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We decided to get the newest addition to the list, 3 Cannelloni stuffed with Dolce Leche. It was fantastic! I’m sure the other three dessert choices were great, Limoncello cake, Tiramisu, and a Hazelnut Chocolate cake. Embry\nwas an excellent server, in fact I should really say perfect!! She brought our check inside a paperback novel entitled “Sweet Revenge”, written by Diane Mott Davidson. Such a different way to bring a check! I flipped through the book and found messages for the staff. We met the manager who was from Italy. Everything was wonderful! The ambiance was so nice. 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The ambiance is always delightful!\nThis is one of our favorite restaurants.","submittedDateTime":"2024-03-12T15:34:56Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"CarlaM","isVip":true,"profileColor":"ICECREAM","initials":"CM","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":59,"endIndex":64,"__typename":"ReviewHighlight"}],"__typename":"DishReview"}],"photos":[{"photoMetaData":{"title":null,"photoBySize":{"small":{"url":"https://images.otstatic.com/prod1/51341894/1/small.jpg","__typename":"Photo"},"medium":{"url":"https://images.otstatic.com/prod1/51341894/1/medium.jpg","__typename":"Photo"},"wideMedium":{"url":"https://resizer.otstatic.com/v2/photos/wide-medium/1/51341894.jpg","__typename":"Photo"},"wideLarge":{"url":"https://resizer.otstatic.com/v2/photos/wide-large/1/51341894.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PhotoMetadata"},"__typename":"DishPhoto"}],"__typename":"Dish"},{"dishId":"993370-4b525c9feafa8d39cf3b4b6b62e504b6","name":"Spaghetti & Meatballs","description":"Hand-made spaghetti San Marzano pomodoro sauce our famous beef pork lamb and pancetta meatballs (3)","reviewCount":36,"reviews":[{"reviewId":"OT-993370-143337-180043967018","text":"We were first time visitors and were very surprised by the quality of food. Pasta is made fresh daily in house. The Cacio de Pepe was good but was swimming in butter. To be fair, I was comparing it to when I had it in Rome. I think it just needed more cheese in the sauce. The carbonara was much creamier. We will return bc the food was very good for the price.","submittedDateTime":"2024-06-12T09:20:56Z","rating":{"overall":4,"__typename":"ReviewRating"},"user":{"nickname":"CLNL","isVip":null,"profileColor":"PUMPKIN","initials":"CL","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":76,"endIndex":81,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-993370-140974-100049236210","text":"Staff was helpful and amazing. Service was excellent. Food choices on buffet were excellent especially the prime rib and beef tenderloin. Pasta was excellent. Brussel sprouts were delicious. All in all a great buffet and great service.","submittedDateTime":"2024-05-15T16:50:42Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"LvilleFoodLover","isVip":true,"profileColor":"PUMPKIN","initials":"LF","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":141,"endIndex":146,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-993370-138382-190193249529","text":"3/24/2024 We had celebrated my husband’s last birthday at Grassa Gramma and we loved it so much, we wanted to go back again to celebrate my birthday. We used Open Table for our reservation and was seated immediately down on the main floor where the view was breathtaking! Every place you looked there was something that you had never noticed before. It felt like you were in Italy! It also smelled like you would imagine a restaurant in Italy smelling. Our server, Embry L stopped by to introduce herself. She told us how they had a tradition of pouring a toast for the guests She poured us about 1 finger of Chianti and left us to look over the new menu. They have Starters, Salads, Pasta, Entrees and Desserts. They have a rather large Wine List. Embry came back to see if we had any questions for her and to take our orders. My husband knew when he left home that he was going to order Lasagna Al Forno. It sounded wonderful but I knew we should get different entrees so we could enjoy 2 items off the menu. I was going to order the Spaghetti and Meatballs but I asked her if it were possible to get something like I had on my last visit, Grilled Chicken with Alfredo sauce and Vermicelli. She said yes, they could make a Chicken Alfredo dish for me. I was so excited!! Our food was delicious! We stopped before we were finished rating so we would have room for dessert. We decided to get the newest addition to the list, 3 Cannelloni stuffed with Dolce Leche. It was fantastic! I’m sure the other three dessert choices were great, Limoncello cake, Tiramisu, and a Hazelnut Chocolate cake. Embry\nwas an excellent server, in fact I should really say perfect!! She brought our check inside a paperback novel entitled “Sweet Revenge”, written by Diane Mott Davidson. Such a different way to bring a check! I flipped through the book and found messages for the staff. We met the manager who was from Italy. Everything was wonderful! The ambiance was so nice. Everyone was so happy!","submittedDateTime":"2024-03-25T04:23:17Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":null,"isVip":true,"profileColor":"ICECREAM","initials":"OT","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":{"xsmall":{"url":"https://resizer.otstatic.com/v2/photos/xsmall/1/62430712.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":686,"endIndex":691,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-993370-137376-110107736481","text":"Katie is an outstanding server who met our every need. The pasta, as always, was outstanding. The ambiance is always delightful!\nThis is one of our favorite restaurants.","submittedDateTime":"2024-03-12T15:34:56Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"CarlaM","isVip":true,"profileColor":"ICECREAM","initials":"CM","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":59,"endIndex":64,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-993370-136151-100066403720","text":"Always a relaxing and enjoyable experience at Grassa Grammar. Tonight was no different. Excellent service from our server Lilly and accompanying staff. Very friendly and personable. The special was spaghetti and meatballs which is our favorite. The meatballs were flavorful and delicious as was the house made spaghetti noodles and sauce. Our group had a wonderful time together.","submittedDateTime":"2024-02-27T02:04:41Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"CindyR","isVip":null,"profileColor":"MUSTARD","initials":"CR","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":198,"endIndex":221,"__typename":"ReviewHighlight"}],"__typename":"DishReview"}],"photos":[{"photoMetaData":{"title":null,"photoBySize":{"small":{"url":"https://images.otstatic.com/prod1/52575545/1/small.jpg","__typename":"Photo"},"medium":{"url":"https://images.otstatic.com/prod1/52575545/1/medium.jpg","__typename":"Photo"},"wideMedium":{"url":"https://resizer.otstatic.com/v2/photos/wide-medium/1/52575545.jpg","__typename":"Photo"},"wideLarge":{"url":"https://resizer.otstatic.com/v2/photos/wide-large/1/52575545.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PhotoMetadata"},"__typename":"DishPhoto"}],"__typename":"Dish"},{"dishId":"993370-6b1609d1d25ed0a17b1c1fc9d0d32aa4","name":"Pasta alla Carbonara","description":"Hand-made pici pasta smoked guanciale bacon Broadbent hickory smoked bacon pecorino Romano smoked black pepper egg yolk","reviewCount":8,"reviews":[{"reviewId":"OT-993370-143337-180043967018","text":"We were first time visitors and were very surprised by the quality of food. Pasta is made fresh daily in house. The Cacio de Pepe was good but was swimming in butter. To be fair, I was comparing it to when I had it in Rome. I think it just needed more cheese in the sauce. The carbonara was much creamier. We will return bc the food was very good for the price.","submittedDateTime":"2024-06-12T09:20:56Z","rating":{"overall":4,"__typename":"ReviewRating"},"user":{"nickname":"CLNL","isVip":null,"profileColor":"PUMPKIN","initials":"CL","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":277,"endIndex":286,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-993370-140192-120139266892","text":"Grassa Gramma delivers a delightful dining experience that harmonizes traditional flavors with a modern twist. The Harissa Mussels offer a zesty kick to start, followed by the creamy Pasta alla Carbonara that perfectly represents classic Italian comfort. The Old Grand Old Fashioned cocktail is a must-try for those who appreciate a well-crafted drink. Duck Meatballs introduce an inventive flair to the menu, while the Bone Marrow indulgence is a nod to the culinary adventurous. The Beef Cheek is another highlight, tender and flavorful. For wine enthusiasts, the Mocali Cabernet Sauvignon (Sauv. 124) is a noteworthy selection. Rounding off the meal, the Chicken Française' stands out with its succulent preparation. Whether it's the attentive service, the eclectic menu, or the charming ambiance, Grassa Gramma impressively satisfies the palate and promises an exceptional dining experience.","submittedDateTime":"2024-04-18T14:06:58Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"AlexMiami","isVip":null,"profileColor":"MUSTARD","initials":"AM","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":{"xsmall":{"url":"https://resizer.otstatic.com/v2/photos/xsmall/1/63946307.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":183,"endIndex":203,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-993370-130597-130140235813","text":"Loved my limoncello spritzer and my carbonara was so delicious. We topped our meal with a white chocolate mousse cannoli. Everything was just lovely on Christmas Eve.","submittedDateTime":"2023-12-25T18:25:08Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":null,"isVip":null,"profileColor":"ICECREAM","initials":"OT","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":36,"endIndex":45,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-993370-119796-120169393622","text":"Our second visit to GG proved to be as delightful as the first, exceeding the high expectations of someone who grew up on authentic Italian cuisine in Boston's north end. Moving to the Louisville area, we were initially let down by the Italian dining options, until GG came into our culinary picture.\n\nThe experience this time around was equally impressive. Our service was exceptional, and our head waiter's knowledge of gluten-free options provided a sense of ease for my wife, who has dietary restrictions. He took great care to ensure that all her needs were met.\n\nFor starters, we savored the mussels, their delectable sauce practically begging to be enjoyed with an endless supply of bread. Speaking of which, the gluten-free bread provided was a hit, especially with my wife.\n\nOur entrées consisted of the lamb shank and the Carbonara. The lamb shank left my wife thoroughly satisfied, while the Carbonara showcased a burst of flavors. Although, if I were to nitpick, I'd lean towards a firmer texture for the pasta, as it leaned slightly on the sticky side. Nevertheless, each dish was a symphony of taste, leaving us with generous leftovers for a future feast.\n\nWithout a doubt, we are already planning a return to GG. The experience was nothing short of wonderful, and it's clear that this establishment will remain a favorite on our dining rotation.","submittedDateTime":"2023-08-09T16:07:08Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":"Renato","isVip":true,"profileColor":"PUMPKIN","initials":"R","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":{"xsmall":{"url":"https://resizer.otstatic.com/v2/photos/xsmall/1/53581836.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":903,"endIndex":912,"__typename":"ReviewHighlight"}],"__typename":"DishReview"},{"reviewId":"OT-993370-98569-170031590167","text":"Server was amazing and polite, food arrived, carbonara which is one of our favorite meals In Louisville.\n\nManagement is amazing!\n\nOverall great experience and I am glad to have came here.\n\nWe will be back.","submittedDateTime":"2022-12-30T00:43:12Z","rating":{"overall":5,"__typename":"ReviewRating"},"user":{"nickname":null,"isVip":true,"profileColor":"PLUM","initials":"OT","simpleModerationState":"APPROVED","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"highlights":[{"startIndex":45,"endIndex":54,"__typename":"ReviewHighlight"}],"__typename":"DishReview"}],"photos":[{"photoMetaData":{"title":null,"photoBySize":{"small":{"url":"https://resizer.otstatic.com/v2/photos/small/1/60354125.jpg","__typename":"Photo"},"medium":{"url":"https://resizer.otstatic.com/v2/photos/medium/1/60354125.jpg","__typename":"Photo"},"wideMedium":{"url":"https://resizer.otstatic.com/v2/photos/wide-medium/1/60354125.jpg","__typename":"Photo"},"wideLarge":{"url":"https://resizer.otstatic.com/v2/photos/wide-large/1/60354125.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PhotoMetadata"},"__typename":"DishPhoto"}],"__typename":"Dish"}],"__typename":"PopularDishes"},"__typename":"Restaurant","diningAreas":[{"name":"Other","diningAreaId":1,"description":"Other","tag":"Other","localeMatch":true,"active":true,"preProcessedAreaId":null,"__typename":"DiningAreaMetaData"},{"name":"Balcony","diningAreaId":11036,"description":"table and booths over looking our Piazza","tag":"Mezzanine","localeMatch":true,"active":false,"preProcessedAreaId":null,"__typename":"DiningAreaMetaData"},{"name":"Wine Table","diningAreaId":11037,"description":"Created perfectly for two. Overlooking our dining room, designed to invoke a feeling of dining in an Italian Town Square. A romantic, get-away experience... without having the leave the city! The cost of this experience is a 10% surcharge. We collect 10% of your total bill at the end of your meal as a service charge, that we donate directly to the Kentucky Humane Society! Enjoy premiere dining and help an help an animal in need at the same time!","tag":"Mezzanine","localeMatch":true,"active":false,"preProcessedAreaId":null,"__typename":"DiningAreaMetaData"},{"name":"Owner's Booth","diningAreaId":11038,"description":"An intimate, cozy corner booth on our balcony. Features a window to overlook our dining room, as to not lose the ambiance. While creating a more private experience. The cost of this experience is a 10% surcharge. We collect 10% of your total bill at the end of your meal as a service charge, that we donate directly to the Kentucky Humane Society! Enjoy premiere dining and help an help an animal in need at the same time!","tag":"Mezzanine","localeMatch":true,"active":false,"preProcessedAreaId":null,"__typename":"DiningAreaMetaData"},{"name":"Gucci Booth","diningAreaId":11039,"description":"Made of entirely authentic, vintage Gucci Material, looking out onto our Italian Piazza. Features custom-built furniture, curtains, and lighting. A truly luxurious experience. The cost of this experience is a 10% surcharge. We collect 10% of your total bill at the end of your meal as a service charge, that we donate directly to the Kentucky Humane Society! Enjoy premiere dining and help an help an animal in need at the same time!","tag":"Dining Room","localeMatch":true,"active":false,"preProcessedAreaId":null,"__typename":"DiningAreaMetaData"},{"name":"Private Room Table","diningAreaId":11040,"description":"Private room Tables","tag":"Private Dining","localeMatch":true,"active":false,"preProcessedAreaId":null,"__typename":"DiningAreaMetaData"}],"privateDining":{"hasPrivateDining":true,"hasEnhancedPrivateDining":false,"description":null,"formattedPhone":null,"contact":"","largestCapacity":0,"__typename":"PrivateDining"},"seoTranslations":{"metaTitle":"%(restaurantName)s Restaurant - %(locationName)s | OpenTable","__typename":"SeoTranslations"},"restaurantReviewSummary":{"summary":"Grassa Gramma offers an enchanting dining experience with \"beautiful architecture\" and \"authentic Italian charm.\" Guests rave about \"delicious food,\" \"impeccable service,\" and \"wonderful ambiance.\" Favorites include the veal parmigiana and lasagna, while standout service from servers like Lilly, Parker, and Christina enhances the experience. 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Open for Dine-in or Carry-out. Grassa Gramma joins its award-winning upscale-casual sister eateries The Village Anchor and Le Moo Steak House as one of the premiere dining spots in the region. Inspired by an eclectic mix of northern and southern Italian fare, Grassa Gramma brings together all of the elements for which Grangier’s restaurants are known—fresh and interesting foods, intriguing and overtly unique atmospheres and warm and friendly service. With its stone and bronze finishes, period furnishings and tapestries, and rich velvets and leathers, Grassa Gramma offers a truly authentic Italian dining experience unmatched in the region in an unimaginable environment. Our Chefs and Managers welcome you and your guests to experience Grassa Gramma for your next dining experience.
Bar/Lounge, Beer, Cocktails, Counter Seating, Full Bar, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, Wheelchair Access, Wine
Experiences
$22 Monday Meal Deal
Multiple dates available
Every Monday evening experience the beautiful ambiance of Grassa Gramma at an unbelievable price! Every week Chef Ben showcases a different entree served with a salad, fresh focaccia bread and house red or white wine for $22!
Wine Down Wednesday! Half-Price Bottles
Multiple dates available
Every Wednesday enjoy half-price bottles on our entire wine selection with any food purchase.
Popular dishes
Menu
Amarone
Sartori 200 Amarone$140.00
Aromas of dried fruits, raisins, cherry compote with cocoa notes. The palate is round and full-bodied; deep fruit flavors, and supple tannins; a cinnamon spice finish.
Bolla 201 Amarone$216.00
Deep garnet, velvety-red in color, Bolla Amarone offers aromas of wild-cherry jam, spice and hints of cedar. It delivers rich, dry, black-cherry flavors and a finish that is long, round, and persistent with cacao and spice.
Masi Amarone 203$208.00
Bertani 204$440.00
Wine Wine Dinner$40.00
WD La Spinetta$45.00
WD Torcalvano$68.80
WD Banfi$60.00
WD Rose Salviano$36.00
WD Palazzone$39.00
WD Montefalco$57.00
WD S Margherita$69.00
Sun Goddess$55.50
Due Uve$60.00
Red Angel$69.00
Prosecco B$45.00
Vernaccia$36.00
Voliero$63.00
Brunello$132.00
Barbera
Indigenous Barbera$58.00
a deep ruby color with low tannin and bracing, high acidity.
111 Paolo Scavino Barbera d'Alba$72.00
The Seghesio Barbera has great color, a plummy character, superb oak balance and a tangy acid on the finish that cuts the fruit on the palate.
113 Palladino Superiore$64.00
Cabernet Sauvignon
Santa Cristina Cabernet Sauvignon$54.00
Pizzolato Cab. Sauv.$54.00
Poggio al Tufo 120 Cab. Sauv.$68.00
A cabernet that flits between black peppers, beautifully fresh elderberries, lavender and violets. Medium to full body, lots of spicy undergrowth flavors and a long, chewy finish
Justin 121$70.00
Cake Bread 122$268.00
Arcaia 123 Cab. Sauv$48.00
Black currant and cherry. Medium body.
"Nemo" Castello Monsanto 125$192.00
Daou 126 Cabernet Sauvignon$64.00
Caymus$268.00
Barone Montalto Cabernet Sauvignon 124$56.00
Chardonnay
Tormaresca Chardonnay$46.00
Peach, Pineapple, wildflowers, tropical.
Le Bruniche Chardonnay 407$66.00
Citrus and exotic fruit, apple, banana, medium-full body and fine acidity.
Lincourt 414$48.00
Macon Village$68.00
Principi di Butera Chardonnay$46.00
Tropical fruit, pineapple, mango, and toasted almond. Dry finish.
Sonoma Cutrer 412$72.00
Merlot
Barone Fini Merlot$38.00
Barone Fini Merlot offers the unoaked rich flavor of plums, cherries and blackberries.
Villa Calcinaia, Casara 142$156.00
Full-bodied and dry with vibrant, rich fruit with hints of smoke and earth.
Tellus Falesco 141 Merlot$60.00
Boasts an opaque purple color as well as a sumptuous nose of blackberry liqueur. Dark berries, tobacco and smoky vanilla flavors are laced with mocha on the lingering finish.
Montepulciano
Poggio Anima Samael 192 Montepulciano$56.00
Smoky black plum, earth and brown sugar on the nose, along with a hint of blackberry liqueur and mint. Sweet fruit, concentrated and yet refreshing, with an attractive note of dark berries and chocolate with lingering acidity.
Vignetii del Sole 193 Montepulciano$46.00
This juicy red displays notes of cherry, strawberry and sweet spice. Bright, mouthwatering acidity makes it especially food friendly.
Marina Cvetic 194 Montepulcino Riserva$102.00
Aromas of clove, tobacco and dill that waft over a dense core of red-skinned berries. The palate displays rich red-fruit tones underscored by oak spice.
Podere Castorani Cadetto$46.00
Nebbiolo
Renato Ratti 151 Nebbiolo$76.00
Fine, delicate and persistent bouquet with characteristic trace scents of strawberry and raspberry. Pleasantly bitterish, velvety, at once elegant and full.
Barolo Pertinace 152$164.00
Good complexity and great elegance, hints of small black fruits, plums and violet. Pleasant impact, ample and balanced with silky tannins; highly pleasing and long lasting.
Moccagatta 154 Barbersco$172.00
Color is ruby red. On the nose, intense and elegant. Flavors are dry, warm, full-bodied, harmonic.
Cocito 155 Barberesco Riserva$243.00
Intensely ruby red in color. The bouquet explodes with rose petal, leather, tar, and spice with great complexity and depth.
Pio Cesare 156 Barberesco$294.00
Elegant notes of rose petals, tobacco and sweet spices. The palate is rich, full bodied with sweet tannins and a pleasant long finish.
Domenico Clerico 157 Barolo$158.00
Extracted and dense, this Barolo offers typical aromas of tobacco, rose hips, violets, and balsamic sensations while packing dense fruit.
Pertinace Nebbiolo 153$70.00
Pinot Grigio
Maso Canali$46.00
Castellani Pinot Grigio 404$58.00
Notes of pear, peach, anise, honey, fruity and crisp, refreshing,
Barone Montalto 405$44.00
La Fiera, Pinot Grigio 406$46.00
Candied apple, lemon zest, stone.
Fernando Pighin & Figli, Pinot Grigio$68.00
Fruity and floral with notes of banana, pineapple, and wisteria blossoms.
gavi pinot grigio$46.00
White Authentic
La Morandina Moscato$54.00
La Scolca White Label Gavi$46.00
Pinot Noir
Sartori Pinot Noir$46.00
Roco Winery Gravel Road 101$88.00
Belle Gloss 103$80.00
Sonoma Cutrer 104 Pinot Noir$98.00
Benton Lane 105$64.00
Grosjean$80.00
Enrico Marcato iPrandi$54.00
Red Authentic
Domencino Clerico 240 Dolcetto$70.00
Raspberries, red currant, with warm supple ripe tannins.
Poggio Anima Asmodus 242 Nero D' Avola$62.00
Plums, leather, peppery, clack cherry, and candied berry.
Vigne del Lauro 243 Cabernet Franc$56.00
Black cherry and raspberry, herbal.
L' Hospitalet 244$168.00
Altos Terrazas Malbec$46.00
Rose / Riesling
La Spinetta Rose$68.00
Calafuria$48.00
Gruber- Roschits 400$64.00
Sangiovese
Ducarosso Chianti Riserva$54.00
161 Querceto Chianti Riserva$100.00
La Spinetta Il Nero 165 Sangiovese$68.00
Aromas of wild cherry, black currant and sweet plum. On the palate, this wine offers silky tannins and a fruity chewy finish as well as lots of cherry with elegant richness.
Torcalvano 166$86.00
Silky-smooth with elegant, juicy cherry and berry fruit; lush and earthy. There's quite a lot of ripe fruit and leather, as well as paprika and other spices.
Villa Calcinaia La Fornace 167$196.00
Castiglion del Bosco 168$128.00
Shows some really good ripeness on the nose with glazed cherries, dried red plums and caramelized orange peel. Very generous on the palate with round and attractive tannins.
Peppoli 169$104.00
A deep ruby red color in the glass, the wine opens with enticing aromas of red berry and citrus fruits contrasted by spicy vanilla toast notes.
Lamole 171 Chianti Classsico$78.00
This shows black cherries, licorice, black pepper and hints of dark chocolate. Full body, ripe and compact tannins and a bright finish.
Badia A Passignano 172$182.00
On the nose it expresses aromas of red fruit, cherries and morello cherries combined with intense yet delicate floral notes and white chocolate. The palate is rich, lively and balanced with supple, velvety tannins.
Avignonese 174 Vino Nobile$90.00
Intense aromas of fresh, red fruits and forest floor with a touch of sweet spices. The taste is medium-bodied, round and elegant with silky tannins and a long lasting finish.
Dei 175$96.00
Dried fruit, prune, tar and smoke. In character, the wine is slightly brambly and wild.
Ciacci Rossofonte 176$98.00
Fruity aromas of ripe berries with balsamic notes on the nose predict an alternation between sweetness and acidity in the mouth. Its sweet-acid components evoke raspberry and ripe blackberry.
Ruffino Ducale Oro 177$100.00
Ciacci Brunello 178$272.00
The bouquet of this wine is intense, fruit-forward, spicy and floral with hints of red berry fruits enriched by delicate spicy notes.
Bosco Brunello 179$0.00
Bellagio Chianti$54.00
Carlo Rossi Jar$13.24
Bellagio Tasting$9.77
Sauvignon Blanc
Vigna Del Lauro Sauvignon Blanc$54.00
Spicy and aromatic with citrus, mineral and a touch of earth.
Kim Crawford 401$52.00
Sparkles By The Bottle
Santa Marina Prosecco Rose'$46.00
Ca’ del Bosco Franciacorta$140.00
Brilliant gold. Complex nose combining fresh fruits (apple, pear), linden and notes of acacia honey and green tea. Wonderful exuberance on the palate that is firm, mineral, focused and ends on a dried almond note. An elegant wine.
Jeio, Prosecco$62.00
A fresh and lively Prosecco with lots of lemon and lime character, as well as spiced pears. Medium body, lovely fruit and a fresh finish.
Lamberti, Prosecco$52.00
Floral aromas with peach and tropical fruit notes mark this delicious Prosecco. Lively and effervescent, the palate is clean and crisp with balanced acidity and a lingering finish.
Santa Marina Prosecco$48.00
The true essence of Italian Prosecco and the Italian way of living. With a floral and fruity aroma, and a fresh, light and lively taste, Santa Marina Prosecco DOC is the symbol of simple, refined drinking, intrinsically tied to the unmistakable “Made in Italy” lifestyle.
Veuve Cliquot$242.00
Dominated by Pinot Noir, it offers a perfect balance of structure and finesse. Grapes from as many as 50 to 60 different Crus go to the blending of Yellow Label.
Moletto Prosecco$50.00
Wycliff Btl$30.00
WyCliff Toast Btl Hostess$4.60
Super Tuscan & Blends
Fossetti Super Tuscan$46.00
Aromas of red fruits, violets, dried herbs and bitter cherries.
The aromas recall dried spices, leather and cherry and the flavors are intense, with spicy, sweet cherry flavors.
Tavignano 216$52.00
Cherry jam, spearmint, eucalyptus, spice, and blackberry preserves.
Pragal 217$58.00
Red fruit preserves, roses and black cherry, dark spice, tobacco.
Alanera 218$52.00
Aromas and flavors that include fresh and dried cherries and prunes, sweet spice, and hints of coffee and tobacco. On the palate, Alanera is full-bodied with elegant and velvety tannins.
Bruciato Bolgheri 220$134.00
Ciacci Piccolomini 222$54.00
Ruby red in color, fruity, lightly herbal and enriched by hints of spices. This wine is ready for drinking, full bodied, quite soft and balanced.
Villa Antinori 223 Cab. Sauv. / Sangiovese$84.00
Cherry, plum, berryfruit, mint, spices, and vanilla. Velvety tannins.
Modus 215$64.00
Initial aromas of mature red and black fruits -- such as cherries, plums and small black berries
Frescobaldi di Castiglioni 225$98.00
Notes reminiscent of blackberry and sour cherries, gives way to elegant vanilla-like notes with light hints of tobacco and white pepper.
This Lambrusco has a brilliant ruby red color, fresh floral perfume and attractively sweet taste.
Sangue di Guida Oltrepo Pavese$78.00
Sonoroso$46.00
Zinfanel / Primitivo
Indigenous 131 Primitivo$60.00
Ruby red color. Aromas of stewed-fruit and tomato leaf. full body, chewy tannins rounded up by a fruity, soft texture finish.
Masseria Altemura 132 Primitivo$56.00
Juicy and medium-bodied, revealing rich fruits, sweet herbs and milk chocolate that lead to plush tannins and an elegant finish.
Notarpanaro 133$68.00
Dessert Wines
Malvira Renesium$16.00
Deep gold in color with a bouquet of peaches and apricot.
Villa Calcinaia Vin Santo$16.00
Sweet and velvety with intense fruitiness and honey, leather and tobacco.
Tomasson Recioto$14.00
Wine Wine Dinner$45.00
What 4,485 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.7
4.7 based on recent ratings
4.7Food
4.7Service
4.8Ambience
4.5Value
Noise • Moderate
Loved For
Central Kentucky
Italian
Central Kentucky
Most Booked
Louisville
Great for fine wines
Louisville
Good for special occasions
Louisville
Most Booked
Review summary
AI-generated from verified diner reviews
Grassa Gramma offers an enchanting dining experience with "beautiful architecture" and "authentic Italian charm." Guests rave about "delicious food," "impeccable service," and "wonderful ambiance." Favorites include the veal parmigiana and lasagna, while standout service from servers like Lilly, Parker, and Christina enhances the experience. Perfect for special occasions or a romantic evening.
4,485 Reviews
T
Thomas
Louisville1 review
5.0
Dined 2 days ago
Overall 5
Food 5
Service 4
Ambience 5
Food was delicious Ambience was outstanding. Service was sometimes good, sometimes awol. Value was spot on
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K
Kim
Louisville4 reviews
5.0
Dined 2 days ago
Overall 5
Food 5
Service 5
Ambience 4
Met a friend there on Wednesday night and ate in the bar area for Happy Hour. The Wednesday night bar specials were awesome. I ate the shrimp skewer and brussel sprouts for dinner after sharing the artichoke dip with my friend as an appetizer. I also had a margarita. My meal was wonderful and the total bill was right at $30. I will definitely be back!
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M
Mari
Unspecified1 review
5.0
Dined 3 days ago
Overall 5
Food 5
Service 5
Ambience 5
Jimmy our sever was great. The food was amazing.Their bread was very yummy.
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g
gaylia VIP
Louisville18 reviews
5.0
Dined 4 days ago
Overall 5
Food 5
Service 5
Ambience 5
Always a wonderful meal & Tarek is the consummate host! Plus, we always tweak what we order a bit off the menu & they’re always happy to oblige!
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J
Jerry
Louisville1 review
5.0
Dined 4 days ago
Overall 5
Food 5
Service 5
Ambience 5
Wonderful overall experience as usual. Parker, our waiter, was very professional as well as all the other staff. Food and drinks were superb! Well done….
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M
Mona
Louisville15 reviews
4.0
Dined 4 days ago
Overall 4
Food 4
Service 4
Ambience 4
Very good food. Our party had pasta dishes and the special seafood dish of the day… Branzino stuffed with shrimp, artichoke and roasted tomatoes… delicious!
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E
Ed VIP
Chicago15 reviews
5.0
Dined 4 days ago
Overall 5
Food 5
Service 5
Ambience 5
Fantastic dinner. We all had the $22 Monday deal. It came w a salad, entree and a glass of wine. Everything was delicious. Our server Lauren was really nice and very attentive. The setting feels like you’re in an Italian mansion. Great vibes and great food. You forget you’re in Louisville Kentucky.
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R
Roman
Louisville1 review
5.0
Dined 5 days ago
Overall 5
Food 5
Service 5
Ambience 5
Beautiful restaurant - when you go inside the front door, take a left and go into the bar - check out the architecture. The food and service was delicious. Get the veal parm - you won't be disappointed. The general manager checked on us several times to make sure everything was covered and to order.
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J
Jennifer
Louisville1 review
5.0
Dined 5 days ago
Overall 5
Food 5
Service 5
Ambience 5
This place is amazing. I have been to their Sunday brunch several times. As soon as you open the massive front doors you are transported to a small Italian town. You are greeted by a wonderful hostess. The staff moves as a ballet making sure everything is perfect with every step. The buffet is as beautiful as any piece of art. When you ask for your ticket don’t forget to ask for the book to record your words of wisdom. Highly recommend!
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A
Austin
Indiana1 review
5.0
Dined 6 days ago
Overall 5
Food 5
Service 5
Ambience 4
We had an amazing dinner! Mason was our server. He was very helpful and attentive to our party. The staff and food were all great! Can't wait to dine here again!
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FAQs
Grassa Gramma offers takeout which you can order by calling the restaurant at (502) 333-9595.
Grassa Gramma is rated 4.7 stars by 4485 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.