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Judith, Sewanee, TN

Judith

4.9
4.9
39 Reviews
$31 to $50
American

Make a reservation

2 people
8:00 PM
Booked 13 times today
Experiences are available.
  • Good for special occasions
  • Neighborhood gem
  • Charming
Judith is a new American tavern pairing warm hospitality and the cooking of James Beard Nominated Chef Julia Sullivan (Henrietta Red in Nashville) located in the quiet area of Sewanee, TN near the University of the South. The name is an homage to Judith Ward Lineback, the first woman to matriculate into the University in 1969.

As Sullivan’s first solo project, Judith will feature a seasonal menu of creative and approachable dishes including a selection of small, shareable plates perfect for the bar crowd. The beverage program mirrors the food with accessible wines and a cocktail list created by Henrietta Red's Beverage Manager Patrick Halloran.

The warehouse-style building, previously the Old Steam Laundry which serviced the University since the 1950’s, has additional space for private dining and parties. With the goal of becoming a meeting place for students, faculty, tourists and the Sewanee community alike, the restaurant will be open for dinner from Thursday - Monday.

Additional information

  • Dining style
    Casual Dining
  • Price
    $31 to $50
  • Cuisines
    American
  • Hours of operation
    Mon, Thu–Sun 4:00 pm–9:00 pm
  • Phone number
    (931) 203-2737
  • Dress code
    Business Casual

Experiences

  • New Year's Eve Celebration with Judith

    $30.00 per person

    Prepaid

    Dec 31, 2024 only
    9:00 PM
    Join us for a late night celebration as we ring in the new year in the new space! Each ticket will provide access to our bar room and a champagne toast on us. We will have a limited dinner menu available to order a la carte snacks and small bites. All beverages will be cash bar only.
    New Year's Eve Celebration with Judith Photo

What 39 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.9
4.9 based on recent ratings
  • 4.9Food
  • 4.8Service
  • 4.7Ambience
  • 4.5Value

NoiseModerate

39 Reviews
  1. William M.

    Tallahassee

    12 reviews

    5.0

    12 reviews

    Dined 2 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We enjoyed our inaugural visit to Judith’s very much. It is always nice when you are able to make a reservation, be seated promptly and have the luxury of pacing the cocktails, appetizers, entrees and dessert to your liking in able to relish and share a new dining experience with friends and family. Menu options and presentation reflect that there is a lot of care and consideration given to each dish.

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  2. Susan

    VIP

    Nashville

    25 reviews

    5.0

    25 reviews

    Dined 2 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Loved our first visit to Judith! Drinks were fantastic! Highly recommend the oysters and bread with chili oil! Entrees were superb- trout and steak were delicious! Can’t wait to return and test some of the rest of the menu!

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  3. Kristy

    Nashville

    1 review

    5.0

    1 review

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Our experience at Judith was exceptional, the Caesar salad in particular was one of the best I’ve ever had. Oysters were amazing, the pasta was incredible. Cant wait to go back !

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  4. OpenTable Diner

    Nashville

    1 review

    5.0

    1 review

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 4
    4. Ambience 4
    The food was outstanding. Really, amazing. We were seated right next to the entrance, which was not ideal, yet, still a wonderful experience. Server was a little nervous at the start and not familiar with the bourbon choices. She settled in and was fine. A delightful evening.

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  5. Bonnie

    Nashville

    2 reviews

    5.0

    2 reviews

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We had an outstanding meal at Judith. Even for an well-established restaurant, the service, food quality, and overall experience would have been exceptional. Our waiter, Hunter, was great. Kudos to Julia Sullivan - thank you for bringing a great restaurant to the mountain!

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  6. Ted

    Mobile

    1 review

    5.0

    1 review

    Dined 7 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Great new upscale edition to Sewanee’s restaurant scene! All aspects were excellent (cocktails, apps, entrees, and service).

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  7. Brian

    Nashville

    12 reviews

    5.0

    12 reviews

    Dined 7 days ago

    1. Overall 5
    2. Food 5
    3. Service 4
    4. Ambience 5
    Delighted to have this wonderful addition on the mountain. Oyster app to start. Delicious sourdough bread service. And everyone enjoyed their main dish. We look forward to going back soon.

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  8. david

    Nashville

    5 reviews

    3.0

    5 reviews

    Dined on December 16, 2024

    1. Overall 3
    2. Food 5
    3. Service 4
    4. Ambience 4
    Prices are high. Food was very good, but served warm, not hot. Should be able to slit ticket as ordered, not equally, no matter who ordered what! Have never experienced this , anywhere.

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  9. Carol

    Nashville

    1 review

    5.0

    1 review

    Dined on December 16, 2024

    1. Overall 5
    2. Food 4
    3. Service 5
    4. Ambience 4
    My first visit to Judith was a pleasant departure from the limited upscale options in Sewanee. Our server was knowledgeable, engaging and helpful. The liver mousse appetizer was wonderful. The smash burger was delicious although the bun had become a bit soggy by the time it was served. The noise level was a bit too loud for me but overall, the dining experience was excellent.

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  10. Grant

    Louisville

    7 reviews

    5.0

    7 reviews

    Dined on December 15, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Unbelievable food and service. I actually live in a foodie town in Kentucky and I haven’t had food this good in a long time. Bravo!! The chicken with yogurt is unbelievable and the steak is off the charts.

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FAQs

Judith is rated 4.9 stars by 39 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people
8:00 PM
Booked 13 times today
Experiences are available.
Google Map for Judith

36 Ball Park Rd, Sewanee, TN 37375

Additional information

  • Neighborhood
    The University of the South
  • Hours of operation
    Mon, Thu–Sun 4:00 pm–9:00 pm
  • Price
    $31 to $50
  • Cuisines
    American
  • Dining style
    Casual Dining
  • Dress code
    Business Casual
  • Parking details
    None
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