Copperfish Kitchen

Review summary

1. L

   Lewis

   VIP

   West Palm Beach

   24 reviews

   5.0

   24 reviews

   Dined 1 day ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 4

   Both the Chilean SeaBass and Scallops dinners were delicious as well as the second listed dessert of pistachio ice cream with halva pieces and figs. The wines we selected were also very good.
   

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2. D

   Debbi

   Detroit

   8 reviews

   3.0

   8 reviews

   Dined 3 days ago

   1. Overall 3
   2. Food 3
   3. Service 3
   4. Ambience 3

   Copperfish is no longer there and we had no warning. We went for Monday oysters $1.50. No longer, oysters were $4.50 each! It’s a Mediterranean style restaurant now. Small menu, prices are reasonable but food was not great. Service people didn’t seem to know the menu. We bought several appetizers. Got tuna tartare, no bread, no crackers?? Calamari was excellent. We did get oysters because we invited guests for oysters, delicious but no different than what Copperfish had for $1.50 each vs $4.50 each oyster! Decent happy hour menu, but again, not a big variety. Not sure I would recommend or go back. Copperfish was always very busy, the restaurant was empty inside and outside. We will definitely miss Copperfish.
   

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3. B

   Barbara

   VIP

   New York City

   2 reviews

   1.0

   2 reviews

   Dined 3 days ago

   1. Overall 1
   2. Food 1
   3. Service 1
   4. Ambience 4

   Restaurant now run after different name. Copperfish was ok fish, this is awful. I was writing a review but it was too long. Waitstaff, gave wrong information, food overly greasy and really one of the worst meals I’ve had in a long time
   

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4. E

   Ellen

   VIP

   Greater Boston

   65 reviews

   3.0

   65 reviews

   Dined 4 days ago

   1. Overall 3
   2. Food 4
   3. Service 3
   4. Ambience 3

   Strange experience, but turned out fine. When we arrived and were seated, we were told the restaurant changed hands and name , and menu a week ago and they were very short staffed!!! The servers did their best the food was good… but we waited quite a bit for them to get organized and get us the food
   

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5. A

   Audrey

   West Palm Beach

   1 review

   1.0

   1 review

   Dined 4 days ago

   1. Overall 1
   2. Food 1
   3. Service 2
   4. Ambience 4

   New own..currently ownership..currently Albi. Changed hands four days before reservation. Shame on Open table and the restaurant for NOT notifying anyone. Food was subpar, only two waitstaff for the entire restaurant.
   

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6. K

   Karen

   Pittsburgh

   2 reviews

   2.0

   2 reviews

   Dined 4 days ago

   1. Overall 2
   2. Food 3
   3. Service 2
   4. Ambience 3

   Fries and coleslaw no longer come with crab cake. Only side offered is “‘medley of brussel sprouts, asparagus & spinach”. No bread! Took forever to get more ketchup. No steak knife with mediocre New York Strip. Halfway through we got steak knife from waitress. Crab cakes are great, but don’t think we’ll be going back there.
   

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7. B

   Barry

   VIP

   West Palm Beach

   23 reviews

   3.0

   23 reviews

   Dined 5 days ago

   1. Overall 3
   2. Food 4
   3. Service 2
   4. Ambience 3

   Copperfish kitchen is under new management and is now called by a different name. We were informed upon that fact after we were seated and looked at the menu.when asked we were told that it just changed that week and they haven't changed the web sote or the on line menu yet. It moved to a more Mediterranean menu. The prices have jumped quite a bit and the portion size has decreased. If you want bread, there is a charge for a tiny piece of bread that barely gives a taste to a party of 4. The food quality is still good, but the service has decreased quite a bit. Our server seemed annoyed to serve us and ran off at every opportunity. I had to go into the restaurant to find her on several occasions to place a simple order. The outdoor seat seats were uncomfortable and when we asked if they had any pillows or cushions we were met with a stern "no" like we were asking for the crown jewels. Upon asking, our server indicated that she was spread out among several tables- inside and outside, with a long distance between them. This used to be one of our "go to" restaurants, but I think we will not be frequenting it until they get their act together.
   

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8. P

   Paul

   VIP

   Baltimore

   6 reviews

   3.0

   6 reviews

   Dined 5 days ago

   1. Overall 3
   2. Food 2
   3. Service 4
   4. Ambience 3

   Watch out Cooperfish was sold and name was changed. But open table has not changed yet. Food was not the same quality and portions are smaller. Wish we knew before we went.
   

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9. M

   Matthew

   VIP

   West Palm Beach

   43 reviews

   5.0

   43 reviews

   Dined on January 4, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Ambience, Service, food presentation and taste were A-One. Maryland Crab soup was delicious and packed with crab meat. The Crab Cake and Stuffed Shrimp entree were delicious. The price was fair. We will return.
   

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10. S

    Sandra

    VIP

    West Palm Beach

    66 reviews

    2.0

    66 reviews

    Dined on January 1, 2025

    1. Overall 2
    2. Food 1
    3. Service 4
    4. Ambience 3

    It definitely was not as good as usual. There was no management in sight. The girl at the front desk would not let us put two tables together. None of the tables in the entire area were used the whole time we were there. The fish tacos were very skimpy and not as good as usual. We were very disappointed
    

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