Fogo de Chao - Tyson's

4.3

2291 Reviews

$30 and under

Brazilian

Make a reservation

2 people

Jan 21, 2025

7:00 PM

Booked 60 times today

Experiences are available.

Good for groups
Good for special occasions
Lively

Fogo de Chão is an internationally-renowned steakhouse from Brazil that allows guests to discover what's next at every turn. Founded in Southern Brazil in 1979, Fogo elevates the centuries-old culinary art of churrasco - roasting high-quality cuts of meat over an open flame - into a cultural dining experience of discovery. Please join us in our dining room, in our more casual Bar Fogo, or bring the Fogo Experience to you with Fogo To-Go or Catering. Visit our website to make a reservation or place an order.

Order delivery or takeout

Private dining

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Dining areas

Additional information

Dining style
Casual Elegant
Price
$30 and under
Cuisines
Brazilian, Steakhouse
Hours of operation
Mon–Thu 11:30 am–10:00 pm Fri, Sat 11:30 am–10:30 pm Sun 11:30 am–9:00 pm
Phone number
(703) 556-0200
Website
https://fogodechao.com/location/tysons/
Payment options
AMEX, Diners Club, Discover, Mastercard, Visa
Dress code
Smart Casual
Executive chef
Marinho Detumin
Private party facilities
Invite your guests to a truly unique group dining experience! Whether for private dining rooms, or to interact in our main dining areas, Fogo de Chão® is the perfect location for parties of 15 to 300.
Private party contact
Our Sales Manager: (571) 395-1775

Location
1775 Tysons Blvd, Suite 50, Tysons, VA 22102
Neighborhood
Tysons Corner / McLean
Cross street
Tysons Blvd & Galleria Drive
Parking details
Valet parking $5.00. Garage self-parking is available at an hourly rate not to exceed $12.<br />
Public transit
Metro Silver Line
Additional
Banquet, Bar/Lounge, Beer, Chef's Table, Cocktails, Delivery, Gluten-free Options, Happy Hour, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, View, Weekend Brunch, Wine

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Experiences

Carnival Celebration Bar Event
$29.00 per person
Feb 27, 2025 only
Kick off Carnival early at Bar Fogo with your favorite handcrafted Caipirinha flavors and passed-Bar Bites. Enjoy your choice of Traditional, Strawberry Hibiscus, Mango Habanero, or Passion Fruit — crafted with your choice of silver or gold cachaça. Experience these flavors alongside our most beloved Bar Bites, including savory Brazilian Empanadas, Bacon-wrapped Steak, Chicken Sliders, and more. It’s a celebration you won’t want to miss.

Popular dishes

Gold Rush$10.00
Woodford Reserve Bourbon, Tempus Fugit, lemon.
Cucumber Mint Smash$10.00
Tito's Vodka, muddled cucumber, fresh mint, lime.
Caipirinha$10.00
Silver Cachaça, fresh muddled limes, cane sugar.
Strawberry Hibiscus Caipirinha$10.00
Silver Cachaça, house-made hibiscus elixir, strawberries, lime.
Passionate Caipirinha$10.00
Silver Cachaça, passion fruit, lime.
Premium Caipirinha$15.00
Premium Aged Cachaça, fresh muddled limes, cane sugar. Choose Traditional, Passion Fruit, or Strawberry Hibiscus.
Mango Habanero Caipirinha$15.50
Silver Cachaça, limes, mango, habanero peppers.
Samba Squeeze Martini$16.00
Grey Goose Le Citron Vodka, St-Germain, blood orange, guava.
Our Negroni$15.00
The Botanist, Antica Formula, Campari.
Yellowbird$16.00
Casamigos Blanco, passion fruit, pineapple, Cointreau, La Marca Prosecco.
Tequila Thyme$17.50
Patrón Silver, Disaronno Amaretto, basil, thyme, lemon.
Blood Orange Manhattan$19.50
Old Forester Bourbon, Antica Formula, blood orange, angostura bitters.
Superfruit Lemonade$17.50
VeeV Açai Spirit, Grand Marnier, fresh strawberry, blueberry, lemon.
Caramelized Pineapple Old Fashioned$18.00
WhistlePig PiggyBack 100% Rye, muddled caramelized pineapple, orange, Amarena cherry.

South American Cocktails | Clean Cocktails

Clean Cosmo$8.50
CleanCo V (Vodka) Apple, cranberry, fresh lemon.
CleanR Sour$8.50
CleanCo R (Rum), passion fruit, pineapple, aquafaba, bitters.
Clean Cucumber Martini$8.50
CleanCo V (Vodka) Apple, cucumber, basil, lemon twist.

Wines by the Glass

Chardonnay, Natura by Emiliana Chile$8.00
Rosé, Montes, "Cherub" Colchagua Valley, Chile$8.00
Red Blend, The Seeker Mendoza, Argentina$8.00
Malbec, Alamos Mendoza, Argentina$8.00

Wines by the Glass | Sparkling

Prosecco, La Marca Italy, NV$12.25
Brut Rosé, Le Grand Courtâge, "Grand Cuvee" France 187ml$21.00
Brut, Chandon California 187ml$28.00

Wines by the Glass | White

Moscato d'Asti, Umberto Fiore Piedmont, Italy$15.50
Riesling, Chateau Ste. Michelle Columbia Valley, Washington$14.50
Pinot Grigio, Mezzacorona Delle Venezie, Trevenezie, Italy$14.00
Sauvignon Blanc, Lapostolle, "Grand Selection" Rapel Valley, Chile$15.00
Sauvignon Blanc, Kim Crawford Marlborough, New Zealand$17.00
Chardonnay, William Hill Estate Winery North Coast, California$13.00
Chardonnay, Mer Soleil, "Reserve" Monterey County, California$19.00

Wines by the Glass | Red

Pinot Noir, Robert Mondavi Private Selection California$15.00
Pinot Noir, A to Z Wineworks Oregon$18.50
Pinot Noir, Meiomi California$19.50
Merlot, Lapostolle, "Grand Selection" Rapel Valley, Chile$15.00
Malbec, Bodega y Viñedos Catena, "Catena" Vista Flores, Mendoza, Argentina$16.00
Malbec, Jorjão by Fogo de Chão, "Reserva" Mendoza, Argentina$17.50
Red Blend, Zuccardi, "Q" Valle de Uco, Mendoza, Argentina$17.50
Red Blend, Eulila by VIK Cachapoal Valley, Chile$19.00
Red Blend, The Prisoner Wine Company, "Unshackled" California$20.00
Cabernet Sauvignon, J. Lohr, "Seven Oaks" Paso Robles, California$15.50
Cabernet Sauvignon, Trapiche, "Tesoro" Uco Valley, Mendoza, Argentina$17.00
Cabernet Sauvignon, Daou Paso Robles, California$19.50
Cabernet Sauvignon, The Sonhadores by Cline Family Cellars Alexander Valley, California$21.00

What 2,291 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.3

4.3 based on recent ratings

4.4Food
4.2Service
4.4Ambience
4.2Value

Noise • Moderate

Loved For

Virginia - DC Suburbs
Most Booked

Review summary

AI-generated from verified diner reviews

Fogo de Chão in Tyson's offers a vibrant dining experience with "great service" and "amazing" food. Guests enjoy the "delicious" meats and extensive salad bar. While there have been occasional service hiccups, the atmosphere is lively and perfect for celebrations. Many patrons highlight the attentive staff and memorable dining experiences.

2,291 Reviews

C
Christina
Washington DC
4 reviews
4.0
4 reviews
Dined 2 days ago
1. Overall 4
2. Food 4
3. Service 4
4. Ambience 4
The meat kept coming but the service for drinks and other additional items was very slow… initially with the first waiter we had, we was just not up to par but Aubrey came to the rescue and once she started assisting more… it was a better experience. Food was great!
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J
Jaclyn
Washington DC
17 reviews
2.0
17 reviews
Dined 3 days ago
1. Overall 2
2. Food 1
3. Service 1
4. Ambience 3
Bad services, couldn’t tell how many waiters we had since they kept rotating them. It was a birthday celebration but the staff didn’t even acknowledge or offer birthday treat. Rotation of meat was mostly chicken and pork. The steak was only made one round. I has to order the rib roast. Overall this was no longer a nice dining experience. Value and service have gone down hill. Will not come back.
Fogo de Chao - Tyson'sResponded today
We're sorry to hear about your experience, particularly on a special occasion. Our team aims to make each visit memorable, and it's disheartening to know we missed that mark for you. We'd like to address your concerns and improve for the future. Please reach out via our website contact form so we can discuss further. Thank you.
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E
Emma
Washington DC
6 reviews
5.0
6 reviews
Dined 4 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
It was amazing. Meat cuts were delicious, perfectly salted and service was amazing.
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A
Adam
VIP
Washington DC
69 reviews
4.0
69 reviews
Dined 4 days ago
1. Overall 4
2. Food 4
3. Service 4
4. Ambience 4
Great place to enjoy group lunches. Lots of variety and enjoyable staff!!
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E
Eunice
Washington DC
1 review
2.0
1 review
Dined 5 days ago
1. Overall 2
2. Food 3
3. Service 1
4. Ambience 3
The server was rude and unprofessional and through a piece of beef onto my plate! Then she came back and trough a burned small end piece of beef which was left on the board on my plate too like I was a dog. They also poured more wine in the other people glasses but made sure to only give us one ounce! The manager was made aware of the terrible service!
Fogo de Chao - Tyson'sResponded today
We regret to hear about the concerns raised during your visit, Eunice. Our aim is to offer attentive and respectful service to every guest. We take your experience seriously and would like to follow up. Please reach out through the contact form on our website so we can address these issues directly. Thank you.
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J
Johnny
VIP
Las Vegas
4 reviews
2.0
4 reviews
Dined 5 days ago
1. Overall 2
2. Food 4
3. Service 2
4. Ambience 2
I had the waygu and wine tasting event and was disappointed overall on service and the way it operates. It was suppose to be a side-by-side comparison between a regular bone-in ribeye ancho and waygu ancho but we didnt get the bone-in ribeye ancho. The servers was lost and didn’t tell us what type of meat it was nor tell us how this works, no forms of communication. Overall the experience wasn’t very organzied and that ruin our first time with the tasting event. I would never go back for the event again.
Fogo de Chao - Tyson'sResponded today
We're sorry to hear about your disappointment with the Wagyu and wine tasting event. We aim for clear communication and organization during such events, and it's concerning this was not your experience. Our team would like to understand more about your visit. Please contact us via our website contact form so we can address your concerns and work toward a better experience. Thank you.
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J
James
Washington DC
1 review
5.0
1 review
Dined 5 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
First time, was a great experience, will be back. Loved the atmosphere, food, service.
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V
Valina
Washington DC
2 reviews
3.0
2 reviews
Dined on January 13, 2025
1. Overall 3
2. Food 3
3. Service 3
4. Ambience 3
This was my first time at this location and our group of 7 was sat closest to the door versus any other party that came in before or after us so we caught all the cold air. We encountered about 3 types of meat and most times it was the last 2-3 pieces versus the larger selection that was listed. The experience and food was just ok.
Fogo de Chao - Tyson'sResponded 7 days ago
Valina, thank you for sharing your experience with us. We're sorry we missed the mark regarding seating and the selection of cuts during your visit. Our team is eager to work towards providing you with a more satisfying experience next time. Please reach out through our website contact form so we can address your concerns. Thank you.
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J
John
VIP
Washington DC
11 reviews
1.0
11 reviews
Dined on January 8, 2025
1. Overall 1
2. Food 1
3. Service 1
4. Ambience 4
A bad night of poor service and overcooked food. Disappointing as Fogo is usually spot on.
Fogo de Chao - Tyson'sResponded on January 10, 2025
It sounds like we fell short of your expectations during your recent visit, and we're sorry to hear that. Our team is committed to delivering a high-quality experience, and we'd love to address your concerns. Please reach out to us via the contact form on our website to discuss further. Thank you.
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K
Kia
VIP
Atlanta Metro
1 review
2.0
1 review
Dined on January 1, 2025
1. Overall 2
2. Food 3
3. Service 1
4. Ambience 3
Took 31 mins for my seafood tower. U asked for it to be chilled and they brought it grilled
Fogo de Chao - Tyson'sResponded on January 3, 2025
Thank you for sharing your feedback with us. We're sorry to hear about the delay and the mix-up with your seafood order. Our team is committed to providing timely and accurate service, and it's concerning that this was not the case during your visit. Please reach out through our website contact form so we can address your concerns. Thank you.
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FAQs

Fogo de Chao - Tyson's offers takeout which you can order by calling the restaurant at (703) 556-0200.

Fogo de Chao - Tyson's is rated 4.3 stars by 2291 OpenTable diners.