Davis Street

Review summary

1. D

   Darnell VIP

   Houston11 reviews

   5.0

   Dined 3 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   From start to finish, our dining experience at Davis Street was nothing short of exceptional. The atmosphere was warm and inviting, setting the perfect tone for an evening of great food and great company. Every dish that graced our table was crafted to perfection. The drinks were expertly mixed, complementing the rich and flavorful appetizers. The biscuits were buttery and melt-in-your-mouth delicious, while the salads were fresh and perfectly balanced. When it came to the main course, the fried chicken and greens stole the show—crispy, juicy, and packed with flavor. And just when we thought it couldn’t get any better, dessert arrived. The coconut cake was simply amazing, the perfect sweet ending to an incredible meal. Service was impeccable throughout the meal. The wait staff was attentive, ensuring that every detail was taken care of, making us feel truly valued as guests. Our brunch concluded with a heartfelt birthday toast, a thoughtful touch that made the day even more memorable. Davis Street delivered a top-tier dining experience in every way, and we can’t wait to return!
   

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2. J

   Jim VIP

   Houston7 reviews

   5.0

   Dined 4 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   It was an excellent dining experience in every way!
   

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3. M

   Maria Socorro

   Houston1 review

   5.0

   Dined 6 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   It was a great experience, great food and service!
   

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4. J

   Jacqueline VIP

   Houston98 reviews

   5.0

   Dined on March 4, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   We NEVER go wrong eating at Davis St ft. Chef Mark Holley. Tonight was the "Mardi Gras Experience" and it did not disappoint! The Blackened Redfish & sides were beautifully presented but tasted even better than it looked. My husbands BBQ'd Shrimp and all that came with it, was completely devoured including total sopping of all semblance of gravy. Needless to say, he all but licked the plate clean! (hehe). Chef Holley and his exceptional crew ALWAYS make us feel welcome & special as he personally visits every table to make sure everyone enjoy their experience at Davis St just as we do. We truly appreciated this special dining experience...esp considering the cost was remarkable as well. Can't wait to experience the next 'Super" special Mark!!!
   

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5. L

   Lacricia

   Houston4 reviews

   5.0

   Dined on March 1, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   The Thai snapper never disappoints! We live in Manvel and are happy to travel to Houston for what is , hands down, the best dish ever!
   

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6. J

   Jacqueline VIP

   Houston98 reviews

   5.0

   Dined on February 24, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Enjoyed Chef Evelyn Rock's Soul Food Dinner on this visit. Moist, tender & flavorful smothered pork chops in onion gravy. Fried Red Fish could have used a little more spice, but did have just the right amount of crispiness. ALL vegetable sides for the table were absolutely delicious. Cornbread Lagniappe complimented the tender greens perfectly. German Chocolate cake & Banana Pudding were luscious. Would return for a Chef Rock dinner @ Davis Street anytime.
   

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7. E

   Erica

   Houston1 review

   5.0

   Dined on February 24, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Great food, dining experience. I will definitely recommend & return again.
   

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8. D

   Doc

   Houston1 review

   5.0

   Dined on February 23, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Chef Rock’s Soul Food Sunday meal took me back to my grandmother’s kitchen, it was absolutely DELICIOUS! Had to purchase her cookbook to try making the recipes myself:-)
   

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9. M

   Marc VIP

   Houston24 reviews

   5.0

   Dined on February 22, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   This restaurant is a treasure. We felt at home the moment we walked in. We were greeted by Chef Holley and seated very quickly. Our server,Jazz, was delightful as well as being well versed with the offerings and personal recommendations for our first visit. The food was incredible. Very much a southern, creole influence. Save room for the coconut cake, to die for. Kevin, the sommelier and beverage manager visited with us and explain the ideas and history behind the restaurant. It was such a pleasant evening. We will definitely be back.
   

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10. M

    Mickie

    Houston2 reviews

    5.0

    Dined on February 16, 2025

    1. Overall 5
    2. Food 5
    3. Service 4
    4. Ambience 4

    Red Snapper was amazing along with the brussel sprouts, bread pudding, chargrilled oysters, and Thai shrimp. Drinks were strong but still tasted great. I was with a large group so the service took a little long but all the staff was attentive. Would definitely go again.
    

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