Cast Iron Chef Chop House & Oyster Bar

4.6

1125 Reviews

$31 to $50

Steakhouse

Make a reservation

2 people

Dec 29, 2024

7:00 PM

Booked 53 times today

Good for special occasions
Good for groups
Lively

We are a New York steakhouse with a twist. Our Executive Chef is the only one in Southern Connecticut to use the old world technique of skillet cooking; producing the most perfectly cooked steak. Besides our steak entrees, we also offer the freshest seafood, lamb and duck entrees, as well as daily specials prepared to perfection by our master chefs. All of our beef is perfectly aged and hand cut on the premises. We use only the finest ingredients, the freshest seafood and Prime Angus beef; each presented with simple elegance. Enjoy our homemade specialty breads and desserts.

Order delivery or takeout

Additional information

Dining style
Casual Dining
Price
$31 to $50
Cuisines
Steakhouse, Steak, Contemporary American
Hours of operation
Daily 11:30 am–9:30 pm
Phone number
(203) 745-4669
Website
http://www.castironchefchophouse.com/
Payment options
AMEX, Discover, Mastercard, Visa
Dress code
Smart Casual
Executive chef
Atilio Marini
Private party facilities
Please call us at (203) 745-4669 ext 3 and ask for Katherine Kennedy or email us at castironchop@gmail.com

Location
660 State St, New Haven, CT 06511
Neighborhood
New Haven
Parking details
Public Lot
Additional
Bar/Lounge, Beer, Chef's Table, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Happy Hour, Non-Smoking, Private Room, Takeout, Vegan, Weekend Brunch, Wheelchair Access, Wine

Popular dishes

What 1,125 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.6

4.6 based on recent ratings

4.7Food
4.6Service
4.5Ambience
4.3Value

Noise • Moderate

Loved For

Connecticut
Steakhouse
New Haven
Most Booked

Review summary

AI-generated from verified diner reviews

Cast Iron Chef Chop House & Oyster Bar offers a "wonderful dining experience" with "superb food and service" that consistently impresses. Known for its "delicious steaks" and extensive menu, it's a perfect spot for special occasions. Attentive servers like Raul and Jeanette enhance the experience, making guests eager to return.

1,125 Reviews

J
Jean
New York City
12 reviews
5.0
12 reviews
Dined 2 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Food was excellent and the portions were large. The service was superb. We definitely will go again.
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J
Jake
New York City
4 reviews
5.0
4 reviews
Dined 5 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
As always.....THE BEST...Thank you for another AMAZING meal.
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B
Bob
Los Angeles
4 reviews
5.0
4 reviews
Dined 5 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Service and food was fantastic. Would definitely recommend.
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S
Stephen
Greater Boston
4 reviews
5.0
4 reviews
Dined 6 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Everything was great. All 7 of us had great meals and there were no complaints as far as I remember. The ribeye was huge and flavorful. The mac and cheese app was very cheesy with a wonderful hint of smoke flavor. The seafood salad was very tasty as was the oysters on the half shell. I had the honey glazed salmon which was perfectly crispy on the outside and moist on the inside. Service was also very good. Phenomenal experience overall.
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V
Victoria
New York City
1 review
5.0
1 review
Dined 6 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
We had a 7:00 p.m. reservation and was promptly seated. Our waitress was very friendly but not overdoing it. Our food came out promptly and perfect The Braciole and spicy meatballs are our go-to for appetizers and we both had a filet mignon cooked perfectly . Both me and my husband went home with leftovers because there was so much food. We go every year for our anniversary. And will continue coming back. Price is great for great food. Only complaint was multiple people going in in sweat outfits I wish they would look at the dress code a little more strictly for a high-end restaurant.
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D
Debbie
VIP
New York City
15 reviews
5.0
15 reviews
Dined on December 20, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Food and service were both outstanding. Acoustics were a bit rough with several large parties who were quite vocal, but we had a lovely dinner and highly recommend.
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M
Mitch
New York City
2 reviews
5.0
2 reviews
Dined on December 18, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Wonderful experience. Service was outstanding and food delicious.
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W
Wendi
Portland
1 review
5.0
1 review
Dined on December 16, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
The Menu at Cast Iron Chop House is vast and truly had something to offer everyone. We did not even get past the 20 or so appetizer options. We chose 4 and made them our meal. Each portion was very generous. The flavor profile and preparation of each dish was so well crafted. Our server Raoul was exceptional, a constant presence but not closing or intrusive. I will return for sure as we didn't tackle soups, salads, the majority of appetizers or any entree.
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j
jill
New York City
6 reviews
5.0
6 reviews
Dined on December 15, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Jeff was awesome, Brett has been my server tons of times but Jeff was exceptional also
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S
Scott
New York City
2 reviews
5.0
2 reviews
Dined on December 14, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Excellent experience, food and service were great. Plan to be back again soon.
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FAQs

Cast Iron Chef Chop House & Oyster Bar offers takeout which you can order by calling the restaurant at (203) 745-4669.

Cast Iron Chef Chop House & Oyster Bar is rated 4.6 stars by 1125 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people

Dec 29, 2024

7:00 PM

Booked 53 times today

Order delivery or takeout

Google Map for Cast Iron Chef Chop House & Oyster Bar

660 State St, New Haven, CT 06511

Additional information

Neighborhood
New Haven
Hours of operation
Daily 11:30 am–9:30 pm
Price
$31 to $50
Cuisines
Steakhouse, Steak, Contemporary American
Dining style
Casual Dining
Dress code
Smart Casual
Parking details
Public Lot
Payment options
AMEX, Discover, Mastercard, Visa
Executive chef
Atilio Marini
Additional
Bar/Lounge, Beer, Chef's Table, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Happy Hour, Non-Smoking, Private Room, Takeout, Vegan, Weekend Brunch, Wheelchair Access, Wine

Website
http://www.castironchefchophouse.com/
Phone number
(203) 745-4669
Private party facilities
Please call us at (203) 745-4669 ext 3 and ask for Katherine Kennedy or email us at castironchop@gmail.com

Cast Iron Chef Chop House & Oyster Bar

Make a reservation

Order delivery or takeout

Additional information

Popular dishes

Cast Iron "Prime" Porterhouse

Petite Filet Mignon

Cast Iron Chateaubriand

Menu

What 1,125 people are saying

Overall ratings and reviews

Loved For

Review summary

FAQs

Does Cast Iron Chef Chop House & Oyster Bar offer delivery through OpenTable or takeout?

How is Cast Iron Chef Chop House & Oyster Bar restaurant rated?

Is Cast Iron Chef Chop House & Oyster Bar currently accepting reservations?

Make a reservation

Order delivery or takeout

Additional information