Reviews can only be made by diners who have eaten at this restaurant
- 4.9Food
- 4.8Service
- 4.7Ambience
- 4.5Value
Noise • Moderate
Executive chef: Thomas Pisha-Duffly
From the OpenTable editors: James Beard Award-nominated Gado Gado is what celebratory dreams are made of, thanks to owners Thomas and Mariah Pisha-Duffly’s colorful Indonesian feasts. Order hit dishes like the flaky Malaysian roti à la carte, or go all in on the family-style “rice table” experience for a sampling of curries, grilled meats, and clove-scented rice served on vintage plates. Enjoy it all in the charming dining room with custom bird-and-fish wallpaper or on the outdoor patio with patterned rugs and tablecloths.
Reviews can only be made by diners who have eaten at this restaurant
Noise • Moderate
Portland / Oregon
Innovative
Portland
Innovative
Portland
Good for groups
Stephen
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3 reviews
3 reviews
Dined 7 days ago
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Saima
Portland
2 reviews
2 reviews
Dined 7 days ago
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OpenTable Diner
San Francisco
1 review
1 review
Dined on November 20, 2024
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Eli-zabeth
Portland
4 reviews
4 reviews
Dined on November 16, 2024
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LoveDC
Portland
43 reviews
43 reviews
Dined on November 16, 2024
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Reed
Portland
5 reviews
5 reviews
Dined on November 16, 2024
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Sam
Portland
10 reviews
10 reviews
Dined on November 12, 2024
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Heather
Portland
1 review
1 review
Dined on November 11, 2024
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Tom
Portland
9 reviews
9 reviews
Dined on November 10, 2024
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Lori
Portland
8 reviews
8 reviews
Dined on November 10, 2024
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Gado Gado is rated 4.9 stars by 131 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
1801 NE Cesar E Chavez Blvd, Portland, OR 97212