Starter
Bruschetta al Pomodoro£6.20
Toasted bread topped with fresh diced tomatoes, basil, and a drizzle of balsamic glaze.
Fritto Misto£19.50
Lightly fried seafood and vegetables served with lemon and tartare sauce.
Prawns in Double Cream Sauce£13.00
Succulent prawns sautéed in a rich, velvety double cream sauce with garlic, white wine, and a hint of lemon, garnished with fresh herbs.
Fried Calamari£13.50
Crispy golden calamari rings served with tartare sauce.
Seafood Salad£19.00
A fresh medley of shrimp, calamari, and mussels, tossed with mixed greens, cherry tomatoes, and a zesty lemon dressing.
Asparagus£11.00
Tender, sautéed asparagus spears drizzled with olive oil and a sprinkle of sea salt, served with parmesan and egg.
Caprese Salad£9.00
Italian tomatoes, buffalo mozzarella, fresh basil, and extra virgin olive oil.
Cesar Salad£14.50
Crisp romaine lettuce, homemade Caesar dressing, crunchy croutons, and parmesan cheese, with an option to add grilled chicken.
Rocket Salad£8.00
A fresh and vibrant mix of peppery arugula (rocket), cherry tomatoes, and shaved parmesan, drizzled with a light balsamic vinaigrette.
Mix Salad£8.50
A fresh and vibrant mix of crisp greens, colorful vegetables, and seasonal toppings, served with your choice of dressing.
Burrata£10.50
Classic burrata with mushroom and truffle.
Pasta
Spaghetti Carbonara£13.00
Classic pasta with pancetta, eggs, parmesan, and black pepper.
Penne Arrabbiata£12.50
Spicy tomato sauce with garlic, fresh red chili, and a touch of parsley.
Seafood Linguine£18.00
Linguine with a medley of shrimp, mussels, clams, and calamari in a light garlic and white wine sauce.
Spaghetti Bolognese£12.50
Spaghetti with slow-cooked meat sauce, finished with parmesan and fresh herbs.
Ravioli£13.00
With ricotta and spinach, butter and sage.
Fettuccine Alfredo£12.00
Creamy Alfredo sauce with parmesan and garlic, served over fettuccine.
Gnocchi with Truffle and Mushrooms£14.50
Potato dumpling, mushroom and truffle.
Seafood Risotto£18.50
Creamy risotto with shrimp, mussels, and calamari, cooked in a light seafood broth.
Risotto Primavera£14.00
Creamy risotto with seasonal vegetables and parmesan.
Main
Grilled Salmon£24.50
Grilled salmon fillet with lemon butter sauce, fried courgettes.
Livornese Style Cod£23.00
Pan fried cod, cooked with tomato sauce, olives, oregano, capers.
Pollo Bandiera£18.00
Grilled chicken breast topped with fresh mozzarella, tomatoes, and basil, drizzled with balsamic glaze.
Pollo Milanese£18.00
Breaded and fried chicken breast, served with a lemon wedge.
Grilled Lamb Chops£26.00
Tender lamb chops, served with asparagus and red wine sauce.
Sirloin Steak£26.00
Grilled sirloin steak, served with your choice of sauce and sides. Chips/vegetables/mushed potatoes.
Ribeye Steak£25.50
Ribeye steak, grilled to your liking, served with a choice of sauce and sides.
Beef Burger£16.00
Juicy beef patty served with lettuce, tomato, and cheese, accompanied by crispy chips.
Chicken Burger£15.00
A tender, grilled chicken breast served in a soft bun with lettuce, tomato, accompanied by crispy chips.
