Reviews can only be made by diners who have eaten at this restaurant
- 4.8Food
- 4.8Service
- 4.6Ambience
- 4.5Value
Noise • Moderate
Executive chef: Doug Hewitt
From the OpenTable editors: James Beard Award-nominated restaurateur Sandy Levine is behind this farm-to-table favorite next to the Detroit Institute of Arts. The simple, seasonal menu at this bright green spot changes often, but don’t miss the twice-cooked egg buried in a nest of greens and showered with salty cheese—and a Chartreuse-tinted cocktail, of course.
Reviews can only be made by diners who have eaten at this restaurant
Noise • Moderate
Detroit / Eastern Michigan
Innovative
Detroit / Eastern Michigan
American
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Best Food
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Innovative
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Chartreuse Kitchen & Cocktails offers takeout which you can order by calling the restaurant at (313) 818-3915.
Chartreuse Kitchen & Cocktails is rated 4.8 stars by 136 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
15 E Kirby St, Detroit, MI 48202