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We had the shrimp creole, jambalaya, etouffee, and cheesecake. All good but jambalaya was spicy !","rating":{"food":5,"service":4,"ambience":4,"value":5,"noise":"QUIET","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":2,"nickname":null,"metro":{"metroId":4,"displayName":"San Francisco","__typename":"Metro"},"initials":"OT","isVip":null,"isLoggedInUser":false,"profileColor":"ICECREAM","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-03-23T15:02:30Z","dinedDateTime":"2025-03-21T19:30:00-05:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-1046617-28915-130019707903","text":"Food was not warm and taste was lacking. Service was pleasant but took too long.","rating":{"food":1,"service":4,"ambience":5,"value":1,"noise":"QUIET","overall":1,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":1,"nickname":null,"metro":{"metroId":84,"displayName":"Tampa","__typename":"Metro"},"initials":"OT","isVip":null,"isLoggedInUser":false,"profileColor":"PLUM","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-03-22T14:38:36Z","dinedDateTime":"2025-03-19T18:45:00-05:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-1046617-28383-100004391030","text":"It makes me so sad to post a negative review, but…\nWe, myself, husband and 17yr old daughter, arrived at 7:20p for a 7:30p reservation. We were not greeted for about 15min and our order was not taken for 30min. We ordered 2 spicy crab pastas and I ordered the crawfish and grits. I knew we were in trouble when the tables on each side of us, that were seated a good time after us, got their food and we still had nothing. I asked for a cup of gumbo and it came out promptly and was decent gumbo. At 9p our food showed up and we were brought two Evangeline pastas and my crawfish and grits did not look right. When we let the waitress know we had ordered Spicy crab pasta she said the kitchen was closed. The brought out one spicy crab pasta and again said so sorry the kitchen is closed. The spicy crab pasta looked and tasted like they threw some cream in a pan and added Tabasco to it, and poured it over fettuccini. My daughter ended up eating the Evangeline pasta, and my husband picked through the Tabasco pasta. My crawfish grits were not much better, the onion, and bel peppers were almost raw with a very liquidy cream sauce, but the grits were very good.\nSomeone’s did come to the table and apologize and said the meal was comp’d, that was the last time someone came to the table. We are so disappointed, as we had been looking forward to this restaurant. My daughter said as we got up to leave, “ this is so awkward, do we just leave?”. So we literally got up with all our plates still on the table and left.\nStill not sure what happened as the restaurant was not very busy when we got there, about half full.","rating":{"food":1,"service":1,"ambience":3,"value":1,"noise":"QUIET","overall":1,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":13,"nickname":"Ashley","metro":{"metroId":33,"displayName":"Austin","__typename":"Metro"},"initials":"A","isVip":true,"isLoggedInUser":false,"profileColor":"PUMPKIN","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":1,"down":0,"score":1,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-03-17T15:15:14Z","dinedDateTime":"2025-03-16T19:30:00-05:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-1046617-28764-140058850944","text":"Loved eating in the courtyard, the alligator bites and pecan praline cheesecake were so yummy! Best Rum Punch I have ever had!","rating":{"food":5,"service":5,"ambience":5,"value":4,"noise":"DO_NOT_RECALL","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":2,"nickname":"Crystal","metro":{"metroId":28,"displayName":"Orlando","__typename":"Metro"},"initials":"C","isVip":null,"isLoggedInUser":false,"profileColor":"MUSTARD","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-03-25T21:30:23Z","dinedDateTime":"2025-03-16T11:15:00-05:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-1046617-27723-170006402717","text":"The Pasta Evangeline was wonderful, lots of garlic and shrimp. The fried okra was the best we’ve ever had and was a great appetizer. A great choice for a delicious meal.","rating":{"food":5,"service":4,"ambience":4,"value":4,"noise":"QUIET","overall":4,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":7,"nickname":"brian","metro":{"metroId":9,"displayName":"Washington DC","__typename":"Metro"},"initials":"b","isVip":null,"isLoggedInUser":false,"profileColor":"ICECREAM","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-03-12T03:57:02Z","dinedDateTime":"2025-03-11T18:15:00-05:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-1046617-28710-130138925133","text":"Do not trust the online menu. They do not have a filet, bacon wrapped shrimp, or a catch of the day for dinner. Other than that it was a great dinner.","rating":{"food":3,"service":4,"ambience":4,"value":3,"noise":"QUIET","overall":3,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":2,"nickname":null,"metro":{"metroId":12,"displayName":"Houston","__typename":"Metro"},"initials":"OT","isVip":null,"isLoggedInUser":false,"profileColor":"ICECREAM","profilePhoto":{"photoBySize":{"xsmall":{"url":"https://resizer.otstatic.com/v2/photos/xsmall/1/65821600.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-03-08T15:11:11Z","dinedDateTime":"2025-03-07T19:45:00-06:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-1046617-28689-180230131638","text":"The food was beautiful aesthetically, but we had to add salt and pepper to bring out the flavor. We enjoyed it. They have a very beautiful courtyard in the back.","rating":{"food":3,"service":3,"ambience":4,"value":3,"noise":"MODERATE","overall":3,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":1,"nickname":"Dana","metro":{"metroId":14,"displayName":"New Orleans","__typename":"Metro"},"initials":"D","isVip":null,"isLoggedInUser":false,"profileColor":"PUMPKIN","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-03-07T04:49:46Z","dinedDateTime":"2025-03-06T18:00:00-06:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-1046617-28560-140000248494","text":"Food was great and our server was awesome!!!\nOverall we had an amazing experience.","rating":{"food":5,"service":5,"ambience":5,"value":4,"noise":"DO_NOT_RECALL","overall":5,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":5,"nickname":null,"metro":{"metroId":496,"displayName":"Orange County","__typename":"Metro"},"initials":"OT","isVip":null,"isLoggedInUser":false,"profileColor":"PUMPKIN","profilePhoto":{"photoBySize":{"xsmall":{"url":"https://resizer.otstatic.com/v2/photos/xsmall/1/53564091.jpg","__typename":"Photo"},"__typename":"PhotoSizes"},"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-03-03T06:33:37Z","dinedDateTime":"2025-03-02T19:00:00-06:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-1046617-28206-140134520564","text":"Group of 5 dined there. The waiter was nice so was another that took photos for us and asked if we needed things. As for the food, it was quite mediocre. Our group had the seafood platter, jambalaya, alligator, gumbo, and fried crawfish and pickles. 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Bar/Lounge, Beer, Cocktails, Full Bar, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Takeout, Weekend Brunch, Wine
Menu
Evangeline's menu was last updated 2022-02-01.
Acadiana Starters
Okra Evangeline$7.95
Fresh, fried Louisiana okra bites with remoulade sauce
Fried Oysters$12.95
Sweet, succulent Louisiana fried oysters served with our house made BBQ sauce
Acadiana Sausage Sampler$12.95
3 of Louisiana finest; andouille, boudin and chef's selection, over a potato pancake with a Creole Mustard cream sauce and caramelized onions
Crab Cakes$13.95
2 Louisiana Blue crab cakes, sautéed in butter
Fried Green Tomatoes$13.95
Fried Green Tomatoes topped with Corn salsa with jumbo lump Crab meat
Fried Alligator$13.95
The most tender cut tail meat, lightly coated in Cajun spices and flash fried. Served with remoulade sauce
From Down the Bayou
Acadia Crawfish & Grits$18.95
An Evangeline original, peeled Louisiana crawfish tails sautéed in garlic with the Cajun trinity of onion, celery, and green pepper, served over a bowl of creamy Creole Grits
Crawfish Etoufee$16.95
Louisiana Crawfish simmered in a rich New Orleans style sauce served over steamed rice
Alligator Creole Style$18.95
Tender alligator meat simmered in stewed tomatoes creole style with the cajun trinity and spices, served over steamed rice
Chicken and Sausage Jambalaya$16.95
A Louisiana tradition. Chicken and Louisiana sausage cooked in house made stock served over rice
Catch of the Day
Ask about our Chef's selection
Market Price
Louisiana Bacon Wrapped Shrimp$21.95
Gulf shrimp with our secret seasoning wrapped in applewood smoked bacon then grilled; served over Creole rice pilaf with our house made BBQ sauce
Acadiana Seafood Platter$22.95
A trio of wild caught catfish, local Gulf shrimp, and succulent oysters flash fried in a light seasoned coating; served with coleslaw and French fries
Pasta Evangeline$18.95
Fettuccini & Gulf shrimp sautéed in white wine & olive oil with fresh scallions, garlic, tomato and mushroom
From the Farm
8oz Filet Steak$29.99
8 oz. hand cut steak served over a bed of cajun corn Maque choux
Nola Poor Boys & Sandwiches
All poor boys and sandwiches served with French fries
Decatur Brunch Burger$14.95
Old fashioned Cajun spiced burger cooked your way on a Kaiser roll, topped with cheese, bacon, lettuce, tomato and pickles
Red Beans, Soups, Salads
add chicken, shrimp or fried oysters $6 extra
Red Beans and Rice$11.95
Camelia Beans and smoked sausage slow cooked with cajun spices, served with rice and cornbread
Gumbo$9.95
Chicken and Andouille sausage
Nola House Salad$11.95
Mixed greens, bacon, red onions, cheese, tomatoes, jalapenos with our house made dressing
Desserts
Chocolate Brownie Alamode$6.95
I personally do like these so much so you should atleast give it a try I bet these will fill your mouth with water and you can not avoid the temptation and ultimately you can come again to enjoy our brownies so what you are waiting for!
Bourbon Pecan Pie Alamode$7.95
These are just amazing, perfectly cooked with ingredients mixed in perfect quantities to provide our customers a unique taste
House-Made Cheesecake$7.95
choice of chocolate or strawberry sauce
Decatur Street Sundae$7.95
vanilla ice cream, stout beer, maple bourbon, bacon topping
Bread Pudding Beignets$7.95
An Evangeline original
What 630 people are saying
Evangeline reviews from people who’ve dined at this restaurant. Based on recent rating.
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.4
4.4 based on recent ratings
4.5Food
4.4Service
4.3Ambience
4.3Value
Noise • Moderate
Review summary
AI-generated from verified diner reviews
Evangeline offers a delightful taste of New Orleans with its authentic Cajun cuisine and cozy ambiance. Guests praise the "wonderful" Pasta Evangeline and "amazing" crawfish etouffee. The "friendly" staff enhances the experience, while the "lovely courtyard" provides a charming dining setting. A must-visit for a memorable meal in the French Quarter.
630 Reviews
OT
OpenTable Diner
San Francisco2 reviews
5.0
Dined 5 days ago
Overall 5
Food 5
Service 4
Ambience 4
Finally a good meal in New Orleans at a reasonable price for the level of food and ambience. We had the shrimp creole, jambalaya, etouffee, and cheesecake. All good but jambalaya was spicy !
Is this helpful?
OT
OpenTable Diner
Tampa1 review
1.0
Dined on March 19, 2025
Overall 1
Food 1
Service 4
Ambience 5
Food was not warm and taste was lacking. Service was pleasant but took too long.
Is this helpful?
A
Ashley VIP
Austin13 reviews
1.0
Dined on March 17, 2025
Overall 1
Food 1
Service 1
Ambience 3
It makes me so sad to post a negative review, but…
We, myself, husband and 17yr old daughter, arrived at 7:20p for a 7:30p reservation. We were not greeted for about 15min and our order was not taken for 30min. We ordered 2 spicy crab pastas and I ordered the crawfish and grits. I knew we were in trouble when the tables on each side of us, that were seated a good time after us, got their food and we still had nothing. I asked for a cup of gumbo and it came out promptly and was decent gumbo. At 9p our food showed up and we were brought two Evangeline pastas and my crawfish and grits did not look right. When we let the waitress know we had ordered Spicy crab pasta she said the kitchen was closed. The brought out one spicy crab pasta and again said so sorry the kitchen is closed. The spicy crab pasta looked and tasted like they threw some cream in a pan and added Tabasco to it, and poured it over fettuccini. My daughter ended up eating the Evangeline pasta, and my husband picked through the Tabasco pasta. My crawfish grits were not much better, the onion, and bel peppers were almost raw with a very liquidy cream sauce, but the grits were very good.
Someone’s did come to the table and apologize and said the meal was comp’d, that was the last time someone came to the table. We are so disappointed, as we had been looking forward to this restaurant. My daughter said as we got up to leave, “ this is so awkward, do we just leave?”. So we literally got up with all our plates still on the table and left.
Still not sure what happened as the restaurant was not very busy when we got there, about half full.
1 person found this helpful
C
Crystal
Orlando2 reviews
5.0
Dined on March 16, 2025
Overall 5
Food 5
Service 5
Ambience 5
Loved eating in the courtyard, the alligator bites and pecan praline cheesecake were so yummy! Best Rum Punch I have ever had!
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b
brian
Washington DC7 reviews
4.0
Dined on March 11, 2025
Overall 4
Food 5
Service 4
Ambience 4
The Pasta Evangeline was wonderful, lots of garlic and shrimp. The fried okra was the best we’ve ever had and was a great appetizer. A great choice for a delicious meal.
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OT
OpenTable Diner
Houston2 reviews
3.0
Dined on March 8, 2025
Overall 3
Food 3
Service 4
Ambience 4
Do not trust the online menu. They do not have a filet, bacon wrapped shrimp, or a catch of the day for dinner. Other than that it was a great dinner.
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D
Dana
New Orleans1 review
3.0
Dined on March 7, 2025
Overall 3
Food 3
Service 3
Ambience 4
The food was beautiful aesthetically, but we had to add salt and pepper to bring out the flavor. We enjoyed it. They have a very beautiful courtyard in the back.
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OT
OpenTable Diner
Orange County5 reviews
5.0
Dined on March 3, 2025
Overall 5
Food 5
Service 5
Ambience 5
Food was great and our server was awesome!!!
Overall we had an amazing experience.
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S
Sabrina
Chicago2 reviews
2.0
Dined on March 2, 2025
Overall 2
Food 2
Service 4
Ambience 1
Group of 5 dined there. The waiter was nice so was another that took photos for us and asked if we needed things. As for the food, it was quite mediocre. Our group had the seafood platter, jambalaya, alligator, gumbo, and fried crawfish and pickles. All of the fried foods were dried out with not much flavor.
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OT
OpenTable Diner
New Mexico1 review
5.0
Dined on March 1, 2025
Overall 5
Food 5
Service 5
Ambience 5
The food was great—something on the menu everyone could enjoy! We will be back!
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FAQs
Evangeline offers takeout which you can order by calling the restaurant at (504) 373-4852.
Evangeline is rated 4.4 stars by 630 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.