Fogo de Chao - National Harbor

4.1

589 Reviews

$30 and under

Brazilian

Make a reservation

2 people

Nov 23, 2024

9:00 PM

Booked 201 times today

Good for groups
Great for scenic views
Good for special occasions

Fogo de Chão is an internationally-renowned steakhouse from Brazil that allows guests to discover what's next at every turn. Founded in Southern Brazil in 1979, Fogo elevates the centuries-old culinary art of churrasco - roasting high-quality cuts of meat over an open flame - into a cultural dining experience of discovery. Please join us in our dining room, in our more casual Bar Fogo, or bring the Fogo Experience to you with Fogo To-Go or Catering. Visit our website to make a reservation or place an order.

Order delivery or takeout

Private dining

Book your next event with us

View details

Additional information

Dining style
Casual Elegant
Price
$30 and under
Cuisines
Brazilian, Steakhouse
Hours of operation
Mon–Wed 11:30 am–10:00 pm Thu, Sun 11:00 am–9:00 pm Fri 11:30 am–10:30 pm Sat 11:00 am–10:30 pm
Phone number
(240) 558-7666
Website
https://fogodechao.com/location/maryland-national-harbor/
Payment options
AMEX, Discover, Mastercard, Visa
Dress code
Smart Casual
Private party facilities
Invite your guests to a truly unique group dining experience! Whether for private dining rooms, or to interact in our main dining areas, Fogo de Chão® is the perfect location for parties of 15 to 180.
Private party contact
Our Sales Manager: (240) 542-7161

Location
141 National Plaza, Oxon Hill, MD 20745
Neighborhood
Oxon Hill
Parking details
Public Lot
Additional
Banquet, Bar/Lounge, Beer, Cocktails, Gluten-free Options, Happy Hour, Patio/Outdoor Dining, Private Room, Takeout, Wine

Offers

All Day Happy Hour
Multiple dates available
Come join us at Bar Fogo for All-Day Happy Hour featuring $5 beers, $8 South American wines, and $10 Brazilian-inspired cocktails. Pair your drinks with savory $6 bar bites - including Queijo Assado, Saucy Legs, Seasonal Hummus, or indulge in our fresh ground in-house $10 Picanha Burger, available every day from opening to close.

Popular dishes

Sized to share. Served with Brazilian Malagueta cocktail sauce and fresh lemon.
Jumbo Shrimp Cocktail$28.00
Six poached shrimp.
Seafood Tower$112.00
Split cold-water lobster tails, full lobster claws, jumbo shrimp, snow crab legs, green-lipped mussels.
Chilled Lobster & Shrimp$48.00
Two lobster claws, one split lobster tail, four jumbo shrimp.

Churrasco

Continuous tableside service of fire-roasted cuts including Picanha, Filet, Lamb Chops, Ribeye, Chicken and more; family-style Brazilian sides; and Brunch Market Table
Churrasco$49.50

Add an Indulgent Cut

Sized to share for four or more. Enhance your dining experience by adding one of our premium cuts to your Churrasco Experience.
Roasted Bone Marrow$26.00
Crispy toasts, chimichurri.
Wagyu NY Strip*$150.00
20oz. premium graded.
Wagyu Ancho (Ribeye)*$160.00
24oz. premium graded Ribeye.
Tomahawk Ancho*$115.00
(Ribeye)36oz. long-bone ribeye, dry-aged 42 days.
Whole Branzino*$85.00
2lb. fresh fish, fire-roasted and carved tableside.
Wagyu Porterhouse*$165.00
30oz. premium graded, aged for 21 days.

Entrées | Select Cut

Includes Brunch Market Table and Brazilian side dishes. Select entrées available à la carte. | Continuous service of one fire-roasted cut, carved tableside.
Picanha*$39.00
Fraldinha*$39.00
Lamb Picanha*$39.00
Bisteca de Porco$39.00
Frango$37.00

Entrées | Brunch Market Table

Includes Brunch Market Table and Brazilian side dishes. Select entrées available à la carte.
Brunch Market Table$35.00
Fresh seasonal salads, exotic vegetables, imported cheeses, cured meats, seasonal soup, and more. Brunch Features include Braised Beef Rib Hash, Made-to-Order Omelets, Bolo de Fubá, Belgian Waffles, Brazilian Sausage, and more.

Entrées

Includes Brunch Market Table and Brazilian side dishes. Select entrées available à la carte.
Pan-Seared Salmon*$39.00
Topped with chimichurri. Served with grilled asparagus.
Cauliflower Steak$37.00
Oven roasted with a parmesan crust and basil sauce with warm chickpea salad.
Chilean Sea Bass$46.00
Topped with papaya vinaigrette. Served with grilled asparagus.
Roasted Veggie Power Bowl$35.00
Vegan and gluten free, served with chimichurri spinach rice.
Seared Tofu and Sesame Black Bean Pasta$40.00
Vegan and gluten free, tossed with carrot ginger-sesame dressing.

Brunch Cocktails

Passion Fruit Mimosa$10.00
Fogo Bloody Mary$11.00
Rosé, Montes, Cherub$8.00
Prosecco, La Marca$12.25

Brazilian Inspired Beverages

Brazilian Limonada$5.75
Guaraná Antarctica$4.95
Paradise Spritz$5.50
Pineapple Mint Lemonade$5.00

What 589 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.1

4.1 based on recent ratings

4.3Food
4Service
4.3Ambience
4Value

Noise • Moderate

Loved For

Maryland - DC Suburbs
Good for groups
Maryland - DC Suburbs
Romantic
Maryland - DC Suburbs
Great for scenic views
Maryland - DC Suburbs
Most Booked

Review summary

AI-generated from verified diner reviews

Fogo de Chao at National Harbor offers a splendid dining experience with "amazing service" and "delicious food." Guests particularly enjoy the stunning views of the harbor and the fresh salad bar. While some reviews note occasional service delays, many praise the "attentive staff" and memorable dining atmosphere.

589 Reviews

K
Kim
Baltimore
1 review
5.0
1 review
Dined on November 15, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Had a great time!! The service was impeccable! Food was great.
Fogo de Chao - National HarborResponded 6 days ago
We believe our guests deserve good food and service, so we're pleased your visit was right on point, Kim. We're grateful for your feedback!
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E
Evan
Washington DC
1 review
5.0
1 review
Dined on November 14, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Good food , good service , good view . Was a memorable day for my daughter birthday.
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N
Nikki
Coastal Georgia
1 review
2.0
1 review
Dined on November 11, 2024
1. Overall 2
2. Food 5
3. Service 2
4. Ambience 4
The food was fantastic! But It was really busy when we got there, which we understood, but I didn’t see the point in a reservation if it’s going to take 45 min after you check in to be seated. It took 30 min to get our drinks and when we asked about them we told it can take about 15-20min and once they finally arrived, I didn’t get the wine I ordered. I didn’t see the sever for awhile after that, all in all it took about an hour for me to get my wine, by that time I was already done with dinner… we will maybe plan to go for lunch next time if we go back, as for dinner never again.
Fogo de Chao - National HarborResponded on November 12, 2024
We appreciate your candid feedback, Nikki. We're sorry your experience did not align with our standards, particularly concerning service timing. Our team aims to ensure every guest enjoys a seamless visit. Please contact us through our website so we can address your concerns and improve your experience. Thank you.
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OT
OpenTable Diner
Washington DC
3 reviews
5.0
3 reviews
Dined on November 11, 2024
1. Overall 5
2. Food 5
3. Service 4
4. Ambience 4
Also enjoy my time at Fogo. I enjoy every experience. The customer service was exceptional
Is this helpful?
r
richard
Richmond
4 reviews
2.0
4 reviews
Dined on November 10, 2024
1. Overall 2
2. Food 4
3. Service 2
4. Ambience 2
My husband and I went there to celebrate my birthday. We made reservations. Initially, seated in cold area of the restaurant. Moved to another area. Waitress greeted and asked if we wanted water and we said yes. Came back to table and asked if we were going to do the all-you-can eat. We said my husband would and I would not and ordered salmon. Picked up one food order circle. Never brought back water. First waitress disappeared — never checked on us. After about 25 minutes, the first meat order came and my husband got a piece. About 15 minutes later the sides came. My husband continued to receive meat . Waitress never came back to check o us. Asked table cleanup waiter for water. About 15 minutes after that bread delivered to table after we finished sides. Still never received my order of salmon. Finished eating salad bar foods and ready to leave. Caught a waitress and told her we never got my salmon. No apologies just asked if we wanted to talk to manager. Manager came about 10 minutes later and said that the kitchen never had an order in kitchen. Manager offered to comp meal and apologized. When we were about to leave, the initial waitress came over and said “you’re leaving?” Your salmon is being prepared in the kitchen.” We said we’re done now. She tried to appease by offered cheesecake to go. This was a very memorable dinner for all the wrong reasons. I am not happy at all with the service.
Fogo de Chao - National HarborResponded on November 11, 2024
Richard, we're sorry to hear about your experience during your birthday celebration. We strive to ensure timely and attentive service, and it's concerning to hear we fell short. Our team would like to address your concerns. Please reach out to us via the contact form on our website so we can work toward a better experience for you. Thank you.
Is this helpful?
OT
OpenTable Diner
Washington DC
2 reviews
5.0
2 reviews
Dined on November 10, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Loved it!!! I will be visiting again very soon!!!!
Is this helpful?
E
Ella
Washington DC
3 reviews
5.0
3 reviews
Dined on November 9, 2024
1. Overall 5
2. Food 5
3. Service 4
4. Ambience 4
Food was delicious. The only complaint is that it was too cold inside.
Is this helpful?
M
Marli
Washington DC
2 reviews
5.0
2 reviews
Dined on November 9, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Hostess and managers Everyone so attentive to us at all times! Server and meat servers so kind and food was excellent! Love the salad bar and even a vegetarian can eat plenty with just that! Will be back and thanks
Is this helpful?
P
Pablo
Toronto
2 reviews
vip
1.0
2 reviews
Dined on November 9, 2024
1. Overall 1
2. Food 1
3. Service 1
4. Ambience 1
I arrived for my reservation at 8:45 waited 30 minutes and left since I was waiting and waiting. Would not recommend coming here as they prioritize walk ins over reservations it seems. Will not be coming back. Drove to the Tyson’s location and when was actually seated upon arrival there. 0/2 at this location.
Fogo de Chao - National HarborResponded on November 11, 2024
We're sorry to hear about your experience with us. Our goal is to offer efficient and timely service to all guests, Pablo, and it seems we fell short. Please reach out to us through our website contact form so we can address your concerns and strive for a better experience in the future. Thank you.
Is this helpful?
J
Joanne
Philadelphia
11 reviews
5.0
11 reviews
Dined on November 7, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Fantastic!! Great food. Great service. Wonderful view.
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FAQs

Fogo de Chao - National Harbor offers takeout which you can order by calling the restaurant at (240) 558-7666.

Fogo de Chao - National Harbor is rated 4.1 stars by 589 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people

Nov 23, 2024

9:00 PM

Booked 201 times today

Order delivery or takeout

Google Map for Fogo de Chao - National Harbor

141 National Plaza, Oxon Hill, MD 20745

Additional information

Neighborhood
Oxon Hill
Hours of operation
Mon–Wed 11:30 am–10:00 pm Thu, Sun 11:00 am–9:00 pm Fri 11:30 am–10:30 pm Sat 11:00 am–10:30 pm
Price
$30 and under
Cuisines
Brazilian, Steakhouse
Dining style
Casual Elegant
Dress code
Smart Casual
Parking details
Public Lot
Payment options
AMEX, Discover, Mastercard, Visa
Additional
Banquet, Bar/Lounge, Beer, Cocktails, Gluten-free Options, Happy Hour, Patio/Outdoor Dining, Private Room, Takeout, Wine

Website
https://fogodechao.com/location/maryland-national-harbor/
Phone number
(240) 558-7666
Private party facilities
Invite your guests to a truly unique group dining experience! Whether for private dining rooms, or to interact in our main dining areas, Fogo de Chão® is the perfect location for parties of 15 to 180.
Private party contact
Our Sales Manager: (240) 542-7161

Fogo de Chao - National Harbor

Make a reservation

Order delivery or takeout

Private dining

Additional information

All Day Happy Hour

Churrasco

The Bone Churrasco Board

Wagyu Porterhouse

Indulgent Appetizers

Jumbo Shrimp Cocktail$28.00

Seafood Tower$112.00

Chilled Lobster & Shrimp$48.00

Churrasco

Churrasco$49.50

Add an Indulgent Cut

Roasted Bone Marrow$26.00

Wagyu NY Strip*$150.00

Wagyu Ancho (Ribeye)*$160.00

Tomahawk Ancho*$115.00

Whole Branzino*$85.00

Wagyu Porterhouse*$165.00

Entrées | Select Cut

Picanha*$39.00

Fraldinha*$39.00

Lamb Picanha*$39.00

Bisteca de Porco$39.00

Frango$37.00

Entrées | Brunch Market Table

Brunch Market Table$35.00

Entrées

Pan-Seared Salmon*$39.00

Cauliflower Steak$37.00

Chilean Sea Bass$46.00

Roasted Veggie Power Bowl$35.00

Seared Tofu and Sesame Black Bean Pasta$40.00

Brunch Cocktails

Passion Fruit Mimosa$10.00

Fogo Bloody Mary$11.00

Rosé, Montes, Cherub$8.00

Prosecco, La Marca$12.25

Brazilian Inspired Beverages

Brazilian Limonada$5.75

Guaraná Antarctica$4.95

Paradise Spritz$5.50

Pineapple Mint Lemonade$5.00

Overall ratings and reviews

Loved For

Review summary

FAQs

Does Fogo de Chao - National Harbor offer delivery through OpenTable or takeout?

How is Fogo de Chao - National Harbor restaurant rated?

Is Fogo de Chao - National Harbor currently accepting reservations?

Make a reservation

Order delivery or takeout

Additional information