Award-winning

Cabra - Chicago

4.6

3072 Reviews

$31 to $50

Peruvian

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2 people

Jan 25, 2025

7:00 PM

Booked 106 times today

Experiences are available.

Hot spot
Lively
Good for special occasions

Perched atop the Hoxton Hotel in the heart of Chicago’s Fulton Market, Cabra Chicago is a lively rooftop escape, inspired by the bold and vibrant flavors of Peruvian cuisine. Led by James Beard Award and Top Chef winner Stephanie Izard, alongside longtime partners Rob Katz and Kevin Boehm of Boka Restaurant Group, Cabra serves up crave-worthy dishes in a colorful and energetic setting. The restaurant’s airy, plant-filled ambiance, paired with its open kitchen and sweeping city views, creates a dynamic dining experience. Guests can savor a variety of shareable plates, from ceviches to savory meats, all bursting with the rich, fresh flavors of Peru.

Private dining

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Dining areas

Additional information

Dining style
Casual Dining
Price
$31 to $50
Cuisines
Peruvian, Global, International
Hours of operation
Mon–Wed 4:00 pm–10:00 pm Thu–Sun 4:00 pm–11:00 pm Brunch Sat, Sun 11:00 am–3:00 pm
Phone number
(312) 761-1717
Website
http://www.cabrachicago.com/
Payment options
AMEX, Discover, Mastercard, Visa
Dress code
Casual Dress
Executive chef
Stephanie Izard
Private party facilities
We welcome you to explore our Private Dining options, perfect for any occasion. For more information, please reach out via the form! We will get back to you within 48 hours!
Private party contact
our Event Sales Manager: (312) 761-1717

Location
200 N Green St, Chicago, IL 60607
Award-winning
1. MICHELIN Bib Gourmand 2022
Neighborhood
West Loop
Cross street
Lake St.
Parking details
Valet
Public transit
We are located near the Morgan Pink/Green Line stop and a few blocks from the Grand Blue Line stop.
Additional
Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Full Bar, Gender Neutral Restroom, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Vegan, View, Weekend Brunch, Wheelchair Access, Wine

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Experiences

Brunch
Multiple dates available
Your weekend plans just got a whole lot brunchier! Join us on the rooftop for a weekend brunch that's as delightful as it is delicious every Saturday and Sunday from 11-3:30pm. Enjoy brunch favorites like bacon and egg solterito, quinoa french toast, skirt or eggplant saltado, and much more!
Valentine's Day 2025
$90.00 per person
Prepaid
Feb 14, 2025 only
Celebrate Valentine's Day the Cabra way with one of the best views in West Loop. Our special prix fixe menu is $90 per person, and includes five family style dishes highlighting Chef Stephanie Izard's creative and inspiring take on Peruvian cuisine. A complimentary glass of bubbles included! 🍾 A la carte beverage menu and additional food items for purchase will be offered. Tax and applicable fees included. Please note there is a 48-hour cancellation policy.
Drag Brunch February 2025
$30.00 per person
Prepaid
Feb 23, 2025 only
Athena Seraphina is bringing the Dream Queen Team back together again for a special round of Black History Month Drag Brunch! Sit back and enjoy Peruvian inspired food, specialty cocktails and the best drag show in West Loop. Tickets are $30 per guest and includes one mimosa. 🍾💅⭐ Seating starts at 11:00 AM, with showtime at 12pm.

Popular dishes

Avocado Dip$14.00
yuzu-tomato . taro and sweet potato chips
Hot Chorizo and Queso Dip$17.00
herby chimi . chip crunch . flatbread
Goat Empanadas$17.00
huacatay mayo
Chicken Empanadas$17.00
served with pecan herbed chimmi
Swiss Chard & Kale Empanadas$17.00
served with herby chimmi
Bass Ceviche**$18.00
sweet potato . leche de tigre . crispy cancha
Salmon Ceviche**$19.00
pistachio . avocado
Tuna Tataki**$25.00
brown butter miso aioli . jicama slaw
Quinoa and Tuna Salad$19.00
pickled veggies . candied pecans
Crab Causa$21.00
aji potato . limey huacatay . crispy tempura bits
Bacon and Egg Solterito$18.00
fried cheese . green beans . olives . herby chimi
Chicken Thigh Anticucho$16.00
peanuts . yuzu-cilantro
Salchipapas$16.00
fried chorizo . amarillo mayo . poached eggs . fries
Seasonal Omelette$17.00
honeynut squash . mushroom . salsa criolla
Shrimp Tacu Tacu$22.00
crispy rice cake . huancaina omelette
Papas Huancaina$14.00
smashed fried fingerlings . huancaina sauce
Skirt Steak or Eggplant Saltado*$34.00
sunny side egg . crispy tater tots . roasted peppers . tomatoes . onions . saltado sauce
Quinoa French Toast$17.00
queso helado . passion fruit honey . aji jam . pecan quinoa crunch
The Giant Empanada$22.00
maple sausage & sweet potato filling . aji panca syrup . sunny side egg

Surcharge

As a way to offset rising costs associated with the restaurant (food, beverage, labor, benefits, supplies), we have added a 4% surcharge to all checks. We do this in lieu of increased menu prices. You may request to have this taken off your check, should you choose.

What 3,072 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.6

4.6 based on recent ratings

4.7Food
4.6Service
4.6Ambience
4.3Value

Noise • Moderate

Review summary

AI-generated from verified diner reviews

Cabra in Chicago dazzles with its "fantastic service," "innovative cocktails," and "delicious food." The rooftop view adds charm, while dishes like shrimp ceviche and tuna tataki impress. Although occasionally noisy, the vibrant atmosphere and attentive staff ensure a memorable dining experience. Perfect for a lively meal or special celebration.

3,072 Reviews

k
kassy
VIP
Chicago
1 review
5.0
1 review
Dined today
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 3
Went for restaurant week and someone in our party had a gluten allergy - the waiter told us everything they could eat and put stuff on the side for the rest of the party. Also gave a dish on the house. Overall great service
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M
Mary
Milwaukee
1 review
5.0
1 review
Dined today
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Wonderful space, a bit loud but the music was good. Food was phenomenal and service was great, especially considering it was the first night of restaurant week and they were super busy! Will definitely be coming back, especially when it's warm out, to take advantage of the outdoor patios.
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M
Melissa
VIP
Chicago
3 reviews
5.0
3 reviews
Dined today
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Great six course pre fix menu for restaurant week! Loved all the seafood and fresh ingredients! The views are very cool there as well
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T
Tiffany
Chicago
8 reviews
3.0
8 reviews
Dined 1 day ago
1. Overall 3
2. Food 4
3. Service 2
4. Ambience 5
Went for restaurant week and fully enjoyed the options. Everything was super fresh. My favorites were the spicy tuna dipped and that whipped avocado 😋, the tuna salad was a perfect party on my tongue and the pineapple ice cream was the chef's kiss tio a great meal. Love the ambiance, feels like I'm on an island instead of freezing Chicago. My only issue was service. I booked an early Friday late afternoon time of 4pm to avoid the crowds. It was only a handful of people but service was extremely slow and inattentive. I've been here prior and know this isn't the norm, but it was disappointing.
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E
Emily
VIP
Chicago
17 reviews
5.0
17 reviews
Dined 7 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Everything was great. Our server, Cole, made excellent suggestions on some small plates for us.
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M
Michael
VIP
Chicago
6 reviews
5.0
6 reviews
Dined on January 15, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
It’s an amazing restaurant with a unique twist on Peruvian-inspired cuisine. I loved the lomo saltado, shrimp ceviche, and the chorizo skewers. It’s a definite winner from Chef Stephanie Izard!
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E
Emil
VIP
New York City
1 review
5.0
1 review
Dined on January 13, 2025
1. Overall 5
2. Food 5
3. Service 4
4. Ambience 4
Good food and view. Service was ok. Prices slightly high for chicago
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A
Armando
Chicago
2 reviews
5.0
2 reviews
Dined on January 12, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
The drinks and food is good just that me and my gf weren’t aware of the portions it felt like we still left hungry even thought the food was very good
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N
Naz
Chicago
2 reviews
5.0
2 reviews
Dined on January 12, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Amazing food and service I always come over to cabra for some celebrations with my friends
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M
Mitch
Chicago
6 reviews
5.0
6 reviews
Dined on January 5, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Every single dish is outstanding, flavorful, generous, and complex. Service is fantastic. The cocktails are innovative. While a bit noisy, the feel is energetic and comfortable. I love this place. Try the Solterito.
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FAQs

Cabra - Chicago is rated 4.6 stars by 3072 OpenTable diners.

Cabra - Chicago does offer gift cards which you can purchase here.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.