Kale Street
5.0
1 Review
£26 to £40
Contemporary European
Make a reservation
2 people
Dec 24, 2024
7:00 PM
Experiences are available.
Additional information
- Dining styleCasual Dining
- Price£26 to £40
- CuisinesContemporary European
- Hours of operationWed–Sun 9:00 am–5:00 pm
- Phone number020 7589 5775
- Website
- Payment optionsAMEX, Mastercard, Visa
- Dress codeCasual Dress
- Executive chefChris Evans-Gordan
- NeighborhoodChelsea
- Parking detailsStreet Parking
- AdditionalBeer, Cocktails, Dog Friendly, Full Bar, Gender Neutral Restroom, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Takeout, Vegan, Weekend Brunch, Wine
Experiences
Bottomless Brunch
£70.00 per person
Prepaid
Feb 2, 2025 onlyMultiple timesSay Goodbye to Dry January with The Kale Street Bottomless Brunch! Bottomless Prosecco and Mimosas with Brunch and a Puddin' Choose from: Option one: The Full Kale Street Option two: Shakshouka Option three: Datterini Omelette Option four: Chelsea Green Toast Dessert: Chocolate Brownie Fancy an upgrade? For only £10 you can have bottomless Aperol Spritz! Book Now
What people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
5.0
- 5Food
- 5Service
- 5Ambience
- 5Value
Noise • Moderate
1 Review
- M
Maali
London
3 reviews
5.03 reviews
Dined 5 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
FAQs
Kale Street offers takeout which you can order by calling the restaurant at 020 7589 5775.
Kale Street is rated 5 stars by 1 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Make a reservation
2 people
Dec 24, 2024
7:00 PM
Experiences are available.
Order delivery or takeout
4 Cale St, Greater London, England SW3 3QU
Additional information
- NeighborhoodChelsea
- Hours of operationWed–Sun 9:00 am–5:00 pm
- Price£26 to £40
- CuisinesContemporary European
- Dining styleCasual Dining
- Dress codeCasual Dress
- Parking detailsStreet Parking
- Payment optionsAMEX, Mastercard, Visa
- Executive chefChris Evans-Gordan
- AdditionalBeer, Cocktails, Dog Friendly, Full Bar, Gender Neutral Restroom, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Takeout, Vegan, Weekend Brunch, Wine
- Website
- Phone number020 7589 5775