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Kuon Omakase, Sydney, AU-NSW

Kuon Omakase

4.6
4.6
94 Reviews
$101 and over
Japanese

Make a reservation

2 people
7:00 PM
Booked 8 times today
Experiences are available.
  • Good for special occasions
  • Fancy
  • Healthy
Kuon Omakase offers a truly unique dining experience, where you can entrust the chef to create a 20-course menu of the freshest sushi and sashimi. The menu changes daily depending on the season and produce available from the local fish market. You can expect dishes like osetra caviar with sea urchin and toro tartare, steamed abalone with abalone liver and sea urchin sauce, and Japanese egg custard with snow crab meat and netsuke monkfish liver. Matching wine and sakes can be added to complete the experience.

Additional information

  • Dining style
    Casual Elegant
  • Price
    $101 and over
  • Cuisines
    Japanese
  • Hours of operation
    Lunch Fri–Sun 12:30 pm–2:30 pm Dinner Tue–Sun 5:30 pm–10:00 pm
  • Phone number
    0409 772 842
  • Website
    http://kuon.com.au/
  • Payment options
    AMEX, Mastercard, Visa
  • Dress code
    Business Casual

Experiences

  • Premium Omakase $330

    Multiple dates available
    By choosing this menu, it will apply to the entire booking. The Premium Omakase is priced at $330 per person. a glass of welcome sparkling wine with caviar and oyster Additional premium ingredients will add through the course Caviar, Truffle, Foie gras, Hokkaido sea urchin *We are Omakase restaurant only serve chef's special menu. There are no a la carte options at Kuon Omakase. Unfortunately we CANNOT cater any dietary requirements and NO substitutions can be made. *All menu items are subject to change based on daily & seasonal availability.

  • Omakase $230

    Multiple dates available
    By choosing this menu, it will apply to the entire booking. The Omakase is priced at $230 per person. Kuon Omakase's "modern Japanese Edomae sushi" is a further evolution of "how to enjoy sushi". Based on the basic principles of "Fresh & Aged Eclectic" and "Fusion of East and West," aged sushi is served with sake. Contrast of light and shade with sushi made from fresh fish caught off the coast of Australia. The point is to simmer, steam, bake, finish with vinegar... *We are Omakase restaurant only serve chef's special menu. There are no a la carte options at Kuon Omakase. Unfortunately we CANNOT cater any dietary requirements and NO substitutions can be made. *All menu items are subject to change based on daily & seasonal availability.

Menu

View menu on restaurant's website

What 94 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.6
4.6 based on recent ratings
  • 4.8Food
  • 4.8Service
  • 4.6Ambience
  • 4.2Value

Noise • Energetic

94 Reviews

  1. Arlyn

    New York City

    3 reviews

    5.0

    3 reviews

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Great first experience at an Omakase. Great chef, great fresh food!

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  2. Rob

    Sydney

    1 review

    3.0

    1 review

    Dined on December 20, 2024

    1. Overall 3
    2. Food 4
    3. Service 3
    4. Ambience 3
    Two chefs on shift. Got stuck in the middle between two groups.. Because we went for the premium experience we were sat furthest away from the chef who had to deal with a group of drunk wealthy bogans. So we were ignored for long periods of the night. Very average experience

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  3. Sarah

    Sydney

    5 reviews

    5.0

    5 reviews

    Dined on November 12, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Amazing experience. The chef was full of character and had lots of fun with the diners and explained the courses well. The service was great and the food was delicious. The wine pairing was a bit too much on the sweet side for my liking but was nice to taste a range of different sakes.

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  4. Ronnie

    New York City

    1 review

    5.0

    1 review

    Dined on September 22, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    a fantastic experience with some of the best and freshest seafood I've tried in my life (and I've had alot of seafood and Japanese food). Food was fresh and delicious, it is miles ahead of your typical sushi train. It was lovely conversing with the chef and learning about the produce.

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  5. Han Ngoc

    Sydney

    1 review

    5.0

    1 review

    Dined on August 18, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    A wonderful dining experience! The staff were so lovely :)

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  6. Jess

    New South Wales

    1 review

    5.0

    1 review

    Dined on April 16, 2023

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The meal was thoughtfully designed, skillfully prepared and delicious from start to finish. The sake pairing was also excellent and really enhanced the meal. A truly incredible dining experience.

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  7. HJ1008

    Sydney

    1 review

    5.0

    1 review

    Dined on April 4, 2023

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The best Japanese omakase in Sydney! Staff are nice and helpful, food are amazing!

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  8. OpenTable Diner

    Sydney

    1 review

    3.0

    1 review

    Dined on March 25, 2023

    1. Overall 3
    2. Food 3
    3. Service 5
    4. Ambience 5
    Service was amazing. However, food’s not bad. Hokkaido scallop was smell and herring roe was a bitter taste.

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  9. Chris

    Sydney

    2 reviews

    5.0

    2 reviews

    Dined on March 24, 2023

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Food was absolutely delicious. 10/10 would recommend

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  10. HaoNguyen

    Sydney

    1 review

    5.0

    1 review

    Dined on March 19, 2023

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    An unforgettable culinary experience! The intimate ambience, combined with the exceptional freshness of the food, makes this Japanese omakase restaurant a must-visit. The chef's charming personality adds to the overall charm of the dining experience.

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FAQs

Kuon Omakase is rated 4.6 stars by 94 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people
7:00 PM
Booked 8 times today
Experiences are available.
Google Map for Kuon Omakase

58 Little Hay St 04 2, Sydney, AU-NSW 2000

Additional information

  • Neighborhood
    Haymarket
  • Hours of operation
    Lunch Fri–Sun 12:30 pm–2:30 pm Dinner Tue–Sun 5:30 pm–10:00 pm
  • Price
    $101 and over
  • Cuisines
    Japanese
  • Dining style
    Casual Elegant
  • Dress code
    Business Casual
  • Parking details
    Street Parking
  • Payment options
    AMEX, Mastercard, Visa
  • Additional
    Beer, Cocktails, Counter Seating, Non-Smoking, Wine
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