Food Menu
Starters
Edamame$8.00
Tater Tots$8.00
Garlic Edamame$9.00
Garlic Tater Tots$9.00
Tofu Watercress Salad$13.00
Mixed greens, watercress, arare puffs, garlic chips, bonito, tofu tossed with in-house ponzu vinaigrette and mayo drizzle.
Al Pastor Tacos$13.00
Three soft tortillas pork tacos, pickled cabbage, pineapple, salsa verde.
Salt & Pepper Wings$13.00
Seasoned in salt and pepper, fresh japaneo, garlic, and green onion.
Mama’s Garlic Wings$13.00
Savory garlic soy vinaigrette.
Shrimp & Chips$13.00
Tempura battered jumbo shrimp, fries with a dill tartar.
Loaded Quesadilla$14.00
Diced blackened grilled chicken, mozzarella, drizzled sour cream and guacamole, topped with in-house pico di gallo.
Mini Chicken Taco Sliders$13.00
Chipotle blend marinaded chicken thighs w/cilantro crema snuggled into a flour tortilla
Entreés
Smash Burger$14.00
Freshly baked brioche bun, 2 beef brisket blend patties, cheese, onions, smash sauce, pickled cabbage, and pickles.
The Korea-moku Smash$14.00
Freshly baked brioche bun, brisket blend patty, cheese, kim chee, onions, koreamoku sauce.
Banh Mi$23.00
Fresh Baguette, pâté, slow cooked soy ginger pork, pickled vegetables, cilantro.
Kalbi$23.00
Sweet soy garlic marinated short ribs.
Garlic Ribeye$28.00
Char-broiled USDA 10oz ribeye steak, sauteed onions and mushrooms, garlic butter, garlic chips and rice.
Ginger Chicken Fried Rice$21.00
Generous portion of fried rice with ginger scallion sauce, grilled chicken, green onions.
Okinawan Pork Belly Fried Rice$20.00
Slow cooked pork belly in a awamori sweet soy suace on a bed of fried rice tossed with pork belly, onion, green onions and soy marinade.
BBQ Chicken Pizza$20.00
BBQ sauce grilled chicken, shredded mozzarella, julienned sweet onions, topped with fried onions and diced pickled jalapeno.
Mushroom Pizza
Eryngi, white and brown shimeji and cremini mushrooms, garlic bechamel sauce, mozzarella cheese, garlic chips and parmesan chips.
