
Dante
Make a reservation
- Great for fine wines
- Good for special occasions
- Neighborhood gem
Additional information
- Dining styleCasual Elegant
- Price$31 to $50
- CuisinesItalian, Farm-to-table
- Hours of operationLunch Tue–Sun 11:30 am–5:00 pm Dinner Tue–Thu, Sun 5:00 pm–9:00 pm Fri, Sat 5:00 pm–9:30 pm
- Phone number(402) 932-3078
- Payment optionsAMEX, Discover, Mastercard, Visa
- Dress codeSmart Casual
- Executive chefNick Strawhecker
- CateringBring the Midwest’s best wood-fired pizza to your next event with the Dante Mobile Oven! Your guests will enjoy an Italian feast, handcrafted by our skilled pizzaioli, as they hand stretch each pizza, top it with fresh ingredients and bake it in our mobile, wood-fired oven, all in just minutes. Homemade lasagna, fresh greens and zesty meatballs can round out your menu. Contact us to book: catering@dantepizzeria.com or call the restaurant 402.932.3078
- Private party facilitiesDante is happy to accommodate parties of any size/occasion, including buy-out bookings. For more information please call the restaurant at 402.932.3078 or email info@dantepizzeria.com.
- NeighborhoodWest Omaha
- Cross street168th & Center
- Parking detailsPublic Lot
- AdditionalBar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Takeout, Weekend Brunch, Wheelchair Access, Wine
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Experiences
Taste of Friuli: A Wine Class with Carlo Perusini
$40.00 per person
Prepaid
Mar 15, 2025 only1:00 PMJoin us on March 15th at 1 PM for an exclusive wine class with Carlo Perusini, a winemaker whose family name is synonymous with Italy’s rich viticultural history. For just $40, guests will enjoy six exquisite pours, paired perfectly with meat and cheese, as Carlo takes us on a journey through the Friuli Colli Orientali DOC, a breathtaking appellation in northeastern Italy known for its unique microclimate and world-class wines. The Perusini wine estate is among Italy’s most historic, recognized in 1986 by the legendary Luigi Veronelli as one of the country's top fifty producers. Committed to sustainability, Perusini transitioned to organic farming in 2014, ensuring that every bottle reflects a deep respect for the land. Their portfolio of 15 exceptional wines includes Pinot Grigio, Sauvignon, Ribolla Gialla, Merlot, and Refosco, all shaped by the region’s signature ponca soil and the cooling influences of the Alps and Adriatic. This is an incredible opportunity to taste, learn, and immerse yourself in the flavors of Friuli with one of Italy’s most passionate winemakers. Reserve your spot now!Spring Unlimited Wine Tasting
$25.00 per person
Prepaid
Mar 23, 2025 onlySpring Sip & Stroll: Unlimited Wine & Pizza Tasting! Spring is here, and we’re celebrating the best way we know how—with unlimited wine tasting and Margherita pizza! Join us on Sunday, March 23rd, from 12-3 PM for a casual walk-around tasting event featuring the freshest spring wines and all-you-can-eat, wood-fired Margherita pizza—all for just $25 per person! Expect crisp, floral whites, light and juicy reds, and the perfect pours to welcome patio season. Whether you're stocking up for Easter, garden parties, or spring nights on the patio, we’ve got the wines you need. No matter what the rest of winter holds, the groundhog promises there’s plenty of wine to go around—so come share in the fun and find new favorites you’ll want to repeat all season long!An Evening with Chiara Drocco
$75.00 - $125.00 per person
Prepaid
Apr 30, 2025 onlyJoin us on Wednesday, April 30th, for an extraordinary dining experience as we welcome Chiara Drocco of Cascina Adelaide for a four-course dinner featuring wines from her family’s esteemed Barolo estate. This unique evening marries the bounty of Nebraska’s spring ingredients with the deep-rooted traditions of Piedmontese cuisine, all paired with the exquisite wines of Cascina Adelaide—one of the Langhe region’s most innovative and historic wineries. Founded in 2000, Cascina Adelaide is a tribute to Amabile Drocco, who left a thriving mechanical career at age 60 to pursue his passion for viticulture. Today, his granddaughter Chiara, representing the winery’s third generation, brings fresh energy and respect for tradition, continuing the family’s dedication to crafting world-class wines. The estate’s 12 hectares of vineyards—including eight historic Barolo crus—produce wines that are a masterful balance of heritage and innovation. For $125 per person, guests will enjoy a thoughtfully curated menu that seamlessly blends Nebraska’s finest spring produce with Piedmontese flavors, creating an unforgettable culinary experience. Each course will be paired with Cascina Adelaide’s elegant wines, from the rare Nascetta white to the bold and expressive Nebbiolo-based reds. Don't miss this one-night-only opportunity to dine, sip, and immerse yourself in the spirit of Barolo, guided by Chiara herself. Reserve your seat now!
What 2,594 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
- 4.7Food
- 4.7Service
- 4.7Ambience
- 4.4Value
Noise • Moderate
Loved For
Nebraska
Great for fine wines
Omaha
Great for fine wines
Review summary
- T
Terry
Omaha
42 reviews
4.042 reviews
Dined 2 days ago
- Overall 4
- Food 4
- Service 4
- Ambience 3
Is this helpful?
- T
Terry
VIPOmaha
21 reviews
5.021 reviews
Dined on February 28, 2025
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- W
William
VIPOmaha
163 reviews
5.0163 reviews
Dined on February 21, 2025
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- V
Vance
Omaha
20 reviews
5.020 reviews
Dined on February 17, 2025
- Overall 5
- Food 5
- Service 5
- Ambience 3
Is this helpful?
- j
jack
VIPOmaha
11 reviews
5.011 reviews
Dined on February 16, 2025
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- J
James
VIPOmaha
12 reviews
5.012 reviews
Dined on February 16, 2025
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- M
Matthew
Omaha
14 reviews
5.014 reviews
Dined on February 15, 2025
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- A
Arlene
VIPDes Moines
9 reviews
5.09 reviews
Dined on February 14, 2025
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- N
Noella
Omaha
1 review
4.01 review
Dined on February 14, 2025
- Overall 4
- Food 4
- Service 4
- Ambience 4
Is this helpful?
- R
Rick
VIPOmaha
9 reviews
5.09 reviews
Dined on February 12, 2025
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
FAQs
Dante offers takeout which you can order by calling the restaurant at (402) 932-3078.
Dante is rated 4.7 stars by 2594 OpenTable diners.
Dante does offer gift cards which you can purchase here.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Make a reservation
Order delivery or takeout
16901 Wright Plaza, Omaha, NE 68130
Additional information
- Cross street168th & Center
- NeighborhoodWest Omaha
- Hours of operationLunch Tue–Sun 11:30 am–5:00 pm Dinner Tue–Thu, Sun 5:00 pm–9:00 pm Fri, Sat 5:00 pm–9:30 pm
- Price$31 to $50
- CuisinesItalian, Farm-to-table
- Dining styleCasual Elegant
- Dress codeSmart Casual
- Parking detailsPublic Lot
- Payment optionsAMEX, Discover, Mastercard, Visa
- Executive chefNick Strawhecker
- AdditionalBar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Takeout, Weekend Brunch, Wheelchair Access, Wine
- Phone number(402) 932-3078
- CateringBring the Midwest’s best wood-fired pizza to your next event with the Dante Mobile Oven! Your guests will enjoy an Italian feast, handcrafted by our skilled pizzaioli, as they hand stretch each pizza, top it with fresh ingredients and bake it in our mobile, wood-fired oven, all in just minutes. Homemade lasagna, fresh greens and zesty meatballs can round out your menu. Contact us to book: catering@dantepizzeria.com or call the restaurant 402.932.3078
- Private party facilitiesDante is happy to accommodate parties of any size/occasion, including buy-out bookings. For more information please call the restaurant at 402.932.3078 or email info@dantepizzeria.com.
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