Hawksmoor NYC

4.5

2573 Reviews

$50 and over

American

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2 people

Nov 29, 2024

10:00 PM

Booked 131 times today

Experiences are available.

Good for special occasions
Lively
Good for business meals

Located in the heart of Gramercy in the restored Assembly Hall of the landmarked United Charities Building, Hawksmoor is a steak restaurant that celebrates all-natural, pasture-reared, and traditionally dry-aged beef. Our beef is seasoned simply with sea salt and cooked over live-fire charcoal. Our seafood is locally and sustainably sourced from northeastern waters and we use small-farm produce whenever possible. On Sunday afternoons Hawksmoor keeps with the tried-and-true British tradition and features a Sunday Roast.

Completing our offerings are award-winning cocktails, including New York City's coldest martini, and a carefully curated wine selection. The restaurant houses 150 in the dining room and 35 in the bar area. There are also two private dining rooms that can hold 12 people and serve exclusive, family-style menus.

Private dining

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Dining areas

Additional information

Dining style
Casual Elegant
Price
$50 and over
Cuisines
American, Steakhouse, Seafood
Hours of operation
Bar Mon, Tue 4:30 pm–12:00 am Wed–Sat 12:00 pm–12:00 am Sun 12:00 pm–9:30 pm Lunch Wed–Sat 12:00 pm–3:00 pm Sun 12:00 pm–4:30 pm Dinner Mon–Fri 5:00 pm–10:30 pm Sat 4:30 pm–10:30 pm Sun 5:00 pm–9:30 pm
Phone number
(212) 777-1840
Website
http://www.hawksmoornyc.com/
Payment options
AMEX, Mastercard, Visa
Dress code
Smart Casual
Private party facilities
Tucked within Hawksmoor are two private dining rooms which each accommodate up to 12 seated guests. These rooms feature exclusive sharing-style set menus, bespoke beverage packages, and have A/V capabilities.
Private party contact
Tyson Fast: (212) 777-1840

Location
109 E 22nd St, New York, NY 10010
Neighborhood
Gramercy Park
Cross street
22nd Street between Lexington and Park Avenue South
Parking details
None
Public transit
6 train: 23rd Street, F M trains: 23rd Street, R W trains: 23rd Street, 1 train: 23rd Street, M101, M102, M103 buses: 23rd Street
Additional
Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Full Bar, Gender Neutral Restroom, Gluten-free Options, Non-Smoking, Private Room, Vegan, View, Wheelchair Access, Wine

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Experiences

Sunday Roast
Multiple dates available
Sundays at Hawksmoor are all about our Sunday Roast: all-natural, dry-aged, slow-roasted Rump served with crispy beef dripping potatoes, Caraflax cabbage and carrots, gigantic Yorkshire puddings, lashings of bone marrow & onion gravy and the option for a side of cauliflower cheese or slow-roasted bone marrow and onions. Sunday Roast dates back to the 15th century where large joints of meat were roasted on a spit over an open fire; to achieve a similar flavor, we start ours on our charcoal grill and finish them in the oven. Many who've had a Sunday Roast equate it to a Thanksgiving dinner – a comforting, filling meal that is best in the company of loved ones. And, should a Bloody Mary, or two, be consumed alongside it, who are we to judge?
Express Menu
$45.00 - $55.00 per person
Multiple dates available
Our Express Menu - available for lunches Wednesday-Saturday from 12pm until 3pm - is excellent value and highlights some of the best dishes that Hawksmoor has to offer, including the classic Potted beef & bacon, our new Fish and Chips, and our dry-aged 10oz Rump steak. Take a look at the full menu below: Starters Hawksmoor Caesar Potted beef & bacon - Yorkshires & onion gravy Ash-baked beets - pickled fennel, horseradish, hazelnuts Mains - served with beef dripping fries or Boston lettuce & herb salad 10oz rump steak Fish and Chips - mushy peas, tartare sauce, chip shop pickles Ricotta dumplings - wild mushrooms, tarragon, parmesan Dessert Sticky toffee sundae Coconut pavlova - passion fruit sauce, coconut ice cream Peanut butter Louis

Popular dishes

Steelhead Tartare*$27.00
citrus, ginger, chili
Shrimp Cocktail$28.00
chili crunch cocktail sauce
Lobster Louis$37.50
Half Maine lobster, Louis Stratta Sauce
Fried Louisiana Shrimp$27.00
tartar sauce
Charcoal-Roasted Scallops$29.00
white port & garlic
Elysian Fields Lamb T-Bones$34.00
pickled onions & mint
Steak Tartare*$27.00
dry-aged rump, filet, pickled shiitake mushrooms
Carolina-Spiced Pork Belly$25.00
vinegar slaw
Potted Beef & Bacon$25.00
Yorkshires & onion gravy
Roasted Bone Marrow$22.00
slow-cooked onions
Beetroot Salad$21.00
Ash-baked beets, pickled fennel, horseradish, hazelnuts
Caesar Salad$20.00
Cantabrian anchovies

Charcoal-Grilled Steaks*

The key to great steak is happy cattle. We've visited family-run farms across the country to find the best all-natural, pasture-reared beef. Dry aged and grilled over real charcoal.

Rib-Eye (14 oz)$70.00
Filet (10 oz)$70.00
Strip (14oz)$68.00
Rump (12 oz)$40.00
Bone-In Rib Chop
- per oz$5.00
Sirloin on the Bone
- per oz$4.50
T-Bone
- per oz$5.00
Chateaubriand
- per oz$6.00
Porterhouse
- per oz$6.00

Extras

Vermont Smoked Bacon$12.00
Grilled Bone Marrow$16.00
Two Fried Eggs*$8.00

Sauces

Anchovy Hollandaise$7.00
Porcini Hollandaise$7.00
Boucher Blue Hollandaise$7.00
Béarnaise$7.00
Peppercorn$7.00
Bone Marrow Gravy$7.00

Mains

Halibut$48.00
Cafe de Paris butter, Provencal breadcrumbs
Whole Maine Lobster$75.00
roasted over charcoal
Roasted Heritage Chicken$38.00
porcini hollandaise
Cast-Iron Filet Steak*$65.00
bone marrow skirlie
Steak Diane$65.00
mushrooms Diane, beef fat fries
Ricotta Dumplings$28.00
summer squash, fresh herbs
Veal Chop$60.00
deep-fried oysters, tartar sauce, cured egg yolk

Sides

Beef Fat Fries$11.00
Mash & Gravy$13.00
Macaroni & Cheese$13.00
Creamed Spinach$13.00
Mushrooms Diane$15.00
Spinach, Lemon & Garlic$13.00
Boston Lettuce & Herb Salad$10.00
Caesar Salad$13.00
Atlas Carrots$13.00
Sourdough & Cultured Butter$6.00

What 2,573 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.5

4.5 based on recent ratings

4.6Food
4.5Service
4.6Ambience
4Value

Noise • Moderate

Review summary

AI-generated from verified diner reviews

Located in New York City, Hawksmoor NYC excels in offering a classic steakhouse experience with "phenomenal martinis and perfect steak." Known for its "spectacular room" and "fantastic roast dinner," the restaurant is ideal for both intimate gatherings and lively celebrations. While some find it "quite noisy," the "impeccable service" and "delicious food" ensure a memorable dining experience. Don't miss their standout Sunday roast and "charcoal-roasted scallops."

2,573 Reviews

S
Shane
Atlanta Metro
1 review
3.0
1 review
Dined 1 day ago
1. Overall 3
2. Food 3
3. Service 3
4. Ambience 2
Food was way over salted and entrees weee cold. $50 fish filet full of bones and cold.
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R
Reynaldo
Miami
2 reviews
vip
5.0
2 reviews
Dined 1 day ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Cozy restaurant, good vibe and Excellent food! Definitely a good choice for any occasion!
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P
Paul
New York City
68 reviews
vip
2.0
68 reviews
Dined 2 days ago
1. Overall 2
2. Food 2
3. Service 2
4. Ambience 2
The worst Thanksgiving ever. Noise level of Grand Central Station. Good cocktails. Tough prime ribs almost raw when medium rare was requested. I’ve never been here before but while the staff was pleasant, they were not dressed professionally. The Cabernet by the glass was $40. Thankfully the waiter made me aware of that. Would never go back
1 person found this helpful
J
Jacqueline
New York City
1 review
4.0
1 review
Dined 2 days ago
1. Overall 4
2. Food 4
3. Service 5
4. Ambience 4
All in all is was a great experience, but I preferred the London location for food quality.
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S
Suha
New York City
4 reviews
vip
5.0
4 reviews
Dined 3 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
If you're looking for a restaurant that offers a delightful dining experience , consider a visit to Hawksmor The ambiance is warm and inviting, perfect for a special occasion or a romantic dinner.Service is attentive and knowledgeable, While the prices are on the higher side, the quality of food and overall experience justifies the cost. Will definitely come back For a memorable meal that feels indulgent, **The Gourmet Bistro** is a great choice
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A
Adam
New York City
6 reviews
5.0
6 reviews
Dined 5 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Everything form service to food was excellent. My only complaint was the portion size of the side dishes seemed small for this level and price point of a steak house.
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OT
OpenTable Diner
New York City
4 reviews
5.0
4 reviews
Dined 5 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
I visited this restaurant to celebrate my husband’s birthday, and it was a fantastic experience. The staff was exceptionally knowledgeable about the food and drinks and went out of their way to be kind and accommodating. The ambience was absolutely wonderful, creating the perfect setting for a special occasion. Overall, it was a great time, and I would highly recommend it!
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A
Adam
Atlanta Metro
4 reviews
1.0
4 reviews
Dined 6 days ago
1. Overall 1
2. Food 4
3. Service 3
4. Ambience 4
Left me deeply underwhelmed and questioning its justification for premium pricing. While the ambiance and attentive service provided by our waiter were commendable, the operational and culinary shortcomings were glaring. The experience began with an overpriced glass of wine—hardly justified by the quality. When the steak finally arrived (after a stated 30-45 minute wait), it was served entirely alone on the plate—no garnish, sides, or any form of accompaniment. Bread or butter? Forget it—unless you specifically ask, and even then, it feels begrudgingly offered. For the price point, these basics should be a given, not an afterthought. Adding to the frustration was an unexpected and poorly communicated time limit: dinners are apparently only allotted 1.5 hours at their table. Given that the steak preparation alone consumes nearly half that time, this policy comes across as both unreasonable and poorly planned. Despite the solid effort from our waiter, who did their best to mitigate these issues, the overall experience was marred by operational inefficiencies and a lack of value for the premium pricing. For a restaurant positioning itself as upscale, it failed to deliver on the most basic expectations of hospitality and dining satisfaction. I won’t be returning.
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M
Madeleine
New York City
7 reviews
2.0
7 reviews
Dined 6 days ago
1. Overall 2
2. Food 2
3. Service 3
4. Ambience 3
Overpriced and not NYC steakhouse quality. $70 Ribeye was very thin and sides were mediocre. Waitstaff all sloppily dressed which was odd. I had high expectations but overall, very disappointing.
1 person found this helpful
N
NL
New York City
50 reviews
vip
2.0
50 reviews
Dined 6 days ago
1. Overall 2
2. Food 1
3. Service 3
4. Ambience 3
This was our third time visit and we were shocked by the experience. Prior visits were wonderful from beginning to end— not this time. The service was okay—we were the first table seated for the 5:30 Sunday opening and all we ordered were 3 oysters, 2 medium rare filets, one side of mashed potatoes, one side of mac and cheese, and a side caesar salad, along with 3 sodas. Once we placed our order, we did not see our server again once she switched out our utensils until after our food was brought by another young woman over 50 minutes later. Tables seated after us had already gotten their food and were almost done. When our food came, everything was cold and the salad was warm. The mac and cheese had clumps of cold cheese in it. We didn’t know what to do… When our server walked by, I asked her over and explained that everything was cold/not done. She asked if we wanted the steaks warmed and new sides. We just opted for the 2 hot sides, since the steaks were to be medium rare and besides being cold, they looked right. The new sides that were brought by another server were not much better, but at that point we were hungry and honestly, just wanted to leave. A manager did come over and ask how things were and we just politely said that the server tried to take care of things. When someone came to clear the dishes, we did ask them if we could have the check, and then our server came with it and said that the sides had been removed from our bill. We knew it was not her fault at all for the cook of the food, but there was very little attentiveness on her part to us as customers. Compared to past times at Hawksmoor, it was like we were at a completely different restaurant. Very disappointing.
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FAQs

Hawksmoor NYC is rated 4.5 stars by 2573 OpenTable diners.

Hawksmoor NYC does offer gift cards which you can purchase here.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.