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Ketch Grill & Taps - Point Loma, San Diego, CA

Ketch Grill & Taps - Point Loma

4.6
4.6
52 Reviews
$30 and under
Contemporary American

Make a reservation

2 people
7:00 PM
Booked 21 times today
  • Good for groups
  • Neighborhood gem
  • Great for outdoor dining
20 Tap Handles featuring our Ketch Brewing beers and several guest taps. Modern Casual Faire overlooking San Diego Bay and the sportfishing fleet of Point Loma

Dining areas

Additional information

  • Dining style
    Casual Dining
  • Price
    $30 and under
  • Cuisines
    Contemporary American
  • Phone number
    (619) 814-8080
  • Payment options
    AMEX, Diners Club, Discover, Mastercard, Visa
  • Dress code
    Business Casual
  • Executive chef
    Gael Ruiz
  • Neighborhood
    Point Loma
  • Parking details
    Public Lot across the street.
  • Additional
    Bar/Lounge, Beer, Cocktails, Corkage Fee, Full Bar, Gender Neutral Restroom, Gluten-free Options, Happy Hour, Indoor Fireplace, Patio/Outdoor Dining, Patio/Outdoor Dining, Vegan, Weekend Brunch, Wheelchair Access, Wine

What 52 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.6
4.6 based on recent ratings
  • 4.4Food
  • 4.6Service
  • 4.7Ambience
  • 4.3Value

NoiseModerate

Loved For

  • San Diego

    Contemporary American

  • San Diego

    Contemporary American

Review summary

AI-generated from verified diner reviews
Ketch Grill & Taps in Point Loma offers an inviting waterside dining experience with "stunning marina views." Guests appreciate the "wonderful" brunch menu, attentive service, and delicious appetizers like Brussels sprouts and ceviche. While some found the seafood options limited, the "friendly" staff and vibrant atmosphere make it a "highly recommended" spot.

52 Reviews
  1. Nancy

    San Diego

    99 reviews

    vip
    5.0

    99 reviews

    Dined 2 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    All of the menu items are excellent. The food is very good and portions are generous.

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  2. geralyn

    Nashville

    35 reviews

    vip
    5.0

    35 reviews

    Dined 3 days ago

    1. Overall 5
    2. Food 4
    3. Service 5
    4. Ambience 5
    Kayla was a wonderful server. And her assistants helped make dining wonderful.

    Is this helpful?

  3. Jack

    Central Coast

    1 review

    5.0

    1 review

    Dined on November 8, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Great flavors. Very good service. I would highly recommend this restaurant .

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  4. Jonathan

    San Diego

    2 reviews

    5.0

    2 reviews

    Dined on November 2, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Best fish and chips I have ever had, the short rib melt was great too,

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  5. Laura

    San Diego

    33 reviews

    vip
    4.0

    33 reviews

    Dined on November 1, 2024

    1. Overall 4
    2. Food 3
    3. Service 4
    4. Ambience 5
    Great spot - we sat outside. Staff was friendly and attentive. Food was ok - I had the mahi. Flavor was pretty good but presentation could be better.

    Is this helpful?

  6. Ron

    San Francisco

    21 reviews

    4.0

    21 reviews

    Dined on October 30, 2024

    1. Overall 4
    2. Food 4
    3. Service 4
    4. Ambience 4
    The food and service were both good. The price is quite reasonable for that area. DOWN SIDES: I got sand dab picata and found the sauce on top was way too spicy - it overpowered the mild taste of the fish. WORST OF ALL, despite having a reservation, our host tried to seat us in front of the water station inside, in a high traffic area. I almost left immediately as she wouldn't give one of the two tables open by the water. She said they were for other reservations at the same time as ours that had not arrived yet. I pleaded and pointed out we were there first but she insisted on the unacceptable table. My dining partner saved the day by asking for a booth inside in a dark corner that at least wasn't in a high traffic area. The host agreed and let us sit there instead. Why couldn't the host have suggested alternatives? She needs training on thinking on her feet and working to satisfy the customer.

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  7. OpenTable Diner

    San Diego

    15 reviews

    vip
    2.0

    15 reviews

    Dined on October 26, 2024

    1. Overall 2
    2. Food 1
    3. Service 3
    4. Ambience 5
    Food was horrible

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  8. Lexi

    San Diego

    24 reviews

    vip
    5.0

    24 reviews

    Dined on October 19, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Had a wonderful light early dinner. We mainly just toured the appetizer section. The pretzels were the right mix of crispy and soft on the inside, wonton spicy tuna tacos were perfect, and the spring and snow crab cocktail was decadent. The views were peaceful. Cannot wait to go back

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  9. Santana

    San Diego

    3 reviews

    5.0

    3 reviews

    Dined on October 19, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Fantastic. I’m so sorry I forgot our servers name. She was so sweet and accommodating. Every time my parents are in town we make it a point to stop in. We’re from San Marcos. Each time has been amazing. Thanks!!!

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  10. Philippe

    New York City

    2 reviews

    5.0

    2 reviews

    Dined on October 17, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Great food and nice atmosphere. Nice views and staff was very friendly and professional.

    Is this helpful?

FAQs

Ketch Grill & Taps - Point Loma is rated 4.6 stars by 52 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people
7:00 PM
Booked 21 times today
Google Map for Ketch Grill & Taps - Point Loma

2614 Shelter Island Dr., San Diego, CA 92106

Dining areas

Additional information

  • Neighborhood
    Point Loma
  • Price
    $30 and under
  • Cuisines
    Contemporary American
  • Dining style
    Casual Dining
  • Dress code
    Business Casual
  • Parking details
    Public Lot across the street.
  • Payment options
    AMEX, Diners Club, Discover, Mastercard, Visa
  • Executive chef
    Gael Ruiz
  • Additional
    Bar/Lounge, Beer, Cocktails, Corkage Fee, Full Bar, Gender Neutral Restroom, Gluten-free Options, Happy Hour, Indoor Fireplace, Patio/Outdoor Dining, Patio/Outdoor Dining, Vegan, Weekend Brunch, Wheelchair Access, Wine
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