Calabrasa

Calabrasa reviews from people who’ve dined at this restaurant. Based on recent rating.

1. OT

   OpenTable Diner

   Calgary1 review

   4.0

   Dined 6 days ago

   1. Overall 4
   2. Food 5
   3. Service 4
   4. Ambience 4

   Tapas and paella was delicious .. great location .
   

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2. L

   Leon

   Richmond1 review

   4.0

   Dined on February 6, 2025

   1. Overall 4
   2. Food 5
   3. Service 4
   4. Ambience 4

   Ox tail donuts. Friendly servers. Just go! More than once.
   

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3. P

   Patricia

   Las Vegas5 reviews

   5.0

   Dined on February 6, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Très bon restaurant avec une carte variée. Serveur adorable et très énergique. Cannelloni aux cèpes délicieux
   

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4. J

   Jon VIP

   Atlanta10 reviews

   5.0

   Dined on January 30, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 4

   We loved the food! We read the reviews and they were right - great food and wonderful service!!
   

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5. s

   sumeet

   Vancouver11 reviews

   5.0

   Dined on August 30, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 4

   Fantastic service! Octopus was excellent as was the cheese board
   

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6. OT

   OpenTable Diner

   Nashville1 review

   5.0

   Dined on June 26, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Amazing experience, fantastic food and fabulous service.
   

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7. I

   Izabella

   Barcelona1 review

   3.0

   Dined on April 6, 2024

   1. Overall 3
   2. Food 4
   3. Service 2
   4. Ambience 2

   Once I arrived, the waiter told me that she doesn't see out reservations, when I said I made it with Open table she started laugh without any explanation. The restaurant was quite empty at that time so I asked if I can have table more inside, at the beginning they didn't agree but then they moved us again, the main waiter was quite rude, another people also had issues with reservation and instead on explain it quietly, the personnel was shouting through the whole room, at least the food was quite good.
   

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8. NA

   NachoA

   Barcelona1 review

   2.0

   Dined on February 2, 2024

   1. Overall 2
   2. Food 2
   3. Service 5
   4. Ambience 4

   Sensación agridulce. 15% extra por cenar en la terraza me parece excesivo. El servicio muy correcto y atento. Cena en pareja, pedimos steak tartar, baos de chipirones, flores de queso suizo, ensalada de burrata, pa amb tomaquet y botella de vino blanco verdejo. No había nada que estuviera malo, pero.... el pa amb tomaquet se notaba recalentado, no estaba recién tostado, el pan del bao seco por dentro, se nota que llevaba tiempo preparado y este tipo de platos se tiene que hacer al instante, sino pierden mucho. Steak tartar, buena calidad de producto, pero se han pasado tres pueblos con los cítricos en la maceración y eso que a mi me flipan los platos potentes de sabor. El queso y la ensalada correctos. En menos de 5 min teníamos todos los platos en la mesa, evidentemente nada recién hecho. Todo 80€ aprox. El vino poco más de 25€. Calidad-precio-cantidad... caro.
   

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9. OT

   OpenTable Diner VIP

   New York City2 reviews

   4.0

   Dined on September 24, 2022

   1. Overall 4
   2. Food 5
   3. Service 4
   4. Ambience 4

   The table was not ready but in a few mineutes they set one dornus
   

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10. OT

    OpenTable Diner VIP

    Mexico City1 review

    5.0

    Dined on June 12, 2022

    1. Overall 5
    2. Food 5
    3. Service 3
    4. Ambience 3

    Muy rico pero eran pocos meseros para tantas mesas. Olía mucho a pipí
    

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