Cubé Mayfair

Review summary

1. T

   Tiffany

   London

   3 reviews

   5.0

   3 reviews

   Dined 2 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   This was our second visit to Cubé, and we had been wanting to come back for a while because we had such a great meal the first time. We sat at the counter and ordered the omakase course, along with a couple extra from the daily specials and some sake. We watched how skilfully the chef was preparing our meals, and everything was delicious. The service was impeccable as well, with our glasses topped up when needed. Having overheard it was my birthday, the staff had written "happy birthday" on the dessert plate as well. A very kind attention. I will be looking forward to the next time I can dine at Cubé!
   

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2. H

   Hiroyuki

   London

   16 reviews

   vip
   5.0

   16 reviews

   Dined 5 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Superb quality sushi using finest ingredients, very attentive and smooth services, well worth money - highly recommended!
   

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3. A

   Alexandre

   London

   1 review

   3.0

   1 review

   Dined 7 days ago

   1. Overall 3
   2. Food 4
   3. Service 4
   4. Ambience 2

   It is a lovely Japanese restaurant. We had a nice table next to the window, being cold and rainy, I never took my jacket, as every time the door opened it was like a cold spelt coming in. The food was good, the sashimi was very good, some dished were superb but a couple were a disappointment, not the quality we expected from this place and the price; these two were the Wagyu beef that was hard and cold, and the sea scallops that were not fresh and really tough. The service was attentive and pleasant.
   

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4. P

   Patty

   London

   23 reviews

   5.0

   23 reviews

   Dined on November 16, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   This is my favorite place in London for a counter omakase sushi lunch. The freshness, finesse of preparation, chef interaction and courteous service make the whole experience so enjoyable. The sushi rice is excellent - just the right amount of vinegar and moisture - while the raw seafood on top is generous and unique, sometimes layers of flavors and often with a bit of zest. There are only around 8 counter seats but also table seating where you can order menu items and sets.
   

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5. S

   Sinan

   New York City

   2 reviews

   vip
   5.0

   2 reviews

   Dined on November 15, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Delicious , very fresh . By far best sushi in london
   

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6. L

   Lea

   Munich

   3 reviews

   vip
   5.0

   3 reviews

   Dined on November 12, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Amazing fresh Omakase. Fantastic service and ambience. Highly recommend
   

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7. S

   Sonya

   London

   7 reviews

   vip
   5.0

   7 reviews

   Dined on November 9, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 3

   Very nice service and great quality sushi. Felt like in Japan.
   

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8. A

   Alice

   Cambridge

   2 reviews

   5.0

   2 reviews

   Dined on November 8, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Thank you Cubé! Always the best experience here. We had the Omakase for my mother’s 60th birthday and stayed for hours - we were also surprised with a birthday treat! 5 stars for everything, as always.
   

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9. I

   Ishaan

   Montreal

   1 review

   vip
   4.0

   1 review

   Dined on November 3, 2024

   1. Overall 4
   2. Food 4
   3. Service 4
   4. Ambience 5

   Tbh - pretty great value for money. Small compromise on finesse , but flavour was fantastic , and for the cost the omakase course was phenomenal.
   

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10. K

    Kenya

    London

    1 review

    5.0

    1 review

    Dined on November 2, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5

    Beautiful omakase experience. It was my second visit to the rest and I cannot wait to come back to have more or there fresh produce and enjoy to look at the skills of the chefs.
    

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