Raw Bar
Daily Selection of Oysters
cucumber champagne mignonette | cocktail sauce | horseradish
- Half Dozen$18.00
- Full Dozen$34.00
Jumbo Shrimp Cocktail$24.00
horseradish cocktail sauce | mustard aioli
Prime Beef Tartare$25.00
tostini
Tuna & Salmon Tartare$26.00
caviar | ponzu | dill | capers
Caviar
served with accoutrements
Golden Osetra
- 1oz$150.00
Domestic Caviar
- 1oz$95.00
Soup
Signature Clam Chowder$18.00
new england style | little necks clams | bell peppers | onions | celery | potatoes
Appetizer Feast
$30 per person/ min of 4 people
Crab Cake
jalapeno Aioli
Shrimp
creamy cajun sauce
Australian Lamb Chop
cream cognac mustard sauce
Appetizers
Charcuterie Board$27.00
chef's daily choice of cured meats and cheese
Savory Shrimp$25.00
creamy cajun butter sauce | crostini
Mussels & Clams$24.00
white wine | garlic | shallots | tomatoes
Italian Style Meatballs$19.00
house made marinara | shaved parmesan
Crabcake$24.00
jalapeno aioli
Baked Oysters (6)$25.00
garlic horseradish butter | toasted bread | fresh herbs
Salads
The Caesar$14.00
truffle croutons | parmesan tuiles | marinated anchovies
The Wedge$14.00
iceberg l cherry tomatoes | carrots | blue cheese | crispy bacon
Beets & Burrata$14.00
grilled peaches | arugula | roasted almonds | balsamic drizzle
The Butchers Salad$14.00
butter lettuce | pomegranate seeds | goat cheese | cherry tomatoes | citrus vinaigrette
The Caprese$16.00
burrata | heirloom tomatoes | basil vinaigrette | balsamic glaze
Pasta
Lobster Ravioli$36.00
pink vodka sauce
Seafood Capellini$44.00
mussels | clams | shrimp | lobster tail | fresh fish | lightly spicy marinara sauce
Vegetarian Linguine$28.00
heirloom tomatoes | capers | olives | parmesan cheese | roasted vegetables
Gnocchi$32.00
Italian imported porcini mushroom | creamy parmigiano sauce
Fettucine Bolognese$29.00
ground beef ragu | slowly cooked | shaved parmigiana cheese
Butcher's Selection of Wagyu
A-5 Center Cut N.Y. Japanese Miyazaki Prefecture
- Minimum 4oz$32.00
A-8 Center Cut N.Y. Australian Wagyu Greg Norman Farms
- Minimum 4oz$18.00
USDA Prime Steaks Dry Aged In House (Minimum 21 Days)
Served A la Carte. Add Truffle Shavings +$15
Center Cut Filet
- 8oz$48.00
Center Cut New York
- 16oz$46.00
Bone-In Ribeye
- 22oz$62.00
T-Bone
- 20oz$54.00
Prime Porterhouse
- 30oz$95.00
French Trimmed Tomahawk 24oz
- MP
IPA Sirloin Steak
mushroom tapenade | roasted bell peppers
- 12oz$32.00
1/2 Lb Beef Wagyu Burger$26.00
caramelized onions | provolone | mushrooms | avocado | bacon | chipotle aioli | Parmesan fries
Escorts To the Steaks
Lobster Tail$49.00
Pan-Seared Scallops
- (2)$22.00
Jumbo Shrimp Scampi
- (2)$22.00
Oscar Style Crabmeat$18.00
Sauces
Add truffle butter to any sauce +$4
Creamy Horseradish$3.00
Beef Bordelaise$3.00
Chimichurri$3.00
Creamy Dijon Mustard$3.00
Brandy Mushroom Cream$3.00
Entrees
Ahi Tuna$42.00
mustard seed crusted | pineapple mustard chardonnay sauce | grilled asparagus
Chilean Sea Bass$44.00
pan seared | creamy polenta | light white wine citrus sauce | grilled asparagus
Scottish Salmon$34.00
basil citrus sauce | arugula salad | roasted beets
Seared Scallops$44.00
creamy lobster polenta | blood orange citrus emulsion
Jidori Chicken$31.00
chardonnay lemon rosemary sauce
Australian Lamb Chop$52.00
cream cognac mustard sauce | truffle potato puree
Sides
Add truffle butter to any side +$4
Tempura Blooming Onion$12.00
Garlic Mashed Potatoes$12.00
Parmesan Fries$12.00
Twice Baked Potato$12.00
with all the trimmings
Lobster Mac N Cheese$24.00
Grilled Asparagus$14.00
Sauteed Wild Mushrooms$13.00
shishito peppers
Baked Brussel Sprouts$14.00
pomegranate seeds | balsamic glaze
French Raclette Cheese$5.00
add to any entree or sides
Truffle Oil Pipette$5.00