Fogo de Chao - Long Island

4.2

1657 Reviews

$30 and under

Brazilian

Make a reservation

2 people

Jan 2, 2025

7:00 PM

Booked 48 times today

Experiences are available.

Lively
Good for groups
Good for special occasions

Fogo de Chão is an internationally-renowned steakhouse from Brazil that allows guests to discover what's next at every turn. Founded in Southern Brazil in 1979, Fogo elevates the centuries-old culinary art of churrasco - roasting high-quality cuts of meat over an open flame - into a cultural dining experience of discovery. Please join us in our dining room, in our more casual Bar Fogo, or bring the Fogo Experience to you with Fogo To-Go or Catering. Visit our website to make a reservation or place an order.

Order delivery or takeout

Private dining

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Additional information

Dining style
Casual Elegant
Price
$30 and under
Cuisines
Brazilian, Steakhouse
Hours of operation
Brunch Sat, Sun 11:30 am–2:00 pm Lunch Mon–Fri 11:30 am–2:30 pm Dinner Mon–Thu 5:00 pm–10:00 pm Fri 5:00 pm–10:30 pm Sat 2:00 pm–10:30 pm Sun 2:00 pm–9:00 pm Happy Hour Mon–Fri 4:30 pm–6:30 pm
Phone number
(516) 588-7100
Website
https://fogodechao.com/location/long-island/
Payment options
AMEX, Discover, Mastercard, Visa
Dress code
Smart Casual
Private party facilities
Invite your guests to a truly unique group dining experience! Whether for private dining rooms, or to interact in our main dining areas, Fogo de Chão® is the perfect location for parties of 15 to 400.
Private party contact
Our Sales Manager: (631) 372-9742

Location
235 Old Country Rd, Garden City, NY 11514
Neighborhood
Garden City
Parking details
Valet and self-parking available.
Additional
Banquet, Bar/Lounge, Beer, Cocktails, Delivery, Full Bar, Gluten-free Options, Happy Hour, Indoor Fireplace, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, Weekend Brunch, Wheelchair Access, Wine

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Experiences

Bar Fogo Wagyu & Wine
$49.00 per person
Jan 16, 2025 only
Join us at Bar Fogo for a unique tasting event. Sample side-by-side Wagyu Ribeye alongside Bone-in Ribeye, perfectly paired with three glasses of the all-time favorites' South American wines of your choice and savory bar bites including Brazilian-style Empanadas, Queijo Assado, Bacon Wrapped Steak, and more.

Popular dishes

Sized to share. Served with Brazilian Malagueta cocktail sauce and fresh lemon.
Jumbo Shrimp Cocktail$27.00
Six poached shrimp.
Seafood Tower$112.00
Split cold-water lobster tails, full lobster claws, jumbo shrimp, snow crab legs, green-lipped mussels.
Chilled Lobster & Shrimp$48.00
Two lobster claws, one split lobster tail, four jumbo shrimp.

Churrasco

Continuous tableside service of fire-roasted cuts including Picanha, Filet, Lamb Chops, Ribeye, Chicken and more; family-style Brazilian sides; and Brunch Market Table
Churrasco$54.50

Add an Indulgent Cut

Sized to share for four or more. Enhance your dining experience by adding one of our premium cuts to your Churrasco Experience.
Roasted Bone Marrow$26.00
Crispy toasts, chimichurri.
Wagyu NY Strip*$165.00
20oz. premium graded.
Wagyu Ancho (Ribeye)*$175.00
24oz. premium graded Ribeye.
Tomahawk Ancho*$125.00
(Ribeye)36oz. long-bone ribeye, dry-aged 42 days.
Whole Branzino*$90.00
2lb. fresh fish, fire-roasted and carved tableside.
Wagyu Porterhouse*$180.00
30oz. premium graded, aged for 21 days.

Entrées | Select Cut

Includes Brunch Market Table and Brazilian side dishes. Select entrées available à la carte. | Continuous service of one fire-roasted cut, carved tableside.
Picanha*$39.00
Fraldinha*$39.00
Lamb Picanha*$39.00
Bisteca de Porco$39.00
Frango$37.00

Entrées | Brunch Market Table

Includes Brunch Market Table and Brazilian side dishes. Select entrées available à la carte.
Brunch Market Table$35.00
Fresh seasonal salads, exotic vegetables, imported cheeses, cured meats, seasonal soup, and more. Brunch Features include Braised Beef Rib Hash, Made-to-Order Omelets, Bolo de Fubá, Belgian Waffles, Brazilian Sausage, and more.

Entrées

Includes Brunch Market Table and Brazilian side dishes. Select entrées available à la carte.
Pan-Seared Salmon*$38.00
Topped with chimichurri. Served with grilled asparagus.
Cauliflower Steak$39.00
Oven roasted with a parmesan crust and basil sauce with warm chickpea salad.
Chilean Sea Bass$46.00
Topped with papaya vinaigrette. Served with grilled asparagus.
Roasted Veggie Power Bowl$38.00
Vegan and gluten free, served with chimichurri spinach rice.
Seared Tofu and Sesame Black Bean Pasta$40.00
Vegan and gluten free, tossed with carrot ginger-sesame dressing.

Brunch Cocktails

Passion Fruit Mimosa$10.00
Fogo Bloody Mary$11.00
Rosé, Montes, Cherub$8.00
Prosecco, La Marca$12.25

Brazilian Inspired Beverages

Brazilian Limonada$5.75
Guaraná Antarctica$4.95
Paradise Spritz$5.50
Pineapple Mint Lemonade$5.00

What 1,657 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.2

4.2 based on recent ratings

4.2Food
4Service
4.2Ambience
3.9Value

Noise • Moderate

Loved For

New York State
Most Booked
Nassau
Most Booked

Review summary

AI-generated from verified diner reviews

Fogo de Chao on Long Island delivers a mixed experience. Some diners praise it as the "best Brazilian steakhouse," highlighting the "excellent atmosphere" and "exceptional service," especially from staff like Ivan and Brenda. However, others report inconsistent service and meat availability. A vibrant spot for celebrations, but experiences can vary widely.

1,657 Reviews

V
Virginia
New York State
1 review
3.0
1 review
Dined 1 day ago
1. Overall 3
2. Food 3
3. Service 1
4. Ambience 3
First of all, they had overbooked for NYE, so there was a huge line in the front of the restaurant, and the wait was moderate to be seated, even if you had reservations. Our waitress was horrible and visit our table twice throughout the entire evening, didn’t explain the menu or how it works, and tried to double charge us for food. It almost seemed like she was running a scam and hopes that people weren’t looking at their check. The restaurant is nice and the other workers were fantastic, but unfortunately, our waitress ruined it for us. The food was OK, wasn’t fantastic, but wasn’t bad either. I don’t think that I would return based on this experience.
Fogo de Chao - Long IslandResponded today
We regret to hear about the experience you described, Virginia. It's concerning that your visit didn't align with our high service standards, especially regarding the wait and your interaction with the waitress. Our team would like to look into this matter further and work toward a better experience for you. Please connect with us via our website contact form so we can address your concerns. Thank you.
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J
Joseph
Greater Boston
15 reviews
4.0
15 reviews
Dined 2 days ago
1. Overall 4
2. Food 4
3. Service 4
4. Ambience 4
Great salad bar and fun atmosphere. Just felt rushed.
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M
Maria
New York City
4 reviews
5.0
4 reviews
Dined 3 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
The food is delicious and you can eat all you want and more.
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W
Wendy
VIP
New York City
15 reviews
5.0
15 reviews
Dined on December 25, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Service and staff were very good on Christmas Day! Food was good 😊
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K
Ken
New York City
9 reviews
5.0
9 reviews
Dined on December 25, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
The place has great food great guest service and awesome value for the amount of food.
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j
john
VIP
New York City
175 reviews
4.0
175 reviews
Dined on December 25, 2024
1. Overall 4
2. Food 4
3. Service 4
4. Ambience 4
We loved the experience. Very impressive operation. Restaurant was beautiful. Big lively with a good vibe. Different and fun. Would go again BUT Not a 5 STAR place. That might be because the place was packed to the roof. We went Christmas Day. Will give it another chance
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P
Paul
New York State
1 review
5.0
1 review
Dined on December 25, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Who is the best way to spend Christmas? Food the restaurant feels like I’m in a hotel !
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L
Laura
New York City
1 review
5.0
1 review
Dined on December 25, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Excellent. We are never disappointed! As crowded as the restaurant was, the service and food was spectacular!
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L
Laura
New York City
3 reviews
3.0
3 reviews
Dined on December 24, 2024
1. Overall 3
2. Food 4
3. Service 5
4. Ambience 1
Service was exceptional as always and the food was good, however it was disappointing that the restaurant wasn’t decorated for Christmas being that it was Christmas Eve
Fogo de Chao - Long IslandResponded 7 days ago
Thank you for sharing your thoughts, Laura. We're pleased to hear that the service and food met your expectations. It's concerning to hear about your disappointment regarding the lack of holiday decor, and we'd like to discuss your experience further. Please reach out via our website contact form so we can understand more. Thank you.
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J
Jeffsy
New York City
1 review
3.0
1 review
Dined on December 24, 2024
1. Overall 3
2. Food 1
3. Service 5
4. Ambience 4
Meat are overcooked and it takes forever for them to get to the table
Fogo de Chao - Long IslandResponded 7 days ago
We're sorry to hear about your experience with the timing and preparation of our cuts. We're committed to serving quality churrasco promptly and would like to address these concerns. Please reach out through the contact form on our website so we can work toward improving your next visit. Thank you.
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FAQs

Fogo de Chao - Long Island offers takeout which you can order by calling the restaurant at (516) 588-7100.

Fogo de Chao - Long Island is rated 4.2 stars by 1657 OpenTable diners.