, accompanied by aji verde

• Tofu Saltado^$21.00

  Diced tofu, smoked cherry tomatoes, onions, red wine vinegar, aji amarillo peppers, mushrooms, red bell peppers, roasted garlic, Maggi, potato medley, topped with crispy potato strings, served with jasmine rice, accompanied by aji verde

• Truffle Mac & Cheese con Pollo^$23.00

  Pulled Peruvian chicken, penne pasta, smoked cherry tomatoes, leeks, prosciutto, Parmesan, truffle oil, topped with Japanese panko bread crumbs

Para La Familia

All Family Styles accompanied by three sides, feeds 4-6 people

• Pollo a La Brasa y China$82.00

  Two of La Brasa's famous Pollo a La Brasa, grilled onions & peppers, grilled Naan bread & corn tortillas, avocado. Sauces included: Aji Amarillo, Aji Verde, jalapeño Soy Sauce

• Parrilla a La Brasa*$111.00

  One whole Pollo a La Brasa, sliced flank steak, grilled smoked sausage, grilled onions & peppers, grilled Naan bread & corn tortillas, avocado. Sauces included: Aji Amarillo, Aji Verde, jalapeño Soy Sauce, Ssamjang Sauce, Kimchi, Chimichurri, Demi-Glace, Korean BBQ, Peruvian BBQ

• Mariscos Parrilla

  1 Miso Glazed Chilean Sea Bass, 2 Lobster Tail, 1 Ceviche Mixto, 12 grilled shrimp, 2 fried tilapia, grilled onions & peppers, grilled Naan bread & corn tortillas. Sauces included: Lemon Butter, Chimichurri, Paella Sauce, Nuoc Mam (Vietnamese Fish Sauce Vinaigrette)

  • MKT

• Millionaire's Special*$250.00

  1 ribeye, 26 oz filets, 2 flank steaks, 2 Pollo a La Brasa, 8 grilled shrimp, 2 blackened tilapia, grilled onions & peppers, grilled Naan bread & corn tortillas, avocado. Sauces included: Aji Amarillo, Aji Verde, jalapeño Soy Sauce, Ssamjang Sauce, Kimchi, Chimichurri, Demi-Glace, Korean BBQ, Peruvian BBQ

Sides

• Avocado$4.00

• Fried Plantains$5.00

• Cumin Black Beans & Rice$5.00

• Grilled Naan Bread$5.00

• Latin Fries w/ Garlic Butter & Parmesan$5.00

• Plantain Chips$6.00

• Latin Smoked Corn$6.00

• Garlic Mashed Potatoes$6.00

• House Salad$6.00

  Asian Vin or Chipotle Ranch

• Sautéed Mushrooms$7.00

• Chimichurri Asparagus$7.00

• Broccolini$7.00

  $5 Upcharge to sub/add as a side

• Jalapeño Mac & Cheese$13.00

  $5 Upcharge to sub/add as a side