Homegrown Gastropub

Review summary

1. C

   Creighton

   Nevada

   3 reviews

   2.0

   3 reviews

   Dined 3 days ago

   1. Overall 2
   2. Food 5
   3. Service 1
   4. Ambience 4

   Very short staffed. Very rude bartender. Hard to get service once seated until they decided you were done. We weren’t even 1/2 way through our meal and asked if we wanted to go boxes. We weren’t the only ones getting “pushed” out. Over $100 for some pizza!?!
   

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2. j

   judith

   West Palm Beach

   3 reviews

   3.0

   3 reviews

   Dined on November 15, 2024

   1. Overall 3
   2. Food 3
   3. Service 4
   4. Ambience 4

   Wonderful ambiance, great servers, value not so good. $28 hamburger ridiculously overpriced Most lunch items at the $25 mark. Will not return
   

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3. M

   Markus

   Tahoe

   7 reviews

   5.0

   7 reviews

   Dined on November 8, 2024

   1. Overall 5
   2. Food 5
   3. Service 4
   4. Ambience 4

   Outstanding food. We sat in the back room; would have preferred the (noisier) front room. Still, this is a place we always come back to.
   

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4. E

   Emmy

   Orange County

   3 reviews

   1.0

   3 reviews

   Dined on October 26, 2024

   1. Overall 1
   2. Food 1
   3. Service 3
   4. Ambience 3

   The food was a disappointment. No flavor. Not worth it at all.
   

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5. J

   JOSEPH

   San Francisco

   2 reviews

   2.0

   2 reviews

   Dined on September 11, 2024

   1. Overall 2
   2. Food 3
   3. Service 3
   4. Ambience 3

   The staff wasn't terribly attentive and given the price the food was poor. My fried chicken was a pile of country gravy and mashed potatoes with the chicken and veggies mixed in.
   

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6. T

   Tyler

   Portland

   17 reviews

   vip
   5.0

   17 reviews

   Dined on August 26, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Absolutely LOVED our time here. From cocktails, to wine to dinner and dessert it was all delish. We sat in the front bar area and it was most excellent. Definitely will be back.
   

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7. K

   Kathy

   San Francisco

   8 reviews

   vip
   3.0

   8 reviews

   Dined on August 20, 2024

   1. Overall 3
   2. Food 3
   3. Service 4
   4. Ambience 4

   The service was good and the drinks were good. I had a salad with salmon, which was very overdone. Will come back and try something else next time.
   

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8. M

   Mary Anne

   Tahoe

   3 reviews

   1.0

   3 reviews

   Dined on August 20, 2024

   1. Overall 1
   2. Food 1
   3. Service 1
   4. Ambience 1

   Food was horrible and overpriced. Waiter was the bartender, who proceeded to tell us Diet Coke machine had been broken for months, etc. why would you tell a patron that? My Portabello mushroom stack was a bowl of canned tomato sauce with a thin, rubbery mushroom. $33.00. Absolutely terrible.
   

   Homegrown GastropubResponded on August 22, 2024

   Diet Coke out of the gun has been pouring funny because it's all natural and made with stevia, so we decided to use cans. Sorry you didn't enjoy the mushroom stack, that one was pretty tasty last time I tried it. I'll check it out tomorrow and see if how big the portabellas are, thank you for the heads up. Hopefully you can give us another chance one day :)
   

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9. T

   Tod

   Tahoe

   2 reviews

   3.0

   2 reviews

   Dined on August 15, 2024

   1. Overall 3
   2. Food 3
   3. Service 5
   4. Ambience 3

   We went here for our anniversary. We arrived shortly after they started serving dinner at 5pm and with only 2 tables filled, including ours, service was excellent. The ambience was so-so and the musical speaker overhead, at the volume it was, made it difficult for us to carry on a conversation. We had a hummus appetizer plate with bread slices and cooked vegetables. The soft, cooked vegetables made it difficult to scoop up the hummus. I had the buttermilk chicken dinner and it was very good. My wife's vegetarian portobello mushroom stack was disappointing to her with only one portobello mushroom, with other vegetables, covered with sauce. Our desserts of cobbler and creme brulee were excellent. Prices were high.
   

   Homegrown GastropubResponded on August 22, 2024

   Glad to hear you enjoyed some things, I'll talk to the crew about adding 2 mushrooms to the dish. The vegetables are not cooked for the hummus, ill have to see what is up with that too, thank you for giving us a heads up.
   

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10. T

    Tom

    Tahoe

    2 reviews

    3.0

    2 reviews

    Dined on August 12, 2024

    1. Overall 3
    2. Food 2
    3. Service 3
    4. Ambience 3

    Perhaps due to the size of our group - 5 - we were seated, for the first time - upstairs. Very stark and low energy compared with downstairs. May have been nice to have been given the option. Our order of charred Brussels was slow to be delivered and they were pretty raw still. Sent them back - they came back at the same time our meals were served(was supposed to be a starter) and were not much different than they were 15 minutes earlier when taken back to the kitchen. My wife's crab cakes had a tiny dab of Aioli each - as a result they were pretty dry. My sister in las's falafel - some of the veggies seemed a bit wilted. Our waitress was very apologetic about the sprouts and did delete them from our bill - first less than stellar experience here after probably 6 visits.
    

    Homegrown GastropubResponded on August 22, 2024

    Sorry to hear the Brussels were a little undercooked, we like them to have a small crunch to them so they don't get mushy. I'll check out the crab cakes and make sure they're not putting falafel under hot line lamp on expo. Thank you for the heads up, hope you come back soon!
    

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