GiGi’s Palm Springs

Review summary

1. K

   Kristi

   New Orleans

   1 review

   5.0

   1 review

   Dined on December 9, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   We went on a Sunday night & had the place to ourselves. Drinks were terrific & food was amazing!
   

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2. BA

   BrittanyA

   Edmonton

   6 reviews

   3.0

   6 reviews

   Dined on December 8, 2024

   1. Overall 3
   2. Food 3
   3. Service 1
   4. Ambience 5

   Was here during dinner. Didn’t love the steak dish… our service was very slow and there was no one else in there. Seemed eerie. 
   

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3. B

   Brian

   Los Angeles

   4 reviews

   5.0

   4 reviews

   Dined on November 30, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Great food, ambience and service! Amongst the best in PS!! Not too crowded after thanksgiving day We’ll be back!
   

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4. OT

   OpenTable Diner

   Anchorage

   3 reviews

   5.0

   3 reviews

   Dined on November 29, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   The Bees Knees cocktail is absolutely delish and the food was delightful! Would highly recommend for a fun brunch location!
   

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5. J

   Julia

   VIP

   San Francisco

   14 reviews

   5.0

   14 reviews

   Dined on November 17, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Very relaxing brunch on a beautiful outdoor patio. Wonderful service and food. Highly recommend!!
   

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6. S

   Sanae

   Los Angeles

   82 reviews

   5.0

   82 reviews

   Dined on November 15, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Thank you - this was so nice to be in a restaurant where the music volume was not so high as to drowned out my guests. My guests love their lunch and I did as well - the Burger was fabulous!
   

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7. A

   ANTHONY

   VIP

   San Francisco

   99 reviews

   5.0

   99 reviews

   Dined on November 10, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Thank you for another delicious meal! Our server, Michael, was so friendly and attentive. His suggestions were spot-on. Especially loved thr creative brussel sprouts appetizer.
   

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8. G

   Glenn

   San Francisco

   82 reviews

   4.0

   82 reviews

   Dined on November 10, 2024

   1. Overall 4
   2. Food 4
   3. Service 5
   4. Ambience 5

   Fix your phone number, fix your reservations, fix your website. Hottest servers and highlights are servers and your staff. They make up for almost everything else you have a to system. You should have the portable units for customers for sales and paying.
   

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9. C

   Clint

   San Francisco

   4 reviews

   2.0

   4 reviews

   Dined on November 3, 2024

   1. Overall 2
   2. Food 3
   3. Service 2
   4. Ambience 3

   Saw it on an Eater review and thought we would check it out… 2 different employees had to ask someone else for a simple question I asked them and 1 of them actually said to me “honestly man I don’t know, I’m just here.”
   

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10. EW

    ErinW

    Los Angeles

    13 reviews

    4.0

    13 reviews

    Dined on October 19, 2024

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 5

    We were here on a Friday night for dinner. Parking was easy on site. We got seated right away. We sat on the patio as it was nice outside. The drinks we ordered were good - a glass of Pinot noir and I got the spritzer in the flamingo glass. Very refreshing. For appetizer’s we ordered the portobello fries and the Brussels Sprouts. The portobello fries were really good. I wish there were more of them. There was freshly chopped garlic on them and the sauces complimented them nicely. These are gluten free. The Brussels sprouts came on a very large plate. I would recommend for 4-6 people to share. Way too many for (2) people. The flavor could be better as well - maybe a touch of acid and heat. A little salt would be good too. They were on the sweet side. For entree’s I ordered the roasted chicken with seasonal vegetables. The chicken was skin on and delightfully crispy and the chicken was tender. The seasonal vegetables for the night were again Brussels sprouts and roasted cauliflower. My husband ordered the truffle ravioli with steak on top. The steak was nice and tender, and the sauce was flavorful. He seemed to enjoy his dish. It was a nice quiet night and we were able to sit by the fire for a few minutes.
    

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