Is Down Home currently accepting reservations?

Down Home

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CAN$51 and over

Farm-to-table

Make a reservation

2 people

Nov 30, 2024

7:00 PM

Rooted in Local Collaboration and CURIOUS dining.

Down Home is a MICHELIN recommended farmhouse restaurant located in the beautiful country side of Grey Highlands. We welcome you to join us for an intimate evening exploring local producers, fall storage veggies, house ferments and foraged goods. Our ever-changing 10 course tasting menu changes with the offerings from our local farmers and the land. Our tasting menu is $190 per person.

When the weather allows we will begin our first course outside in our outdoor kitchen. We will then move into our cozy farmhouse to the remainder of our evening together. At times there is a communal table, please make a note if you would like to request a private table.

DIETARY REQUIREMENTS: As our menus follow the seasons we kindly ask that vegetarians and pescatarians join us in the months were vegetables are abundant.
We are NOT able to accommodate:
- vegetarian, pescatarian and vegan
- dairy free
- gluten free
- preferences (likes/dislikes)

Additional information

Dining style
Fine Dining
Price
CAN$51 and over
Cuisines
Farm-to-table, Canadian
Hours of operation
Thu–Sat 6:00 pm–10:00 pm
Phone number
(705) 446-4233
Website
https://downhomerestaurant.com/
Dress code
Business Casual
Executive chef
Joel Gray

Location
135299 9 Line, Kimberley, ON N0C 1H0
Neighborhood
Flesherton
Parking details
Private Lot
Additional
Beer, Corkage Fee, Counter Seating, Gender Neutral Restroom, Indoor Fireplace, Outdoor Firepit, Wine

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FAQs

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people

Nov 30, 2024

7:00 PM

135299 9 Line, Kimberley, ON N0C 1H0

Additional information

Neighborhood
Flesherton
Hours of operation
Thu–Sat 6:00 pm–10:00 pm
Price
CAN$51 and over
Cuisines
Farm-to-table, Canadian
Dining style
Fine Dining
Dress code
Business Casual
Parking details
Private Lot
Executive chef
Joel Gray
Additional
Beer, Corkage Fee, Counter Seating, Gender Neutral Restroom, Indoor Fireplace, Outdoor Firepit, Wine

Website
https://downhomerestaurant.com/
Phone number
(705) 446-4233