Grey Sweater

Review summary

1. T

   Tom

   Oklahoma City

   5 reviews

   5.0

   5 reviews

   Dined today

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Exceptional experience! Food was beyond amazing. 7 courses of heaven. Dining like this is a decadent experience and the small portions add to that although I did find myself wanting more. Lol! Adding wine parings is a must. Really enhanced the evening. The wait staff were extremely knowable on the wines and food. They were as impressive as the surprises on each plate. While it was quite expensive and will only be a place we visit once a year we loved every minute of it and left looking forward to next Christmas so we can go again.
   

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2. M

   Mike

   VIP

   Tulsa

   41 reviews

   5.0

   41 reviews

   Dined 1 day ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Outstanding all around. The best dining experience in Oklahoma!
   

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3. B

   Brenda

   Tulsa

   6 reviews

   5.0

   6 reviews

   Dined 3 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Blind menu. Choose. 7 or 10 course dinner.Have to make a reservation, you will get a call from ambassador that will ask food allergies. Multiple course menu the serving sizes are small. Each course has different flavor combinations. The presentation was top notch. The service is 5 star level. Ambiance was great. Good way to celebrate an important milestone.
   

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4. G

   George

   VIP

   Tulsa

   60 reviews

   5.0

   60 reviews

   Dined on December 20, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   One comes to this restaurant with certain expectations and I must say the staff here does irs level best to meet or exceed them. We had the 7 course tasting menu with the gold level wine pairing and were rewarded with most interesting food creations and wine that accentuated it's uniqueness. Some wines were definitely more appreciated than others, but in total all were exceptional. Each course was peceded by a wine pour with background on its location & creation, followed by the course presentation again with an explanation of contents & preparation. While expensive, the experience is unmatched, and to me worthwhile. My only complaint was the cold draft hitting the back of my neck from the outside door throughout the meal, but hey you have to suffer sometimes to enjoy greatness!
   

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5. m

   matthew

   Orlando

   3 reviews

   5.0

   3 reviews

   Dined on December 19, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Expensive, but worth every penny. I look forward to coming back!
   

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6. N

   Norman

   Las Vegas

   1 review

   5.0

   1 review

   Dined on December 19, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   First visit to Grey Sweater and it did not disappoint. Outstanding service and it was a fun dining experience to go in blind on a few of the courses. Made for a fun dining experience. Great water menu as well. Food was excellent. Will definitely be making another trip there in the future.
   

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7. J

   Jan

   Oklahoma City

   3 reviews

   5.0

   3 reviews

   Dined on December 15, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Great place for a special occasion. We thoroughly loved the experience.
   

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8. G

   Gilbert

   VIP

   Los Angeles

   3 reviews

   5.0

   3 reviews

   Dined on December 7, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   We had a great time. The service was outsting and the food  exquisite
   

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9. C

   Cynthia

   VIP

   Philadelphia

   52 reviews

   5.0

   52 reviews

   Dined on November 24, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Fabulous! A lovely dining experience. Of course a high price tag-but worth every penny. We sat at the counter (do it!) and were able to watch the staff delicately prepare the amazing meal. Each course was so delicious, with many layers of flavor… combinations you wouldn’t think of that together created many memorable dishes. And for someone who isn’t wild about dessert, those courses were some of my favorites. In addition, the staff was attentive and kind, unobtrusive but personable. It was a seamless team effort well worth the money for an unforgettable dining experience.
   

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10. b

    brad

    New York City

    4 reviews

    5.0

    4 reviews

    Dined on November 22, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5

    I’ve had the good fortune to dine at many well known and highly respected restaurants. This was as good as most any of them. It was an incredibly well conceived and intentional dining experience. From the color scheme to the dishes to the food - everything was designed to create as ideal of a culinary experience as possible. The food itself ranges from traditional preparations to what has been come to be known as molecular gastronomy. Every dish was perfectly prepared and had something interesting to offer, in addition to being yummy. I would recommend sitting at the chef’s counter. (We originally requested a ‘regular table’ as high seats can be uncomfortable, but thankfully they could move us. It’s a much better experience). We were there for the early seating and were the only two people there for a while. Our meal moved quickly but was not rushed. It was nice having the full attention of the server and staff. We went shortly after Michelin announced its ratings for Texas. I have been to many of the places that received stars. This was as good as any of them and much better than some that received accolades. There are two options - 7 and 10 courses I believe. We had the 10. The 7 isn’t just fewer, but different. So there’s a reason to come back, even though I would be hard pressed to not choose the larger option just from greed and gluttony. Didn’t try the water service. Not sure I could appreciate the differences. We did the wine pairing. Tasty, but honestly (for me) was just a little too much in the belly at the end of the night. Don’t take that as a criticism but as foreknowledge that they were not stingy with their pours. A solid and artful dining experience. No gimmicks. Just well prepared and creative dishes - art and craft manifest in cuisine
    

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