Copper & Sage Goodyear

Review summary

1. G

   Geri

   San Francisco

   4 reviews

   3.0

   4 reviews

   Dined 1 day ago

   1. Overall 3
   2. Food 4
   3. Service 5
   4. Ambience 4

   Monte christo sandwich huge and deep fried. All my friend could taste was grease as it all settled. They forgot balsamic glaze on avocado toast and only 1 egg. Tasted good though. The 2 different bennies that were ordered were good. Very kind waitress and mgr who made things right.
   

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2. A

   Amy

   Phoenix

   1 review

   4.0

   1 review

   Dined 1 day ago

   1. Overall 4
   2. Food 4
   3. Service 5
   4. Ambience 5

   Waiter was amazing, place is beautiful highly recommend pork belly tacos! Cinnamon roll wasn’t as good.
   

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3. G

   Gina

   VIP

   Kansas City

   17 reviews

   3.0

   17 reviews

   Dined 1 day ago

   1. Overall 3
   2. Food 3
   3. Service 4
   4. Ambience 4

   It was just ok. Definitely not fine dining but fine dining prices. Limited menu. We had crispy green beans as an appetizer - good! I had two mixed cocktails. Good but wayyyy over priced for the teeny sizes they were. Beer was $7 for maybe a 10 oz. We both got sandwiches good but nothing to bring us back. It’s a place we won’t go back unless with are with others who want to go. Too many other places we like better.
   

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4. J

   J

   Phoenix

   13 reviews

   3.0

   13 reviews

   Dined 1 day ago

   1. Overall 3
   2. Food 4
   3. Service 4
   4. Ambience 2

   Food was decent and drinks were good. Service was solid but it definitely wasn’t worth the money. My wife and I both had a dinner meal, split an appetizer, two sides, and a cocktail each and with tip was over 200. Food wasn’t worth that price and the inside is nothing special. We sat at a high top and all we heard were the waitresses talking with kitchen staff. We were hoping it would be a new go to spot but we probably won’t be going back
   

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5. S

   Schuyler

   VIP

   Phoenix

   23 reviews

   5.0

   23 reviews

   Dined 2 days ago

   1. Overall 5
   2. Food 5
   3. Service 4
   4. Ambience 5

   The food is pretty good and the cocktails are even better. Our server was very nice. She had a slight hiccup in understanding which pork belly tacos my wife ordered. She ordered off the brunch menu and our server rang up the tacos from the dinner menu, which yes- both are pork belly tacos, but have different contents. Our server corrected this and once my wife got what she wanted, she was very happy with her meal. Honestly, nothing to complain about. We will definitely be returning. The biscuits and gravy are fantastic!
   

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6. K

   Kelly

   New Mexico

   1 review

   5.0

   1 review

   Dined 2 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   First time here and absolutely loved everything from the food to the service. Highly recommend. We will be back for sure.
   

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7. R

   Richard

   VIP

   Phoenix

   10 reviews

   5.0

   10 reviews

   Dined 2 days ago

   1. Overall 5
   2. Food 5
   3. Service 3
   4. Ambience 5

   Food is always great. The environment is perfect. Service was a bit slow but nothing that can’t get fixed.
   

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8. A

   Andrew

   Phoenix

   33 reviews

   4.0

   33 reviews

   Dined 2 days ago

   1. Overall 4
   2. Food 4
   3. Service 5
   4. Ambience 5

   The service and ambience here are absolutely wonderful. I wish we had more places like this in the west valley.
   

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9. S

   Scott

   Indiana

   2 reviews

   5.0

   2 reviews

   Dined 2 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   My wife and I did a “Date Night” at Copper and Sage and everything was wonderful. The staff from the hostesses to the bartenders, the waitress and the managers were all very friendly. Our food was delicious, my wife had the scallops and I had the short ribs, both were outstanding. Our dessert, the Praline Torte fell short of what we had hoped it would be and feel it may be better if it were warmed. We plan on going back again and again. Just make sure you have the Pappy 15 in stock!
   

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10. E

    Erik

    Las Vegas

    2 reviews

    4.0

    2 reviews

    Dined 5 days ago

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 4

    We visited on New Year’s Eve and we enjoyed amazing drinks, delicious food (the Deviled Eggs are a MUST), the Tagliatelle pasta is my go to and a for sure fave! Hubs had the Chicken Sandwich and he love it. We had Crème Brûlée for dessert! ⭐️⭐️⭐️⭐️ We will certainly be back!
    

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