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Cayao by Chef Richard Sandoval, Cabo San Lucas, BCS

Cayao by Chef Richard Sandoval

4.9
4.9
21 Reviews
MXN500 and over
International

Make a reservation

2 people
7:00 PM
Booked 5 times today
  • Charming
  • Great for fine wines
  • Great for scenic views
A Culinary Celebration of Peruvian Nikkei Fusion Chef Richard Sandoval creates culinary harmony with Nikkei cuisine, bringing together the flavors of Japan and Peru. Be sure to try the “suviche” that combines sushi and ceviche. Expect a truly remarkable oceanfront experience.

Dining areas

Additional information

What 21 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.9
4.9 based on recent ratings
  • 4.9Food
  • 4.9Service
  • 4.9Ambience
  • 4.4Value

NoiseModerate

Loved For

  • Baja California Sur

    Best Overall

  • Baja California Sur

    Best Food

  • Baja California Sur

    Great for fine wines

  • Baja California Sur

    Great for scenic views

  • Baja California Sur

    International

  • Cabo San Lucas

    Best Overall

  • Cabo San Lucas

    Best Food

  • Cabo San Lucas

    Best Service

  • Cabo San Lucas

    Great for fine wines

  • Cabo San Lucas

    Great for scenic views

Review summary

AI-generated from verified diner reviews
Cayao by Chef Richard Sandoval offers "amazing service" and "sensational food" with a mix of Japanese and Peruvian flavors. Guests rave about the attentive staff and breathtaking views, describing the experience as "absolutely amazing on all levels." The restaurant's beautiful setting and unique dishes make it highly recommended.

21 Reviews
  1. Samantha

    Los Angeles

    1 review

    5.0

    1 review

    Dined today

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    One of the best meals of our lives. Most beautiful restaurant I’ve ever seen- decor fixtures ambiance 10/10

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  2. Steve

    VIP

    Tahoe

    14 reviews

    4.0

    14 reviews

    Dined on February 7, 2025

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 5
    Beautiful setting and good service. Not many gluten-free options - would not recommend it if that’s important to you. Even when asked to have something on menu made without gluten item in it restaurant was relatively inflexible, which is unlike most our Four Seasons experiences we’ve had before. Manager Alexander was excellent and attentive to our request, but we already put our in & had been very limited as there were very few gluten-free items on the menu. Lots of raw fish.

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  3. marcy

    VIP

    Hawaii

    7 reviews

    5.0

    7 reviews

    Dined on February 5, 2025

    1. Overall 5
    2. Food 5
    3. Service 4
    4. Ambience 5
    Great menu, beautiful setting, service was great except I had to keep asking for my water to be filled

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  4. Jill

    Baja California

    1 review

    3.0

    1 review

    Dined on January 26, 2025

    1. Overall 3
    2. Food 4
    3. Service 3
    4. Ambience 5
    The food was excellent, but the prices are ridiculously high. The service was fawning but poorly paced. Too much food arrived at once, including main courses while we were having appetizers.
    Cayao by Chef Richard SandovalResponded on January 29, 2025
    Thank you for your comments and for having managed to meet your expectations during your visit.

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  5. Zuly

    VIP

    Chicago

    24 reviews

    5.0

    24 reviews

    Dined on January 24, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Excellent service , nice ambience , exquisite food

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  6. pamela

    VIP

    Baja California

    3 reviews

    5.0

    3 reviews

    Dined on January 8, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    So good everything was amazing there was one thing my mom misread and didn’t like it and they took it away the chef car out to talk to her suggested the lobster roll made this for us on the house every detail is thought of really amazing service
    Cayao by Chef Richard SandovalResponded on January 23, 2025
    Thank you for your visit and we hope to see you again, have a nice day!

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  7. carrie

    Chicago

    2 reviews

    5.0

    2 reviews

    Dined on January 6, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Our food was amazing and service was top notch. Highly recommend
    Cayao by Chef Richard SandovalResponded on January 23, 2025
    Thank you for your comments and for having managed to meet your expectations during your visit.

    Is this helpful?

  8. arturo

    VIP

    San Diego

    7 reviews

    5.0

    7 reviews

    Dined on January 4, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Sin duda en estos momentos (Enero 2025) para mi gusto el mejir restaurante de Cabo, el Cheff Sandoval saca con mención honorífica una carta de platillo única e impresionante combinando la cocina japonesa y la peruana en una feria de sabores qué disfrute de principio a fin. El hotel y restaurante espectaculares y el servicio de 5 estrellas que corresponde a Four Seasons. Felicidades
    Cayao by Chef Richard SandovalResponded on January 23, 2025
    Gracias por tus comentarios y por haber logrado cumplir sus espectativas durante tu visita

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  9. Thomas

    VIP

    Milwaukee

    3 reviews

    5.0

    3 reviews

    Dined on January 3, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Absolutely amazing on all levels! Service was over the top and the food was just sensational!
    Cayao by Chef Richard SandovalResponded on January 23, 2025
    I am pleased to receive your comments, I will pass them on to the team and we hope you visit us soon.

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  10. Annel

    VIP

    Mexico

    2 reviews

    5.0

    2 reviews

    Dined on January 2, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    Wow🤩, increíblemente asombroso ,el recibimiento del chef clemente que inmediatamente nos envió un tiradito kampachi y un delicioso sushi🤤, (volvimos a repetir) el postre, las bebidas, el ambiente, la vista, y todo el personal de cayao es increíble.. 10/10!! Definitivamente me estarán viendo seguido..
    Cayao by Chef Richard SandovalResponded on January 23, 2025
    Agradecemos tus comentarios y esperamos verte pronto nuevamente.

    1 person found this helpful

FAQs

Cayao by Chef Richard Sandoval is rated 4.9 stars by 21 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people
7:00 PM
Booked 5 times today
Google Map for Cayao by Chef Richard Sandoval

México 1 Km 10.3, Tourist Corridor, del Sol., Cabo San Lucas, BCS 23455

Dining areas

Additional information

  • Neighborhood
    Cabo San Lucas
  • Hours of operation
    Dinner Tue–Sun 5:30 pm–10:30 pm
  • Price
    MXN500 and over
  • Cuisines
    International, Japanese, Peruvian
  • Dining style
    Casual Elegant
  • Dress code
    Resort Casual
  • Parking details
    Hotel Parking
  • Additional
    Non-Smoking, Private Room, View, Wheelchair Access
  • Privacy Policy
  • Terms of Use
  • Cookies and Interest-Based Ads
  • Cookie Preferences
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