Death Ave.

3.8

553 Reviews

$31 to $50

American

Make a reservation

2 people

Nov 23, 2024

8:30 PM

Booked 6 times today

Charming
Good for groups
Neighborhood gem

Death Avenue, our homage to the history of our neighborhood is a hip, upscale Restaurant, Bar & Grill serving a playful Greek/American inspired cuisine. We have a lively bar area, several quieter dining areas, private party rooms, cozy nooks and a spectacular 2000 square foot garden. Throughout our establishment, we play tasteful lounge music, have soft vintage lighting and hundreds of candles burning. The complete package is super cozy, intimate and extremely romantic. Our bar features cask aged cocktails, a bounty of wines by the glass and a beer selection that has been carefully curated.

Private dining

Book your next event with us

View details

Additional information

Dining style
Casual Elegant
Price
$31 to $50
Cuisines
American, Greek, Burgers
Hours of operation
Brunch Sat, Sun 12:00 pm–4:00 pm Dinner Mon–Wed 3:00 pm–10:00 pm Thu, Fri 3:00 pm–11:00 pm Sat 4:00 pm–11:00 pm Sun 4:00 pm–8:00 pm
Phone number
(212) 695-8080
Website
http://www.deathave.com/
Payment options
AMEX, Mastercard, Visa
Dress code
Casual Dress
Private party facilities
Death Ave provides an array of stunning event spaces for all occasions, from an intimate meeting to an extravagant outdoor reception. Our restaurant features options for indoor and outdoor events that can host up to 74 guests.
Private party contact
Michael Tzezailidis: (212) 695-8080

Location
315 10th Ave, New York, NY 10001
Neighborhood
Chelsea
Cross street
28th & 29th Street
Parking details
Street Parking
Additional
Banquet, Bar/Lounge, Beer, Cocktails, Full Bar, Happy Hour, Patio/Outdoor Dining, Private Room, Weekend Brunch, Wheelchair Access, Wine

Feta Zest$28.00
Barrel Feta, Lettuce, Pickles, Onions, Tomato, Zesty Dressing
Swiss Mushroom$29.00
Swiss Cheese, Sauteed Onions & Mushrooms w/ Horseradish Sour Cream Sauce
American Bacon$27.00
American Cheese, Bacon, Lettuce, Pickles, Onions, Tomato
Cheddar Pepper$29.00
Cheddar Cheese, Roasted Poblano Peppers, Guacomole, Lettuce, Onions, Tomato

Bun-Wiches

Served on Brioche Buns w/ Regular Fries. Fries: Cajun or Oregano Parm. +$1, Truffle +$3

Baby Back Rib-Wich$29.00
Slow Cooked Baby Back Pork Ribs, Pickles, Onions, Petimezi BBQ Sauce
Crispy Fried Chicken$27.00
Buttermilk-Battered, Lettuce, Pickles, Spicy Chili Lime Mayo Sauce

Farm Bites

Stacked Moussaka$26.00
Braised Eggplant & Zucchini Stacked w/ Sausage, Tomato Gravy, Manouri Cheese and Bechamel Sauce
Byzantian Sausage$22.00
Home-made Grilled Sausage over Cucumber & Roasted Garlic Greek Yogurt
Baby Lamb Chops (Grass Fed)$28.00
3 Chops, Cast Iron Seared and Served over Greek Inspired Chimichurri Sauce
Skirt Steak Skewers (Grass Fed)$28.00
4 Flash Charred Skewers w/ Spice and Served over Fresh Parsley Lemon Sauce

Garden Bites

French Fries
- Reg.$8.00
- Cajun$9.00
- Oregano Parmesan$9.00
- Truffle$11.00
Fried Pickles$18.00
Served w/ Signature Dipping Sauces
Cretan Salad$21.00
Arugula, Feta, Barley Rusks, Olives, Veggies
Grilled Vegetables$17.00
Zucchini or Cauliflower, Roasted Garlic Skordalia

Entrees

Zucchini Shrimp Fresca$39.00
Spiralized/Pasta Zucchini w/ Jumbo Shrimp, Light Tomato Garlic, Feta Cheese, Olives & Fresh Basil
Roasted Chicken (Free Range)$38.00
Half a Free Range Chicken w/ Spicy Byzantian Rub over a side of our Smokey Lemon Corn
Grilled Cod (Wild)$41.00
Wild Caught Cod Filet over Light Arugula Salad and topped w/ Guacamole & Scordalia
Hellenic BBQ$44.00
Hellenic Inspired BBQ w/ Oregano Fries and Grilled Zucchini. BBQ Choices: (Steak Skewers, Lamb Chops or Jumbo Shrimp)

Souvlaki "Minis"

W/ 4 Whole Wheat Mini-Pitas and Reg. Fries. Fries: Cajun or Oregano Parm. +$1, Truffle +$3

Traditional Style (Sausage or Chicken)$28.00
Yogurt Cucumber Sauce, Sauteed Onions & Tomato, Micro-Greens
Steak$31.00
Charbroiled Steak, Grilled Zucchini, Lemon Parsley Sauce, Yogurt Cucumber Sauce
Grilled Shrimp$32.00
w/ Guacamole, Crumbled Feta, Micro-Greens w/ Zesty Lemon Herb Sauce
Eggplant$26.00
Braised Eggplant, Potato, Tomato Gravy, Manouri Cheese & Bechamel

Spreads

Accompanied with Ciabatta or Pita Chips

Shared Spreads$36.00
Eggplant Tapenade, Cucumber & Roasted Garlic Yogurt and Hummus
Cheese Tasting$42.00
Tradtional Greek Cheeses (Barrel Aged Feta, Kefalograviera, Manouri, Graviera, Smoked Metsovone)

Ocean Bites

Grilled Seafood$38.00
Grilled Jumbo Shrimp, Sauteed Calamari, Chickpeas, Onions, Parsley, Lime w/ Fresh Guacamole
8 Hour Octopus$37.00
Sushi Grade Portugese Octopus, Slowly Braised in an Earth-Oven For 8 Hours, Flash Grilled to Order
Fried Calamari$24.00
Served w/ Sauces; Greek Chimichurri, Sweet & Spicy Petimezi, and BBQ Petimezi
Coconut Shrimp$36.00
4 Jumbo Shrimp w/ Sauces; Greek Chimichurri, Sweet & Spicy Petimezi and BBQ Petimezi

What 553 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

3.8

3.8 based on recent ratings

3.8Food
3.9Service
4.4Ambience
3.1Value

Noise • Moderate

553 Reviews

K
Kate
Philadelphia
5 reviews
5.0
5 reviews
Dined on November 15, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
We had tickets to the Shed and went here before—they placed us in a secluded booth and we asked them to turn the music down so it was nice and quiet. There were 6 of us and my mother is somewhat hard of hearing so this was amazing. The food was delicious. We had several dishes on the menu and everyone raved about their food. They read the note in my reservation and brought my daughter a cool candle in her dessert. The service was very attentive. The wine was a little pricey but overall the experience made up for it and I highly recommend!
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W
Whitney
Minneapolis
4 reviews
vip
2.0
4 reviews
Dined on November 4, 2024
1. Overall 2
2. Food 3
3. Service 2
4. Ambience 3
Made a reservation for 7 and they closed at 8 so were mopping the floors while we ate. Wished we’d know. Food was really expensive and not that great. We got pita and dips, octopus, steak skewers, and mousaka and all were bland. Wouldn’t go back.
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C
Chris
New York City
2 reviews
5.0
2 reviews
Dined on October 3, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Best experience ever my second time here and love it as the first time great staff food is amazing will be back again
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S
Stephen
New York City
9 reviews
3.0
9 reviews
Dined on September 27, 2024
1. Overall 3
2. Food 3
3. Service 4
4. Ambience 4
Nice place but very expensive for a bar on 10th Ave.
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OT
OpenTable Diner
Greater Boston
1 review
3.0
1 review
Dined on July 27, 2024
1. Overall 3
2. Food 3
3. Service 4
4. Ambience 5
Great ambiance as we had our own little area, super comfortable. But this should not be listed as only $$ on OpenTable. Very pricey. Even in NYC, $34 for an omelette is just too high. Fries were cold. $36 "shared spread" was four tiny dishes of dips with some bread. Just too expensive. If it had been touted as even $$$, we'd have been better warned.
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OT
OpenTable Diner
New York City
1 review
5.0
1 review
Dined on July 26, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Great food. Interesting and delicious cocktails. Wonderful setting. When the restaurant learned it was a birthday dinner for one guest, they gave us one dessert for free.
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SH
SallyH
San Francisco
3 reviews
2.0
3 reviews
Dined on July 26, 2024
1. Overall 2
2. Food 1
3. Service 2
4. Ambience 3
Interesting set up, loved the bar area, great place for a couple to have a chat, service wasn't great but the atmosphere was. Wish we could have stayed there but with a group of 8 neither the bar nor tables in that area would have worked. The larger tables inside the restaurant area, we didn't see the outside tables, are in rectangular alcoves which we actually enjoyed, those who felt a bit claustrophobic sat on the outside of the alcove and were fine. This cozy set up made the conversation so much easier, but harder for people to got to the loo as others had to keep getting up. We had a few issues with the service, incorrect food orders, but we got those sorted. There seemed to be only one gentleman serving, which slowed things down, we were right at the back of the winding restaurant so it was hard to attract attention when we needed something, or to see how busy the place was until we left (2 tables of 4), one more body serving would have made a big difference. The food is where they fall down. Our only appetizer was the shareable cheese plate, which was really for 4 people max. Little signs telling you what the cheeses were would have helped. We had a selection of dinner dishes from burgers, baby back rib sandwiches, steak skewers to the lamb shank entrée. Unfortunately everyone, other than the Swiss mushroom burger eater had very disappointing meals; tasteless or too salty or just mushy. For the price, yes I know it's NYC, but we had great food at other establishments for around the same price during our stay, we expected better food. If back in the area and walking past the bar may go in for a drink, we wouldn't make a special trip and we'd definitely stay far away from the food.
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OT
OpenTable Diner
New York City
1 review
5.0
1 review
Dined on July 15, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Food was tasty and drinks were good. Great for groups. Server was polite and right in point with recommendations.
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SD
SeanD
New York City
1 review
3.0
1 review
Dined on June 18, 2024
1. Overall 3
2. Food 1
3. Service 4
4. Ambience 4
Very small halibut entree portion.
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l
lena
New York City
23 reviews
5.0
23 reviews
Dined on June 14, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Great food and good service. And moctails are great as well 😎
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FAQs

Death Ave. is rated 3.8 stars by 553 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people

Nov 23, 2024

8:30 PM

Booked 6 times today

315 10th Ave, New York, NY 10001

Additional information

Cross street
28th & 29th Street
Neighborhood
Chelsea
Hours of operation
Brunch Sat, Sun 12:00 pm–4:00 pm Dinner Mon–Wed 3:00 pm–10:00 pm Thu, Fri 3:00 pm–11:00 pm Sat 4:00 pm–11:00 pm Sun 4:00 pm–8:00 pm
Price
$31 to $50
Cuisines
American, Greek, Burgers
Dining style
Casual Elegant
Dress code
Casual Dress
Parking details
Street Parking
Payment options
AMEX, Mastercard, Visa
Additional
Banquet, Bar/Lounge, Beer, Cocktails, Full Bar, Happy Hour, Patio/Outdoor Dining, Private Room, Weekend Brunch, Wheelchair Access, Wine

Website
http://www.deathave.com/
Phone number
(212) 695-8080
Private party facilities
Death Ave provides an array of stunning event spaces for all occasions, from an intimate meeting to an extravagant outdoor reception. Our restaurant features options for indoor and outdoor events that can host up to 74 guests.
Private party contact
Michael Tzezailidis: (212) 695-8080

Death Ave.

Make a reservation

Private dining

Additional information

Smash Burgers

Feta Zest$28.00

Swiss Mushroom$29.00

American Bacon$27.00

Cheddar Pepper$29.00

Bun-Wiches

Baby Back Rib-Wich$29.00

Crispy Fried Chicken$27.00

Farm Bites

Stacked Moussaka$26.00

Byzantian Sausage$22.00

Baby Lamb Chops (Grass Fed)$28.00

Skirt Steak Skewers (Grass Fed)$28.00

Garden Bites

French Fries

Fried Pickles$18.00

Cretan Salad$21.00

Grilled Vegetables$17.00

Entrees

Zucchini Shrimp Fresca$39.00

Roasted Chicken (Free Range)$38.00

Grilled Cod (Wild)$41.00

Hellenic BBQ$44.00

Souvlaki "Minis"

Traditional Style (Sausage or Chicken)$28.00

Steak$31.00

Grilled Shrimp$32.00

Eggplant$26.00

Spreads

Shared Spreads$36.00

Cheese Tasting$42.00

Ocean Bites

Grilled Seafood$38.00

8 Hour Octopus$37.00

Fried Calamari$24.00

Coconut Shrimp$36.00

Overall ratings and reviews

FAQs

How is Death Ave. restaurant rated?

Is Death Ave. currently accepting reservations?

Make a reservation

Additional information