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Embers, Grace Bay, Turks & Caicos

Embers

4.7
4.7
123 Reviews
$31 to $50
International

Make a reservation

2 people
7:00 PM
Booked 18 times today
  • Great for creative cocktails
  • Great for outdoor dining
  • Good for special occasions
Embers is the newest addition to the Turks and Caicos restaurant scene, bringing a fresh, new approach to dining in Grace Bay. Our menu is unique and modern, combining Asian influence and Mediterranean flair with local ingredients and flavours. And, of course, we’ve got a fantastic selection of handcrafted cocktails, spirits, and boutique wines to complement your meal.

Discover umami-rich plates, pasture-raised proteins, smoke-infused vegetable preparations and innovative desserts. Owner and Executive Chef James Van Dyke, with his extensive culinary background in the United States, Bahamas, and Turks and Caicos, combines his passion and expertise, bringing Embers to life.

Dining areas

Additional information

  • Dining style
    Fine Dining
  • Price
    $31 to $50
  • Cuisines
    International, Mediterranean, Asian
  • Hours of operation
    Dinner Mon–Sat 11:00 am–9:45 pm
  • Phone number
    (649) 941-5161
  • Payment options
    AMEX, Mastercard, Visa
  • Dress code
    Resort Casual
  • Executive chef
    James Van Dyke
  • Neighborhood
    Turks and Caicos
  • Cross street
    Located across the street from IGA Gourmet in The Hub Plaza
  • Parking details
    Private Lot
  • Additional
    Bar/Lounge, Beer, Chef's Table, Cocktails, Corkage Fee, Entertainment, Full Bar, Gender Neutral Restroom, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Vegan, Wheelchair Access, Wine

Offers

  • Live music with Quinton Dean every Tuesday

    Multiple dates available
    Tue - 5:00 PM - 9:45 PM,Sat - 5:00 PM - 9:45 PM
    Enjoy live music with the former Prince guitarist every Tuesday from 7pm-10pm! Nightly dinner and drink specials as well!

    Live music with Quinton Dean every Tuesday Photo

What 123 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.7
4.7 based on recent ratings
  • 4.7Food
  • 4.7Service
  • 4.7Ambience
  • 4.4Value

NoiseModerate

Loved For

  • Turks and Caicos Islands

    Best Overall

  • Turks and Caicos Islands

    Best Food

  • Turks and Caicos Islands

    Best Service

  • Turks and Caicos Islands

    Best Value

  • Turks and Caicos Islands

    Innovative

  • Turks and Caicos Islands

    Hot spot

  • Turks and Caicos Islands

    Neighborhood gem

  • Turks and Caicos Islands

    Lively

  • Turks and Caicos Islands

    Most Booked

Review summary

AI-generated from verified diner reviews
Embers offers a delightful dining experience with "amazing quality food and drinks." Located conveniently near Grace Bay, this new hotspot features a unique wood-fired grill, savory meat dishes, and a vibrant atmosphere. "Staff was friendly" and attentive, creating a warm ambiance complemented by live music. Highly recommended for its "fantastic service" and creative cocktails.

123 Reviews
  1. cris

    Caribbean

    3 reviews

    5.0

    3 reviews

    Dined 1 day ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Great food great service and great people. They are very attentive and helpful.

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  2. Sandy

    Fayetteville

    22 reviews

    vip
    5.0

    22 reviews

    Dined 2 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Wonderful food and drinks, very noisy. Great service!

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  3. BIRD

    Cincinnati

    4 reviews

    vip
    5.0

    4 reviews

    Dined 4 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Amazing new restaurant in Provo! Best bartender on the island 😊

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  4. Gerrie

    Philadelphia

    40 reviews

    vip
    4.0

    40 reviews

    Dined 5 days ago

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 4
    good vibe nice lighting. located in Grace Bay area. the open kitchen is interesting to watch. the food was delicious and came out quickly and was the perfect temperature. our waitress was attentive and very friendly.

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  5. Cynthia

    New York City

    2 reviews

    5.0

    2 reviews

    Dined 7 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Excellent meal. Service was friendly and attentive. We had the steak. Cooked perfectly. Portion size is good and more than enough for us to share our entree and several small plates. We would highly recommend

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  6. Stephanie

    Philadelphia

    1 review

    5.0

    1 review

    Dined on November 15, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Went there twice during our stay. We were lucky to see a great guitarist the first time. The lamb was to die for. Great meal. Manager Edwin very pleasant.

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  7. Jennifer

    New York City

    5 reviews

    vip
    4.0

    5 reviews

    Dined on November 11, 2024

    1. Overall 4
    2. Food 5
    3. Service 2
    4. Ambience 3
    We read good things about the food so decided to try it. Seating is on a covered patio with a small Indoor area too. Open kitchen which was cool to watch. We Shared the lobster dumplings, steamed, and a romaine salad which was like a Caesar. Both delicious. The. We tried the bass special which was also delicious. The place got very busy about the time we were served our entree and we didn’t see our server again for about 40 minutes. Another person eventually came over to see if we wanted dessert or another drink. We did. Someone else brought them to us which may have been the intention but we Felt kind of abandoned. The couple Next to us felt the same way. Overall the food was great but the service is lacking. When you’re spending 250 for 2 People I think the service should be More attentive.

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  8. Elizabeth

    Greater Boston

    6 reviews

    vip
    5.0

    6 reviews

    Dined on November 9, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    This was our first time to the relatively new restaurant on T&C. We are so glad we tried it & will definitely keep it in our rotation of restaurants to eat at when we there. We were treated by the owner who was super friendly. As was our waitress! The 20oz. ribeye my husband and I shared was fabulous! It was cooked exactly to our specifications and the sides were delicious as well. We ordered the apple fritters for dessert and were pleasantly surprised how good it was! The place has a great vibe! Thanks for a great meal. Will definitely be back when we return in January!

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  9. Max

    New York City

    1 review

    5.0

    1 review

    Dined on November 8, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Excellent food and amazing drinks! Edwin is the best!

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  10. Tracey

    New York City

    7 reviews

    2.0

    7 reviews

    Dined on November 8, 2024

    1. Overall 2
    2. Food 1
    3. Service 1
    4. Ambience 2
    I personally didn’t like the food it is mostly smoked and I couldn’t eat the skirt steak. The server was terrible we waited so long for everything. The salad was delicious. And the apple dumpling for dessert was good. It was super loud because they had an event going on . The chef was nice and gave us a round of drinks because before we got to Turks we had a reservation for high top tables inside but that had to be changed because of the event. But besides that it wasn’t for me we have had such great food in Turks.

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FAQs

Embers is rated 4.7 stars by 123 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people
7:00 PM
Booked 18 times today
Google Map for Embers

Allegro Rd, Grace Bay, Turks & Caicos TKCA 1ZZ

Dining areas

Additional information

  • Cross street
    Located across the street from IGA Gourmet in The Hub Plaza
  • Neighborhood
    Turks and Caicos
  • Hours of operation
    Dinner Mon–Sat 11:00 am–9:45 pm
  • Price
    $31 to $50
  • Cuisines
    International, Mediterranean, Asian
  • Dining style
    Fine Dining
  • Dress code
    Resort Casual
  • Parking details
    Private Lot
  • Payment options
    AMEX, Mastercard, Visa
  • Executive chef
    James Van Dyke
  • Additional
    Bar/Lounge, Beer, Chef's Table, Cocktails, Corkage Fee, Entertainment, Full Bar, Gender Neutral Restroom, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Vegan, Wheelchair Access, Wine
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