FIRST COURSE
BAKED BRIE $32.00
park city creamery brie, stone fruit marmalade, crostini, apples | V
ONION TART $17.00
frisée salad, rockhill gruyère | GF | V
CAPUTO’S AGED RACLETTE CHEESE $25.00
warm potatoes, creminelli charcuterie, petite salad | GF
WHISTLING TROUT RILLETE $18.00
olive oil crostini, chives | 18
ARCTIC CHAR CARPACCIO $20.00
fennel - citrus salad, lemon gelée, crispy capers | GF
STUFFED ZUCCHINI BLOSSOMS $18.00
fromage, petite salad, provencal sauce | GF
CORN BISQUE $14.00
crawfish émulsion, tarragon oil | GF | V
FROMAGE BLANC CAPRESE SALAD $17.00
heirloom tomatoes, house-made fromage blanc, utah peach, pickle onions, balsamic vinaigrette | GF | V
BABY LETTUCE SALAD$16.00
pickled beets, peas, orange segments, pistachio - quinoa granola, gold greek farms feta cheese, tarragon vinaigrette | GF | V
SUMMER GREEN SALAD$17.00
cherries, gooseberries, candies walnuts, honey champagne vinaigrette | GF | V
MAIN COURSE
PAN-SEARED WHITE FISH* $41.00
roasted vegetables spiral, lemon caper velouté | GF
ARCTIC CHAR BOUILLABAISSE*$46.00
saffron broth, pei mussels, crawfish émulsion, traditional vegetables
UTAH GARDEN RISOTTO $36.00
rotating summer vegetables, barley & farro risotto, mushrooms, corn espuma | VG
ZUCCHINI AU GRATIN$34.00
mushroom fricassee, sweet potato, english peas, white port sauce | GF | VG
MARY'S CHICKEN BALLOTINE $38.00
cremini mushroom duxelle, asparagus, bacon chive mashed potatoes, natural jus | GF
RAVIOLI ROYAN$32.00
herb & cheese ravioli, arugula pesto, tomato confit, beurre blanc | V
YELLOW PERCH FISH & CHIPS $35.00
house-made french fries, beer batter, beurre blanc | GF
SLOW ROASTED DUCK BREAST $41.00
carrot purée, english peas, cherry gastrique | GF
CATELLI’S VEAL CHOP$53.00
foraged mushrooms, potato rosti, pistachio cardamon gremolata | GF
STEAK FRITES*
duck fat fries, simple green salad, béarnaise sauce | GF
- 6oz FILET$64.00
- 10oz STRIP LOIN$65.00
- 12oz RIBEYE$68.00
SIDES
HOUSE-MADE FRENCH FRIES$8.00
POTATO PAVÉ FRIES$12.00
BACON CHIVE MASHED POTATOES $12.00
BROCCOLINI$12.00
HARICOT VERT$12.00
ASPARAGUS$14.00
ROASTED MUSHROOMS$15.00
DESSERT
FROMAGE BLANC CHEESECAKE$16.00
berry compote | GF | V
HUCKLEBERRY CLAFOUTIS$16.00
pistachio ice cream *can be made VG | GF
- *baked to order, please allow 25 minutes
GÂTEAU AU CHOCOLAT$17.00
chartreuse ice cream | V | GF
CRÈME BRÛLÉE$14.00
vanilla, berries | GF
PEACH BEIGNETS $16.00
melba sauce, crème anglaise | GF
CHOCOLATE POT DE CRÈME $16.00
whipped cardamon ganache, hazenult crumble | V
- *for 2 people add lafayette alpine distillery $10.00
SORBET$13.00
raspberry, mango, coconut | GF | VG
ICE CREAM$13.00
pistachio, vanilla, chocolate | GF | V
GF - gluten free | V - vegetarian | VG - vegan
*consuming raw or undercooked food may cause food borne illness
