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Chef's Table at the Edgewater, Winter Garden, FL

Chef's Table at the Edgewater

4.8
4.8
2722 Reviews
$50 and over
American

Make a reservation

2 people
7:00 PM
Booked 8 times today
  • Good for special occasions
  • Charming
  • Romantic
In historic downtown Winter Garden, a few miles from Orlando’s theme parks, an intimate gourmet dining experience awaits you. Local residents rave about it, and foodies come from all over to sample the superb cuisine and intimate service of The Chef's Table at the Edgewater. Our 3 Course Prix Fixe Dinner is priced at $74.99 per person, consists of 4 choices/course. Pricing may vary on holidays. Guests must be over the age of 8 to dine at the Chef's Table, which generally takes 2 hours.

Brunch is now served on Sat & Sun at our Tasting Room.

Recent awards include the Florida Trend Golden Spoon, Orlando Magazine Dining Awards, winning Best Restaurant, Best Kept Secret, Best Wine Pairing Dinner, Most Romantic Rendezvous, & Best Chef's Table. For diners wanting a more casual evening, our Tasting Room serves brunch, small plates, large plates & craft cocktails, and does not require a reservation.
Group dining features dining areas for group sizes 10-60.

Order delivery or takeout

Additional information

  • Dining style
    Fine Dining
  • Price
    $50 and over
  • Cuisines
    American, Vegetarian, Tapas / Small Plates
  • Hours of operation
    Brunch Sat 11:00 am–1:45 pm Sun 11:00 am–2:15 pm Dinner Mon–Thu 5:00 pm–8:30 pm Fri, Sat 4:00 pm–9:30 pm Sun 4:00 pm–8:00 pm
  • Phone number
    (407) 230-4837
  • Website
    http://chefstableattheedgewater.com/
  • Payment options
    AMEX, Diners Club, Discover, Mastercard, Visa
  • Dress code
    Business Casual
  • Executive chef
    Djeff Alverseau
  • Private party facilities
    Celebrations for birthdays, anniversary, business dinners, etc. We are excited to offer a variety of dining areas. Chef's Alcove seats 2-10 guests, Original Chef's Table up to 16 guests, Cellar Room up to 30 guests, Atrium Room up to 35 guests, Tasting Room up to 60 guests. The Attic Door up to 70 guests-sister restaurant located across the street
  • Location
    99 West Plant Street, Winter Garden, FL 34787
  • Neighborhood
    Winter Garden
  • Cross street
    N Boyd Street, public parking lot is located behind us.
  • Parking details
    On-street parking is convenient and free. Also the city has free public parking lots.
  • Entertainment
    In Our Tasting Room on Fridays and Saturdays from 8-11
  • Additional
    Banquet, Bar/Lounge, Beer, Chef's Table, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Non-Smoking, Private Room, Takeout, Vegan, Wheelchair Access, Wine

Featured in

Menu

3 Course Dinner $74.99, Wine Pairing $34.90 - 5 Cheese Tasting Plate $29.90

First Course

  • Mushroom & Chive Roulade

    Mushroom Duxelle, Chive Crepes, Roasted Shallot Cream, White Cheddar-Gruyere Blend. Wine Pairing: Montepellier, Pinot Noir

    • The Beety & The Beast

      Roasted Yellow & Red Beets, Watercress, Goat Cheese Mousse, Beet Pickled Shallots, Granola, Orange Supreme, Sherry Vinaigrette Wine Pairing: DMZ, Rose

      • Escargot de Bourgogne

        Café de Paris Butter, Grilled Sourdough, Pickled Mushroom, Gremolata Wine Pairing: Astrolabe, Pinot Noir

        Main Course

        • Fresh Fish Selection of the Day

          Fish Bisque, Caramelized Cabbage, Poached Turnips, Pickled Asparagus, Pastrami Spice Wine Pairing: Astrolabe, Pinot Gris

          • Char-Grilled Filet

            $15 Supplement; Pomme Pavé, Red Wine Demi, Baby Carrots, Sautéed Broccolini. Wine Pairing: Muriel, Rioja Reserva

            • CT Rubbed Pork Ribeye

              Cajun Andouille Rice, Crispy Pork Belly, Balsamic Cipollini, Fried Okra, Charred Onion Vinaigrette. Wine Pairing: Comoloco, Monastrell

              • House Cured Duck Breast

                Foie-Apple Bread Pudding, Spiced Pumpkin Puree, Cherry Gastrique, Foie Jus. Wine Pairing: St. Cosme, Cotes du Rhone

                Dessert

                • Chef's Creme Brulee

                  Vanilla Bean Custard, Green Apple-Bacon Chutney, Chantilly, Ginger Snap Crisp Wine Pairing: Broadbent Rainwater, Madeira

                  • Sweet Potato Bread Pudding

                    Molasses Ice Cream, Toasted Marshmallow Fluff, Candied Bourbon Pecan Wine Pairing: Quinta De La Rosa, Ruby Port

                    • Crustless Chocolate Cheesecake

                      Cinnamon Tuile, Candied Hazelnuts, Chantilly, Ganache, Fresh Berries Wine Pairing: Santa Julia "Late Harvest", Torrontes

                      • Chef's Daily Sorbet

                        Sommelier's Selection

                        Last updated: November 2, 2024

                        What 2,722 people are saying

                        Overall ratings and reviews

                        Reviews can only be made by diners who have eaten at this restaurant

                        4.8
                        4.8 based on recent ratings
                        • 4.9Food
                        • 4.9Service
                        • 4.7Ambience
                        • 4.8Value

                        Noise • Moderate

                        Loved For

                        • Orlando / Central Florida East

                          Best Value

                        • Orlando / Central Florida East

                          Romantic

                        • Orlando / Central Florida East

                          Good for special occasions

                        • Orlando / Central Florida East

                          American

                        • Orlando

                          Best Food

                        • Orlando

                          Best Value

                        • Orlando

                          Romantic

                        • Orlando

                          Good for special occasions

                        • Orlando

                          American

                        Review summary

                        AI-generated from verified diner reviews
                        Chef's Table at the Edgewater offers an "exceptional dining experience" with "delicious food," impeccable service, and a "calm, comfortable ambiance." Perfect for special occasions, the restaurant features a "wonderful" wine pairing that elevates each meal. Guests consistently praise the "knowledgeable and friendly" staff and the "fantastic" culinary creations.

                        2,722 Reviews

                        1. Anthony

                          San Francisco

                          3 reviews

                          5.0

                          3 reviews

                          Dined 2 days ago

                          1. Overall 5
                          2. Food 5
                          3. Service 5
                          4. Ambience 5
                          Always fantastic. I’m certain our friends we brought to experience what you do will be new repeat and faithful customers.  they could hardly say enough good things about you last night and we received more positive. Text messages the following day. Thank you and you’re welcome. I can hardly wait for the next time.

                          Is this helpful?

                        2. Isabelle

                          Montreal

                          20 reviews

                          5.0

                          20 reviews

                          Dined on November 14, 2024

                          1. Overall 5
                          2. Food 5
                          3. Service 5
                          4. Ambience 4
                          What a wonderful place.  This restaurant was recommended to us by a friend and we are delighted.  Our waiter Jeffrey was very friendly and attentive.  The quality of the food is exceptional and the beauty is that the menu changes every 6 weeks - so we can go back again and again. We took the 3 course menu with the wine pairing and it was delicious and amazing- it’s a must.   A lovely vacation evening, just the way we like it. Thank you for the lovely memories and warm welcome.

                          Is this helpful?

                        3. Jerzell

                          Orlando

                          1 review

                          2.0

                          1 review

                          Dined on November 8, 2024

                          1. Overall 2
                          2. Food 2
                          3. Service 4
                          4. Ambience 1
                          We were placed across from the kitchen which was very smoky. The staff were laughing and talking about their personal lives which was very rude. We boxed up each portion of the meal and left. We sat in the car and my girlfriend and I smelled like we had been to a BBQ.

                          Is this helpful?

                        4. Felix

                          Orlando

                          3 reviews

                          vip
                          5.0

                          3 reviews

                          Dined on November 3, 2024

                          1. Overall 5
                          2. Food 5
                          3. Service 5
                          4. Ambience 5
                          Amazing experience! Very pleasant and delicious cocktails and food.

                          Is this helpful?

                        5. Janice

                          Orlando

                          19 reviews

                          vip
                          5.0

                          19 reviews

                          Dined on November 2, 2024

                          1. Overall 5
                          2. Food 5
                          3. Service 5
                          4. Ambience 5
                          First time back in a few years. Once again did not disappoint. Food, wine, server (Ryan) and setting all amazing. Brought friends of ours who were 1st timers and they loved it too.

                          Is this helpful?

                        6. Jason

                          Tampa

                          2 reviews

                          5.0

                          2 reviews

                          Dined on October 5, 2024

                          1. Overall 5
                          2. Food 5
                          3. Service 5
                          4. Ambience 5
                          The service is always perfect, the food is always exceptional. Highly recommend for a special occasion dinner. Worth every penny.

                          Is this helpful?

                        7. Kristi

                          Orlando

                          1 review

                          5.0

                          1 review

                          Dined on September 30, 2024

                          1. Overall 5
                          2. Food 5
                          3. Service 5
                          4. Ambience 5
                          We have been going to Chef’s since 2016, both Chef’s Table as well as Tasting Room. We love it. The staff feels like family. We celebrate nearly all our life milestones (birthdays, anniversaries, etc) at Chef’s, and we go to Tasting Room 2-3 nights a week. Best craft cocktails around, best food, best service. Impeccable customer service. I have never had one single experience that was less than perfect. Shout out to all the staff, but especially Eric, Kat, Matt, Livio, and JJ. We love you all. PS Chef slayed last night!!! She is amazing.

                          Is this helpful?

                        8. Amanda

                          Key West

                          1 review

                          5.0

                          1 review

                          Dined on September 25, 2024

                          1. Overall 5
                          2. Food 5
                          3. Service 5
                          4. Ambience 5
                          Amazing experience. The server was amazing and so knowledgeable.

                          Is this helpful?

                        9. Susan

                          Richmond

                          2 reviews

                          5.0

                          2 reviews

                          Dined on September 25, 2024

                          1. Overall 5
                          2. Food 5
                          3. Service 5
                          4. Ambience 5
                          Amazing food, beautifully presented, and great service. We had a wonderful evening.

                          Is this helpful?

                        10. Sue

                          Orlando

                          3 reviews

                          5.0

                          3 reviews

                          Dined on September 23, 2024

                          1. Overall 5
                          2. Food 5
                          3. Service 5
                          4. Ambience 5
                          We were absolutely delighted form the moment that we walked in to this establishment. We sat at the bar and had some specialty drinks that the bartender Eric concocted for us. We had an amazing server named Ryan that was stellarly professional. The food was phenomenal! We went there for the Magical Dining Experience and I had the scallops for an appetizer and my husband had the mushrooms. For our entrée I had the Mahi Mahi and he had the braised short ribs. Dessert was the sorbet trio and I had the flat apple pie. Everything was DELICIOUS!!! We plan to visit again sometime soon.

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                        FAQs

                        Chef's Table at the Edgewater offers takeout which you can order by calling the restaurant at (407) 230-4837.

                        Chef's Table at the Edgewater is rated 4.8 stars by 2722 OpenTable diners.

                        Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

                        Make a reservation

                        2 people
                        7:00 PM
                        Booked 8 times today

                        Order delivery or takeout

                        Google Map for Chef's Table at the Edgewater

                        99 West Plant Street, Winter Garden, FL 34787

                        Additional information

                        • Cross street
                          N Boyd Street, public parking lot is located behind us.
                        • Neighborhood
                          Winter Garden
                        • Hours of operation
                          Brunch Sat 11:00 am–1:45 pm Sun 11:00 am–2:15 pm Dinner Mon–Thu 5:00 pm–8:30 pm Fri, Sat 4:00 pm–9:30 pm Sun 4:00 pm–8:00 pm
                        • Price
                          $50 and over
                        • Cuisines
                          American, Vegetarian, Tapas / Small Plates
                        • Dining style
                          Fine Dining
                        • Dress code
                          Business Casual
                        • Parking details
                          On-street parking is convenient and free. Also the city has free public parking lots.
                        • Payment options
                          AMEX, Diners Club, Discover, Mastercard, Visa
                        • Executive chef
                          Djeff Alverseau
                        • Entertainment
                          In Our Tasting Room on Fridays and Saturdays from 8-11
                        • Additional
                          Banquet, Bar/Lounge, Beer, Chef's Table, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Non-Smoking, Private Room, Takeout, Vegan, Wheelchair Access, Wine
                        • Website
                          http://chefstableattheedgewater.com/
                        • Phone number
                          (407) 230-4837
                        • Private party facilities
                          Celebrations for birthdays, anniversary, business dinners, etc. We are excited to offer a variety of dining areas. Chef's Alcove seats 2-10 guests, Original Chef's Table up to 16 guests, Cellar Room up to 30 guests, Atrium Room up to 35 guests, Tasting Room up to 60 guests. The Attic Door up to 70 guests-sister restaurant located across the street

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