Gregorio’s Trattoria - Park Potomac

Review summary

1. W

   Wayne

   Baltimore

   14 reviews

   5.0

   14 reviews

   Dined on November 15, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Had lunch with friends on a weekday (Friday). Service and food were excellent. Our pasta dishes were freshly made and the staff did not make us feel rushed to leave as we stayed long after finishing our meal to talk. Definitely will be returning to the restaurant.
   

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2. f

   fran

   Washington DC

   33 reviews

   vip
   3.0

   33 reviews

   Dined on November 10, 2024

   1. Overall 3
   2. Food 2
   3. Service 5
   4. Ambience 1

   Not returning but would consider going to other Potomac location
   

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3. p

   plaxman

   Washington DC

   9 reviews

   vip
   5.0

   9 reviews

   Dined on November 4, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Not only is the food exceptional, the service is top notch as well. The manager came over when the kids food came out to check on them and then again when the adult meals came out. This is their newest location and the consistency is the same as if I was to go to one of their original spots. Keep soing what you do best. Great eats and service with a amile.
   

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4. R

   Raina

   Washington DC

   8 reviews

   4.0

   8 reviews

   Dined on November 3, 2024

   1. Overall 4
   2. Food 5
   3. Service 4
   4. Ambience 4

   Glad this lovely place has opened in the neighborhood;)
   

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5. H

   Heather

   Washington DC

   20 reviews

   5.0

   20 reviews

   Dined on November 2, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 4

   Bronzino was delicious. Service and staff excellent and Manger visited each table overseeing.
   

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6. D

   D

   Washington DC

   2 reviews

   vip
   2.0

   2 reviews

   Dined on November 1, 2024

   1. Overall 2
   2. Food 4
   3. Service 2
   4. Ambience 1

   First time at this location, been to others many times. The lights were so bright it felt worse than a hospital or cheesy diner. Ambiance was so uncomfortable that we considered leaving and going to any other restaurant in the area. Upon arrival for 7:30 reservation, table was not ready, fine waiting outside, no problem. Went back to check after 12 min, possibly we would grab a drink at the (bright) bar, host had never checked us in. Asked about the brightness of the lights, said it was surprising that the lights were not dimmed, hostess shrugged shoulders. Food was good, service fine, extremely loud inside which was shocking since the crowd was significantly older, many with grandchildren. Will only do take out from the restaurant. Super disappointed.
   

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7. T

   Ted

   Washington DC

   2 reviews

   5.0

   2 reviews

   Dined on October 27, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Food and service were excellent. Best Italian in the area.
   

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8. C

   Christine

   Washington DC

   11 reviews

   vip
   5.0

   11 reviews

   Dined on October 25, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Food was delicious. I had the seafood asparagus and it was so yummy. I will say the asparagus was the stalks chopped up and they should switch it out to the tops. Most people prefer the top spear to the stalk of asparagus. The tiramisu was one of the best I’ve ever had. Fluffy, light and creamy! Divine! The bread basket could be better. No flavor to it and not worth the calories. I’d add some salt and herbs to it. The bottle of Wine we had was also very good. Overall a terrific meal!
   

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9. D

   Diane

   Washington DC

   24 reviews

   vip
   5.0

   24 reviews

   Dined on October 20, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 4

   New location. Great food service and cheerful place.
   

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10. K

    Kosherchef

    New York City

    124 reviews

    vip
    3.0

    124 reviews

    Dined on October 17, 2024

    1. Overall 3
    2. Food 2
    3. Service 5
    4. Ambience 4

    Having eaten at the Gregorio’s in Potomac, at Cabin John Center, we were looking forward to dining at the Gregorio’s that opened in Park Potomac. We were very disappointed. The pasta fageole soup was disappointing. A tomato soup with a few noodles and vegetables is not what was expected. Where were the remaining ingredients ? The linguine bolognese was not what was expected. It was dense and gooey at the same time. The pasta was not al dente and became very pasty. The gnocchi special was not too bad. The sausage and sauce were good. However, the gnocchi were not very good. Returning to Gregorio’s Park Potomac is up in the air.
    

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