Craft 64 - Chandler

Craft 64 - Chandler reviews from people who’ve dined at this restaurant. Based on recent rating.

Review summary

1. S

   Scott

   Phoenix1 review

   5.0

   Dined on February 28, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Great place! Great food and atmosphere! Great food!
   

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2. R

   Roberta VIP

   San Francisco8 reviews

   5.0

   Dined on February 15, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   This was our first time at Craft 64 and we will for sure make the drive again! The service was great and the food was amazing. We had pizzas and the fresh made mozzarella. The drinks were also really good and a great selection of local beers. .
   

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3. J

   Jacob

   Dallas1 review

   3.0

   Dined on February 15, 2025

   1. Overall 3
   2. Food 4
   3. Service 2
   4. Ambience 1

   Too loud. The seating was bad. Had an open see, but refused to move us. The waiter never worked and was late on drinks.
   

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4. A

   Amy

   Phoenix1 review

   5.0

   Dined on February 15, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 4

   Great experience! Food was very good and personable staff!
   

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5. D

   Desiree

   Phoenix1 review

   4.0

   Dined on February 15, 2025

   1. Overall 4
   2. Food 5
   3. Service 4
   4. Ambience 5

   Delicious and fresh! The owner visited the table. The experience for valentines day was great 👍
   

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6. T

   Tina

   Phoenix2 reviews

   5.0

   Dined on February 15, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Service was awesome, food was delicious, fantastic craft beer selection. Our server was so friendly and attentive. Would definitely come back!
   

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7. J

   Joel

   Phoenix7 reviews

   3.0

   Dined on February 15, 2025

   1. Overall 3
   2. Food 4
   3. Service 3
   4. Ambience 4

   Since it was Valentine's Day I made the reservation two weeks in advance. When we got there at the reservation time, our "assigned table" was still occupied. They try to place us near the front ....we said no....they tried to place us in a family seating area...we said no. We noticed several open tables and were told those were assigned already. After talking to the person in charge of seating people we were finally given an adequate table to ourselves. All in all food was good. Might give them another try when it isn't a holiday.
   

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8. B

   Beatrix

   San Francisco1 review

   5.0

   Dined on February 9, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   there’s a reason we keep going back. Great people great food and just great service.
   

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9. T

   Terry VIP

   Phoenix14 reviews

   5.0

   Dined on February 3, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   I’ve worked in several Italian kitchens. The things put in front of me isn’t what usually gets served at pizza joints. It was the stuff that the chef holds back because it’s just a little different, but it’s very delicious. I had the spinach artichoke dip but it was served with pizza dough pulled thin until it was crispy like a cracker. The pizza was a fine example of real Italian food (except that I got pepperoni, which is my first standard for this kind of place) with a thin crust tinged with char from the wood fired oven and high quality toppings. Simple, but perfectly executed. The two cocktails that I had were worthy of an old fashioned speakeasy. Classy.
   

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10. E

    Elle

    Los Angeles3 reviews

    3.0

    Dined on January 26, 2025

    1. Overall 3
    2. Food 3
    3. Service 5
    4. Ambience 5

    Ordered a pitcher of beer, salad and pizza. Beer was room temperature. No chilled glasses The majority of the pizza was red sauce After we received our pizza we were asked if anything else....I mentioned we did not receive our salad. Later on when we received our salad, it looked as though it was thrown together. It was difficult to get the attention of a server throughout our time there. There is an additional charge if you pay by credit card. Did not know this
    

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