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Charlie Palmer Steak Napa, Napa, CA

Charlie Palmer Steak Napa

4.0
4
1189 Reviews
$50 and over
Steakhouse

Make a reservation

2 people
7:00 PM
Booked 15 times today
  • Neighborhood gem
  • Good for special occasions
  • Great for fine wines
We're open for in-person breakfast, dinner and bar + lounge. Indoor dining with limited outdoor seating, reservations encouraged.

Breakfast + Coffee Bar | 7- 10:30am | Daily
Dinner | 5-9:30pm | Thursday-Monday
Bar + Lounge | 4-10pm | Thursday-Monday
Happy Hour | 4-7pm | Thursday-Monday

NEW weekly happenings at Charlie Palmer Steak at Archer Napa. Visit charliepalmersteak.com for details.

Welcome to Charlie Palmer Steak Napa, where celebrated chef Charlie Palmer shapes menus in bold American style, inspired by the surrounding Napa Valley agricultural and viticultural regions. Rooted in the pursuit of the best ingredients and a straightforward approach in the kitchen, Charlie Palmer Steak Napa showcases artisanal American beef under the influence of local wine country flavors.

Additional information

  • Dining style
    Casual Elegant
  • Price
    $50 and over
  • Cuisines
    Steakhouse, Steak, Californian
  • Hours of operation
    Breakfast Daily 7:00 am–10:30 am Bar Tue, Wed 11:00 am–10:00 pm Lounge Mon, Thu–Sun 4:00 pm–10:00 pm Happy Hour Mon–Thu, Sun 4:00 pm–6:00 pm Dinner Mon, Thu–Sun 5:00 pm–10:00 pm
  • Phone number
    (707) 819-2500
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Smart Casual
  • Neighborhood
    Napa
  • Cross street
    Coombs
  • Parking details
    Pearl Street or Clay Garage and Street Parking
  • Additional
    Banquet, Bar/Lounge, Beer, BYO Wine, Cocktails, Entertainment, Full Bar, Happy Hour, Indoor Fireplace, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Weekend Brunch, Wheelchair Access, Wine

What 1,189 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.0
4 based on recent ratings
  • 4.1Food
  • 4.1Service
  • 4.2Ambience
  • 3.7Value

NoiseModerate

Loved For

  • Wine Country

    Great for fine wines

Review summary

AI-generated from verified diner reviews
Charlie Palmer Steak Napa offers a delightful dining experience with exceptional service and delicious meals. Guests rave about the "excellent staff," "wonderful service," and "delicious steaks." The restaurant features a lovely atmosphere, particularly for special occasions. Although there are mixed reviews regarding noise levels and wait times, the overall experience remains positive.

1,189 Reviews
  1. Terri

    Sacramento

    11 reviews

    vip
    5.0

    11 reviews

    Dined 1 day ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Delicious food, good ambiance. Everyone enjoyed it.

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  2. Kara

    Minneapolis

    7 reviews

    vip
    2.0

    7 reviews

    Dined on November 3, 2024

    1. Overall 2
    2. Food 3
    3. Service 2
    4. Ambience 4
    It took 10 minutes to get seated because the host was on the phone. 20 minutes to get water. 30 minutes to get our first drink. Food was marginal - waitress did her best but was mortified. 2 Bar tenders were taking care of restaurant and lobby bar - needed 6 or at least 2 that knew what they were doing. It was my 55th birthday and they offered nothing. No candle on ice cream no comp desert only waived the drinks that took 30 minutes to get. They need to get their act together there are too many options in Napa - would never recommend this to anyone.

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  3. RaDaR

    San Francisco

    14 reviews

    vip
    5.0

    14 reviews

    Dined on October 29, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    What a fantastic Filipino Heritage Month celebration at Charlie Palmer Steak Napa! This high-end steakhouse really impressed us with their creative take on Filipino cuisine. First impression: WOW! A surprise seafood tower loaded with fresh oysters, jumbo shrimp, and king crab, plus some amazing crispy pork belly bites to start. The real star was their Monday Napa Neighbor menu ($55) featuring Filipino-inspired dishes: - Ahi tuna kinilaw served in a coconut shell with caviar (beautiful presentation!) - Adobo glazed chicken with mushroom risotto (perfectly cooked) - Tropical halo-halo for dessert (authentic flavors with an upscale twist) Pro tip: Add the $25 wine pairings - incredible value for Napa! The service was impeccable - Chef Eddie Espiritu, Autumn Phelps and the F&B team at Charlie Palmer's Napa provided stellar hospitality throughout the evening. The outdoor dining was comfortable and warm thanks to heaters on this gorgeous October night. The restaurant had such a warm, community feeling with many local faces. Napa desperately needs more Filipino cuisine, and Charlie Palmer shows exactly why. Will definitely be back!

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  4. Heather

    New York City

    17 reviews

    vip
    3.0

    17 reviews

    Dined on October 28, 2024

    1. Overall 3
    2. Food 3
    3. Service 3
    4. Ambience 2
    Sitting in restaurant but in lobby area was not great. They were understaffed and even though the manager came over a few times nit a great experience. My suggestion is to make the restaurant area that is in lobby a little more intimate so you don't feel like you are eating in the lobby.

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  5. Eden

    New York City

    12 reviews

    2.0

    12 reviews

    Dined on October 27, 2024

    1. Overall 2
    2. Food 2
    3. Service 3
    4. Ambience 2
    Steaks were cold and overdone and took forever (and it wasn’t busy). Porterhouse for two was maybe for one and overcooked horribly. Rest of the food was ok at best and top dollar. Server did take off the porterhouse and some drinks from the bill but still. Would not recommend

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  6. Marissa

    Las Vegas

    12 reviews

    vip
    2.0

    12 reviews

    Dined on October 25, 2024

    1. Overall 2
    2. Food 3
    3. Service 2
    4. Ambience 3
    I was looking forward to dining here for my birthday. We sat outside and felt as though they somewhat forgot about us. My friend is vegetarian and ordered potatoes and it didn’t say on menu that they have bacon. We asked for heater to be on as we planned to order some more wine and they said sure but never brought it up again. We asked for dessert menu but they brought check instead. Food was pretty good but felt like they just wanted us out of there.

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  7. Kira

    San Francisco

    6 reviews

    5.0

    6 reviews

    Dined on October 22, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The Mary’s chicken was so tasty, the skin was crisp, it came with whole small potatoes that was seasoned. The filet mignon was cooked to perfection. You have an option of sauces to come with I tried the chimichurri and red wine jus I would always get the red wine jus it was absolutely delicious. The chef gets 5 stars as the food was so good. We also ordered the bread with butter served warm with whipped butter, I like my butter to have more salt flavor. I do recommend all it.

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  8. Melanie

    San Francisco

    11 reviews

    3.0

    11 reviews

    Dined on October 12, 2024

    1. Overall 3
    2. Food 2
    3. Service 4
    4. Ambience 4
    Portion sizes were noticeably reduced..the risotto to a mere smear on the plate and tasted like the bottom of the pot scrapings. Lamb meatball appetizer came late, with the salads and were undercooked. Cucumber martini was watery and tasteless. The bar was understaffed. Husband’s beer came mid-entree. Understaffed—our poor server had far too many tables to cover but did her best with a great attitude. This restaurant is great when they are on their game. Last night wasn’t their best.

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  9. John

    San Francisco

    1 review

    5.0

    1 review

    Dined on October 12, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Definitely felt like a special guest with amazing service awesome quality, food, easily five star restaurant.
    Charlie Palmer Steak NapaResponded on October 16, 2024
    Wow John, thank you very much for the great review. The team has been working very hard to improve on all aspects of the experience. We are glad you noticed their hardwork. We hope to see you again soon. Victor Scargle Director of Operations

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  10. MAURICE

    Hawaii

    1 review

    5.0

    1 review

    Dined on October 7, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Our waitress Hannah was great! She was knowledgeable, attentive and made great suggestions!

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FAQs

Charlie Palmer Steak Napa is rated 4 stars by 1189 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people
7:00 PM
Booked 15 times today
Google Map for Charlie Palmer Steak Napa

1260 First Street, Napa, CA 94559

Additional information

  • Cross street
    Coombs
  • Neighborhood
    Napa
  • Hours of operation
    Breakfast Daily 7:00 am–10:30 am Bar Tue, Wed 11:00 am–10:00 pm Lounge Mon, Thu–Sun 4:00 pm–10:00 pm Happy Hour Mon–Thu, Sun 4:00 pm–6:00 pm Dinner Mon, Thu–Sun 5:00 pm–10:00 pm
  • Price
    $50 and over
  • Cuisines
    Steakhouse, Steak, Californian
  • Dining style
    Casual Elegant
  • Dress code
    Smart Casual
  • Parking details
    Pearl Street or Clay Garage and Street Parking
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Additional
    Banquet, Bar/Lounge, Beer, BYO Wine, Cocktails, Entertainment, Full Bar, Happy Hour, Indoor Fireplace, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Weekend Brunch, Wheelchair Access, Wine
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