FlintCreek Cattle Co.

4.7

1855 Reviews

$30 and under

Contemporary American

Make a reservation

2 people

Nov 26, 2024

9:30 PM

Booked 23 times today

Neighborhood gem
Good for special occasions
Lively

Flint Creek Cattle Company is a new American steak restaurant that emphasizes ethically raised beef and sustainable farm practices. The dining area is extremely wide open and spacious. There is a large, high vaulted ceiling in addition to floor-to-ceiling windows that lets in lots of natural light and lets guests feel like they are eating outside.

Flint Creek's menu is an ever rotating selection of modern American cuisine. The items on it frequently change based on the seasonality of the ingredients, ensuring new items are introduced as others leave. Favorites on the menu include Fennel Braised Wild Boar Shoulder, Durham Ranch Bison Hangar Steak, and the Oven Roasted Duck Confit.

Order delivery or takeout

Additional information

Dining style
Casual Dining
Price
$30 and under
Cuisines
Contemporary American, Wild Game, Northwest
Hours of operation
Dinner Daily 4:00 pm–10:00 pm Happy Hour Daily 4:00 pm–5:30 pm
Phone number
(206) 457-5656
Website
http://flintcreekseattle.com/
Payment options
AMEX, Discover, Mastercard, Visa
Dress code
Casual Dress
Executive chef
Eric Donnelly

Location
8421 Greenwood Ave N, Seattle, WA 98103
Neighborhood
Greenwood
Cross street
N 85th St.
Parking details
We are located in a dense neighborhood with free street parking available.
Public transit
#5
Additional
Banquet, Bar/Lounge, Beer, Cocktails, Corkage Fee, Counter Seating, Full Bar, Gender Neutral Restroom, Happy Hour, Non-Smoking, Takeout, Wheelchair Access, Wine

Featured in

100 Seattle / Eastern Washington Restaurants to Love This Valentine's Day

What 1,855 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.7

4.7 based on recent ratings

4.7Food
4.7Service
4.5Ambience
4.1Value

Noise • Moderate

Loved For

Seattle / Eastern Washington
Contemporary American
Seattle
Contemporary American

Review summary

AI-generated from verified diner reviews

FlintCreek Cattle Co. offers a "remarkable dining experience" with expertly crafted inventive cuisine and "exceptional flavors." Guests rave about the "excellent service" and varied menu featuring standout dishes like duck salad, tuna tartare, and wild boar. The lively atmosphere may be loud, but the "friendly staff" and delicious cocktails ensure a memorable visit.

1,855 Reviews

J
Jillayna
Seattle
19 reviews
vip
5.0
19 reviews
Dined 2 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
The grits and mushroom small plate was outstanding. The ribeye steak is always the best choice. Wild boar gnocchi was also impressive
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A
Andy
Seattle
5 reviews
1.0
5 reviews
Dined on November 18, 2024
1. Overall 1
2. Food 1
3. Service 3
4. Ambience 3
Unbelievably expensive for very poor quality food. just trying to wash the experience from my mind
Is this helpful?
J
Jim
Seattle
11 reviews
vip
5.0
11 reviews
Dined on November 12, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
Food and service were top-notch. The restaurant has high-ceilings and an open kitchen so it’s a bit noisy, but not so much that you have to shout at your table. Try the grits!
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E
Erik
Seattle
3 reviews
4.0
3 reviews
Dined on November 10, 2024
1. Overall 4
2. Food 4
3. Service 4
4. Ambience 4
Always a great time! Never have had a bad experience here. Great food.
Is this helpful?
J
John C
Seattle
55 reviews
vip
5.0
55 reviews
Dined on November 10, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
The endive salad was really different but good and the pasta with mushrooms very good
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H
Hugh
Vancouver
7 reviews
vip
5.0
7 reviews
Dined on November 10, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
One of the best places for steaks by far. Pastas and sides are amazing. Only criticism is the dessert was good, but didn’t match the level of the food.
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K
Kari
Seattle
1 review
2.0
1 review
Dined on November 3, 2024
1. Overall 2
2. Food 3
3. Service 2
4. Ambience 3
Our party of three, celebrating two recent birthdays noted in our reservation, received no acknowledgment of the special occasion. The service was lackluster and unengaging; our server didn't introduce himself or offer much information about the menu. The steak was satisfactory but felt overpriced given its quality, while the Brussels sprouts were undercooked and unappetizingly hard. The duck confit arrived overcooked and dry, and the pasta was mediocre. The wine and martinis were enjoyable, but overall, the experience was underwhelming, and I don't feel inclined to return.
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SJ
SteveJ
Denver
5 reviews
vip
5.0
5 reviews
Dined on November 2, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
All dishes and drinks were great. Will be back soon.
Is this helpful?
B
Brian
Seattle
3 reviews
5.0
3 reviews
Dined on October 30, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
This place is one of the best restaurants in Seattle. The drinks are strong and interesting. The two we tried were seven days and pocketful of jewels. Cannot recommend enough. The mussels were high quality and were pretty similar to a well grilled oysters. The bread and butter are delicious with the old bay sprinkled on top. The duck confit salad was one of the best salads I ever had. Our entrees are the boar shoulder and the pork chop. Some of the most flavorful foods. The bar tender who was our server was amazing and was prompt, attentive, and a hard working individual. Definitely go here if you haven’t yet.
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N
Nancy
Seattle
31 reviews
vip
5.0
31 reviews
Dined on October 28, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
What a great new discovery. Great quality ingredients, expertly prepared with interesting flavor accompaniments. Nothing critical to say - what a rarity!
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FAQs

FlintCreek Cattle Co. offers takeout which you can order by calling the restaurant at (206) 457-5656.

FlintCreek Cattle Co. is rated 4.7 stars by 1855 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people

Nov 26, 2024

9:30 PM

Booked 23 times today

Order delivery or takeout

8421 Greenwood Ave N, Seattle, WA 98103

Additional information

Cross street
N 85th St.
Neighborhood
Greenwood
Hours of operation
Dinner Daily 4:00 pm–10:00 pm Happy Hour Daily 4:00 pm–5:30 pm
Price
$30 and under
Cuisines
Contemporary American, Wild Game, Northwest
Dining style
Casual Dining
Dress code
Casual Dress
Parking details
We are located in a dense neighborhood with free street parking available.
Public transit
#5
Payment options
AMEX, Discover, Mastercard, Visa
Executive chef
Eric Donnelly
Additional
Banquet, Bar/Lounge, Beer, Cocktails, Corkage Fee, Counter Seating, Full Bar, Gender Neutral Restroom, Happy Hour, Non-Smoking, Takeout, Wheelchair Access, Wine

Website
http://flintcreekseattle.com/
Phone number
(206) 457-5656

Featured in

100 Seattle / Eastern Washington Restaurants to Love This Valentine's Day

FlintCreek Cattle Co.

Make a reservation

Order delivery or takeout

Additional information

Featured in

100 Seattle / Eastern Washington Restaurants to Love This Valentine's Day

Menu

What 1,855 people are saying

Overall ratings and reviews

Loved For

Review summary

FAQs

Does FlintCreek Cattle Co. offer delivery through OpenTable or takeout?

How is FlintCreek Cattle Co. restaurant rated?

Is FlintCreek Cattle Co. currently accepting reservations?

Make a reservation

Order delivery or takeout

Additional information

Featured in

100 Seattle / Eastern Washington Restaurants to Love This Valentine's Day