Starters
Bread Basket$14.00
assorted breads & butter
Revival Salad$15.00
baby greens, feta, pistachio tahini roasted tri-colored carrots green goddess dressing
Ricotta$17.00
aged balsamic, honey, raisin walnut bread
Honeynut Squash Soup$14.00
miso roasted honeynut squash, soy glazed pepitas
Beet & Burrata$18.00
roasted beets, arugula, toasted pine nuts, burrata, honey thyme vinaigrette
Cheese Board$20.00
assorted cheeses, raisin walnut bread, house-made lavash, fig & apple chutney, smoked almonds
Charcuterie Board$18.00
mustard, cornichons, house-made lavash
Octopus$20.00
blistered shishito, black garlic aioli, peppadew oil
Spanish Shrimp$20.00
seared manchego polenta, green olives, chorizo, white wine, tomato, shallots, garlic
Tuna Tataki$22.00
ponzu, pear brulee, wasabi aioli, crispy quinoa
Entrees
Chesapeake Gumbo$36.00
Maryland lump crab, oysters, shrimp, smoked kielbasa, rice cake
Short Rib$36.00
pomme puree, glazed carrots, cipollini onion
Topside Burger$26.00
cracked pepper bacon, arugula, Point Reyes blue cheese, caramelized onion jam
Lion’s Mane Mushroom$28.00
seared mushroom, parsnip purée, wilted garlic, kale, balsamic red wine sauce
Chicken$32.00
potato pavé, sorrel sauce, charred broccolini
Tagliatelle$30.00
hand-cut pasta with caramelized mushrooms and leeks in creamy gruyere sauce
Duck Breast$38.00
dry brined duck, fennel puree, blackberry gastrique, asparagus tips
Rockfish$42.00
goan curry, coconut curry rice, crispy okra
Ribeye$50.00
bordelaise, compound butter, served with fries or petite salad
Blue Catfish$36.00
sorghum glazed blue catfish, duck braised collard greens, white cheddar grits, duck crackling
