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  4. New Orleans
  5. Lower Garden District
Coquette - Coquette, New Orleans, LA
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Coquette

$31 to $50
American

Make a reservation

2 people
7:00 PM
Booked 23 times today
Experiences are available.
  • Charming
  • Great for creative cocktails
  • Neighborhood gem
Located in the Garden District of New Orleans, Coquette offers innovative southern cuisine with an emphasis on locally sourced product. Featuring an accessible international wine list, classic and creative New Orleans cocktails and a well-traveled beer list.

Why they're an Icon

Executive chef: Michael Stoltzfus and Kristen Essig

From the OpenTable editors: Chef Michael Stoltzfus showcases local ingredients at his swanky Southern bistro, nominated for numerous James Beard Awards since opening in 2008. In a two-story residence in the Garden District that dates back to the 1880s, the elegant dining rooms are lined with brick and chandeliers. Gulf seafood stars at the raw bar, from local oysters to crabmeat and crackers, and fans love the fried chicken brunches and “no menu” five-course dinners.

Dining areas

Additional information

  • Location
    2800 Magazine Street, New Orleans, LA 70115
  • Phone number
    (504) 265-0421
  • Price
    $31 to $50
  • Cuisines
    American, Creole / Cajun / Southern
  • Hours of operation
    Dinner Mon–Thu 5:30 pm–9:00 pm Fri, Sat 5:30 am–9:30 pm
  • Dress code
    Casual Dress
  • Parking details
    Street Parking
  • Payment options
    AMEX, Discover, Mastercard, Visa

Featured in

Experiences

  • Coquette x Here Today Rotisserie 5 Course Dinner

    $125.00 per person

    Prepaid

    Mar 23, 2025 only
    6:30 PM
    Off site at 1245 Constance St, New Orleans, LA 70130
    We have a new restaurant and a new toy in our group! Please welcome Here Today Rotisserie to the family. HTR specializes in rotisserie chicken with a focus on local vegetables and sides. Go check them out @HereTodayNola. Coquette and Chef Austin Farrell will be taking over the rotisserie on Sunday March 23 to cook a very special five course dinner. Each course will take advantage of our new rotisserie. Some courses will be family style. Our Wine Guy,Ryan Plas, will be on hand for wine pairings and Ty Herbert will be mixing up some welcome drinks to get the party started. This will be the first in a series of dinners Coquette will be hosting in the Lower Garden District Space. We can't wait to have you in for this special series.
    Coquette x Here Today Rotisserie 5 Course Dinner Photo

Menu

View menu on restaurant's website

What 3,122 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.7
4.7 based on recent ratings
  • 4.8Food
  • 4.7Service
  • 4.7Ambience
  • 4.5Value

Noise • Moderate

Loved For

  • New Orleans / Louisiana

    American

  • New Orleans

    American

Review summary

AI-generated from verified diner reviews
Coquette in New Orleans offers a delightful dining experience with "top notch" service and "delicious" food. Standout dishes like the "outstanding" red snapper and "amazing" carrot cake are praised by many. The cozy atmosphere and "great" cocktails make it a "wonderful place" for any occasion.

3,122 Reviews

  1. Beth

    New Orleans5 reviews

    5.0

    Dined 3 days ago

    1. Overall 5
    2. Food 4
    3. Service 5
    4. Ambience 5
    Excellent cocktails and food.

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  2. Barbara VIP

    New Orleans24 reviews

    5.0

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Coquette never fails; we split the tuna tartare, a common enough dish that here is superlative- way better than any we have had. The redfish was served atop a delicious turnip (!) Béarnaise that paired perfectly with a rosé wine. The bread service with beef marmalade is not to be missed.

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  3. Sophie

    Los Angeles1 review

    5.0

    Dined 5 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Approachable, produce forward New Orleans cuisine

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  4. Sandy

    Indiana13 reviews

    5.0

    Dined on March 2, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    It’s the Sunday before Mardi Gras and it was so nice to enjoy a wonderful chicken dinner at Coquette. Chicken was cooked to perfection. Really enjoyed the experience, then on to the parades.

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  5. OpenTable Diner

    Greater Boston2 reviews

    5.0

    Dined on March 1, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    This continues to be my favorite restaurant in New Orleans. The service is top notch, the food is delicious, and the location is lovely and easy to find. This is a wonderful place to go for a night out with friends and loved ones, or even on your own if you want some “you” time. They really make me feel special here as a repeat customer. I love that I can come here all the way from Boston and they always remember me and treat me like an old friend. This more than anything is why I come back every chance I can get.

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  6. Elizabeth VIP

    New Orleans3 reviews

    5.0

    Dined on February 28, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    As always, incredible food and outstanding service!

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  7. Francesca

    Chicago27 reviews

    4.0

    Dined on February 26, 2025

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 4
    Great service and ambiance. Food was excellent, especially the two desserts (carrot cake and chocolate tart), which were outstanding. Pastas were very tasty, but the carrot Bolognese really wasn't a Bolognese sauce; there was a lot of cheese and not a lot of sauce, which made it almost more like a cacio e pepe or carbonara. Still very yummy. Shrimp dish was yummy too but quite spicy. Non-alcoholic beer wasn't great, but that might be the case with all non-alcoholic beer, which is an oxymoron. All in all, a very tasty meal.

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  8. Christopher

    New Orleans1 review

    4.0

    Dined on February 26, 2025

    1. Overall 4
    2. Food 4
    3. Service 4
    4. Ambience 5
    We had a great time. Our drinks were great. Our bartender was very polite. The food was good. We shared the boudin and grits. That was delicious. The boudin was a fried patty, which we weren’t expecting, but was delightful surprise. My wife had the Shrimp Chitarra. It was great. The pasta was perfect. I had the short rib. That was not so great. The beef was a bit tough, dry and flavorless. Regardless. We had a great time.

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  9. Dana VIP

    New York City2 reviews

    5.0

    Dined on February 21, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Outstanding, as always! The red snapper is top notch.

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  10. paul VIP

    Charleston17 reviews

    4.0

    Dined on February 20, 2025

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 5
    Very nice evening. Drinks were outstanding. Short rib was wonderful. Steak frites were mediocre (should have ordered flounder). Still highly recommend overall

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FAQs

Coquette offers takeout which you can order by calling the restaurant at (504) 265-0421.

Coquette is rated 4.7 stars by 3122 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people
7:00 PM
Booked 23 times today
Experiences are available.
Google Map for Coquette

2800 Magazine Street, New Orleans, LA 70115

Dining areas

Additional information

  • Phone number
    (504) 265-0421
  • Price
    $31 to $50
  • Cuisines
    American, Creole / Cajun / Southern
  • Hours of operation
    Dinner Mon–Thu 5:30 pm–9:00 pm Fri, Sat 5:30 am–9:30 pm
  • Dress code
    Casual Dress
  • Parking details
    Street Parking
  • Payment options
    AMEX, Discover, Mastercard, Visa

Featured in

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