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Collette’s, Escondido, CA

Collette’s

4.6
4.6
1354 Reviews
$50 and over
Farm-to-table

Make a reservation

2 people
7:00 PM
  • Good for special occasions
  • Charming
  • Fancy

We are committed to giving you a French inspired farm to table fine dining experience. We are forging partnerships with local farmers and organizations to bring you good food done well.

We believe that food has the power to bring people together and build community, and we're honored to be a part of that process.

Dining areas

Additional information

  • Dining style
    Elegant Dining
  • Price
    $50 and over
  • Cuisines
    Farm-to-table, French, Continental
  • Hours of operation
    Dinner Wed–Sat 5:00 pm–9:00 pm
  • Phone number
    (760) 745-3835
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Casual Dress
  • Executive chef
    Lisa Rivera
  • Catering
    For catering or private dinners call the restaurant and speak personally with Jeannette.
  • Private party facilities
    For catering or private dinners call the restaurant and speak personally with Jeannette.
  • Neighborhood
    Escondido
  • Cross street
    Broadway
  • Parking details
    Street parking is usually available on Grand Ave and Broadway. Within a close distance to the restaurant there are also public parking lots.
  • Additional
    Bar/Lounge, Beer, BYO Wine, Chef's Table, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Patio/Outdoor Dining, Patio/Outdoor Dining, Vegan, Wheelchair Access, Wine

What 1,354 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.6
4.6 based on recent ratings
  • 4.6Food
  • 4.7Service
  • 4.7Ambience
  • 4.2Value

NoiseModerate

Loved For

  • San Diego

    Good for special occasions

  • North San Diego

    Romantic

  • North San Diego

    Good for special occasions

Review summary

AI-generated from verified diner reviews
Collette's offers a "wonderful" dining experience with a "superb" menu that celebrates local farm-to-table ingredients. Guests rave about the "exquisite" service and "warm, inviting" ambience. While pricing may be high, the "unique concept" and "amazing" culinary art make it a standout in Escondido. Perfect for memorable evenings!

1,354 Reviews
  1. John

    San Diego

    6 reviews

    5.0

    6 reviews

    Dined 1 day ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Great little high end restaurant. Conveniently located in downtown Escondido although currently the road is under construction. No noise in the evening, however. Nicely decorated for ambiance. The staff is so friendly and nice. Casey was our waiter. Excellent service. The food, ( this was a pre-designed meal for Valentine’s Day) was outstanding. It came out in 6 courses, I think. Steak and lobster was very good as the main course. Cocktails were great! It was a bit pricey but other than that, a great experience.

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  2. Tyler

    Greater Boston

    1 review

    3.0

    1 review

    Dined 2 days ago

    1. Overall 3
    2. Food 3
    3. Service 4
    4. Ambience 4
    Overall the experience was okay. I do appreciate the engagement with local farmers to curate the menu but I felt that some of the dishes were missing a pop. Additionally it is fairly expensive which I typically don't mind if I find I am getting value from the price tag.

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  3. Ryan

    Baltimore

    21 reviews

    5.0

    21 reviews

    Dined on February 9, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Very cool place, the service was great and staff were very friendly. The food was really good and portion sizes were generous. It kinda has an old school fancy vibe in the dining room which was really cool. I’ll definitely go back, it’s a fun little spot.

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  4. Eric

    San Diego

    1 review

    4.0

    1 review

    Dined on February 1, 2025

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 4
    Service was 5 star, kitchen was original and high quality, nice dining room. Was disappointed in the pricing... 2 apps, 2 mains, a dessert and one glass of California wine + tip = $300. I paid the same for a Michelin 2-star in a major metropolis in Europe last week...

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  5. Julie

    Central Coast

    5 reviews

    5.0

    5 reviews

    Dined on January 26, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    This was our first dining experience at Collette's. To say it was exquisitely wonderful is the perfect description for our experience. Everything met our expectation of what we surmised it would be with a name like Collette's. It is such a classy name and appropriately so. The service was excellent, the food was absolutely superb, the ambience made our evening so enjoyable and relaxed, we overstayed our welcome. We'll be back for sure!

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  6. Monique

    VIP

    San Diego

    27 reviews

    5.0

    27 reviews

    Dined on January 19, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Collette’s is wonderful. The food is perfect and the ambience is warm and inviting. The staff really cares about the dining experience. This is the best restaurant in Escondido hands down.

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  7. Cindy

    San Diego

    1 review

    3.0

    1 review

    Dined on January 19, 2025

    1. Overall 3
    2. Food 2
    3. Service 3
    4. Ambience 4
    The place is cute and has a nice ambience The food selection was a limited and overpriced. The only vegetarian selection was just steamed vegetables—I don’t think a whole lot of thought went into it. The other food we had was good but we probably won’t be back because of the prices.

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  8. William

    VIP

    San Diego

    9 reviews

    5.0

    9 reviews

    Dined on January 16, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Brought my family here for the first time. We tried almost everything, not one disappointment. Staff knowledgeable and attentive. We will definitely be back!

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  9. Judy

    VIP

    San Diego

    32 reviews

    5.0

    32 reviews

    Dined on January 12, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Fantastic meal and experience at Collete's. Service warm and friendly. They use local growers. Food was superb. Wonderful ambience. Quiet and we could talk without shouting. Awesome.

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  10. Tony

    San Diego

    9 reviews

    5.0

    9 reviews

    Dined on January 5, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    An excellent dining experience. My wife and I were very happy to find this gem in downtown Escondido. Chef Lisa is doing it right. The quality of food is excellent. The plating is artistic. The staff was very accommodating the from moment you walk through the door to the last bite. Last but not least, they are farm to table supporting local!

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FAQs

Collette’s is rated 4.6 stars by 1354 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people
7:00 PM
Google Map for Collette’s

113 W Grand Ave, Escondido, CA 92025

Dining areas

Additional information

  • Cross street
    Broadway
  • Neighborhood
    Escondido
  • Hours of operation
    Dinner Wed–Sat 5:00 pm–9:00 pm
  • Price
    $50 and over
  • Cuisines
    Farm-to-table, French, Continental
  • Dining style
    Elegant Dining
  • Dress code
    Casual Dress
  • Parking details
    Street parking is usually available on Grand Ave and Broadway. Within a close distance to the restaurant there are also public parking lots.
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Executive chef
    Lisa Rivera
  • Additional
    Bar/Lounge, Beer, BYO Wine, Chef's Table, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Patio/Outdoor Dining, Patio/Outdoor Dining, Vegan, Wheelchair Access, Wine
  • Phone number
    (760) 745-3835
  • Catering
    For catering or private dinners call the restaurant and speak personally with Jeannette.
  • Private party facilities
    For catering or private dinners call the restaurant and speak personally with Jeannette.
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