Brix 25 Restaurant

4.7

1903 Reviews

$31 to $50

American

Make a reservation

2 people

Feb 17, 2025

7:00 PM

Booked 5 times today

Experiences are available.

Good for special occasions
Romantic
Great for creative cocktails

Since its opening, Brix 25 Restaurant has been hailed as one of the best restaurants in the Northwest. Brix 25° is Seasonal Northwest Cuisine. Chef/Owner Thad Lyman updates the menu seasonally and whenever the mood strikes, working with his team in an open kitchen. The menu is rustic and refined, rooted in Northwest products, embellished with classic cooking techniques.

We are small and proud to be an intimate restaurant. Being smaller allows us to focus on delicious food, inventive hand crafted cocktails and a curated, Northwest focused wine list.

Located on the waterfront in downtown Gig Harbor, our foremost goal is that every guest has a memorable experience. Brix 25 is the perfect fine dining experience for romantic occasions, anniversary's, family gatherings, business dinners or just because.

Order delivery or takeout

Additional information

Dining style
Casual Elegant
Price
$31 to $50
Cuisines
American, Northwest, Seafood
Hours of operation
Bar Thu–Sun 4:00 pm–8:00 pm Dinner Thu–Sun 4:00 pm–8:00 pm
Phone number
(253) 858-6626
Website
http://www.harborbrix.com/
Payment options
AMEX, Discover, Mastercard, Visa
Dress code
Smart Casual
Executive chef
Thad Lyman
Private party facilities
Meet, eat & celebrate at Brix 25 Restaurant! Create your own unforgettable experience with our cuisine, exceptional service and award winning wines as the starting point. We have a private dining room which accommodates up to 18 guests with stunning views of the harbor below. Think of us when planning your meetings, celebrations and gatherings of all kinds.

Location
3315 Harborview Drive, Gig Harbor, WA 98332
Neighborhood
Gig Harbor
Cross street
Harborview and Dorotich
Parking details
Street parking along Harborview may be available. Parking also available through the Arabella's Landing Marina, entrance located off of Dorotich. Brix 25 is located at the end of the parking lot (big blue building). Bring your ticket, we will validate before you leave.
Additional
Bar/Lounge, Beer, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Private Room, Takeout, View, Wheelchair Access, Wine

Featured in

Experiences

Cocktail Hour at Brix 25
Multiple dates available
It's back!!! Join us for Cocktail Hour at the bar every day from 4:00-5:30. Enjoy discounted beers, wines, and cocktails; plus a selection of tasty small bites to pair perfectly with your drinks. It's the perfect way to unwind —reserve your spot now! Cheers!
Half-Priced Bottles of Wine
Multiple dates available
Join us every day between 4:00 and 5:00 PM to enjoy half-priced bottles from our curated wine list with your meal. It’s the perfect way to enjoy something new or something you already love. Book your table today!
Month of Love at Brix 25
$5.00 per party
Prepaid
Feb 1, 2025 - Feb 28, 2025
Make your Brix dining experience unforgettable with our exclusive February packages. Choose from a beautifully arranged bouquet of fresh flowers at your table, a custom 6x9 watercolor portrait by Hillarie Isackson, OR both for an extra-special touch!

Popular dishes

Hamachi Crudo
hamachi marinated in lemon, yuzu, mirin & agave; topped with coconut water; garnished with fried leek strips, shaved chiles, chili crisp
Seared Foie Gras$20.50
sourdough pan purdue, spiked apple & jack daniels compote, vanilla ice cream
Steak Tartare$17.25
chopped filet mignon and rib eye; herb salad, egg yolk emulsion, rye pumpernickel bread
Chutney & Cambozola Spread$15.50
creamy cambozola cheese, chopped hazelnuts, balsamic-honeyed pears, toasted french baguette
Thai Larb Lettuce Cups$15.75
spiced & herbed chicken in a cast iron pot; with lime & cilantro
Roasted Bone Marrow$19.50
two marrow bones, herb gremolata, roasted horseradish, garlic bread, anchovy essence
Seared Octopus$22.00
smokey octopus, bacon infused white bean purée, marjoram mojo verde
Kalua Pork & Cabbage$15.75
sea salt dusted pork cooked in banana leaf; with buttered rice, togarashi, garlic aioli
Oysters on the Half Shell$19.50
half dozen: topped with a seasonal mignonette
Stuffed Piquillo Peppers
cevapcici sausage, yogurt, fennel, olive oil
Gouda Cheese Fondue$16.50
melted apple farm’s gouda & cracked black pepper with roasted cherry tomatoes, pickled mustard seeds

Starter

Bread & Butter$5.25
house made sourdough, artisan compound butter, sea salt
Soup$12.75
This week's creation
Wilted Arugula Salad$12.00
sautéed bacon, golden raisins & shallots over wild arugula tossed with a hazelnut vinaigrette, pumpkin seed pesto
Red Kale Caesar Salad$14.00
macrina bakery sardinian flatbread, grated grana panino, smoked salmon caesar dressing
Roasted Tomato & Bleu Cheese
10 year balsamic, sourdough tuiles, brown butter, rosemary & ice shaved shallots

Entrees

Our menu is constantly changing, especially the fish. Our goal is to bring you the freshest products complimented by fresh, local, seasonal ingredients

Prime “St. Helens” New York $68.00
northwest sourced, premium grain fed, 12 oz. seared center cut; tallow roasted fingerling potatoes, charred rapini, red wine espagnole sauce
Prime Brisket Pub Burger$21.50
this week's creation & accompaniments
Dry Aged Cowboy Tomahawk, Two+ Pound, Bone-In Rib Eye Steak$139.50
duck fat fried brussels sprouts, rogue creamery smokey bleu baby marble potatoes au gratin, garlic confit
Seared Chicken Breast$41.00
creamy parmesan risotto, sautéed spring vegetables, and a sherry-morel sauce
Umpqua Valley Lamb Rack$45.00
roasted delicata squash, mission fig agrodulce, dirty rice, pistachios
Semolina Campanelle$31.00
wild mushroom medley, rosemary butter sauce, parmesan cream
Mediterranean Sofrito Mussels $34.50
mussels simmered in a broth of tomatoes, sweet peppers and saffron; with crumbled sausage, garlic aioli drizzle, & sourdough-herb gremolata
Braised Beef Pomodoro$39.25
braised beef shank, morels, semolina gnocchi, burrata cheese, watercress salad
Seared Scallops & Pork Belly$41.00
celeriac puree, pineapple gelee, greens, cilantro & serano schug
Stuffed Rainbow Trout$31.00
oven toasted, king salmon & crawfish stuffing, étouffée sauce, dirty rice

Dessert

Double Dark Chocolate Brownie$11.00
dark valrhona chocolate brownies, filled with buttercream & chantilly creme, topped with macerated strawberries
Swiss Carrot Cake$10.25
olive oil- almond flour cake, whipped cream cheese schlag, topped with french butter cream & candied carrots and served with chantilly
Dark Chocolate "Crème Brûlée"$10.50
seasonal fruit, olive oil-pie crust crumbles
Vanilla Bean Cheesecake$10.75
chevre, graham cracker crust, chocolate sauce, toasted meringue, sugared brûléed top
"Not your italian grandmas" Tiramisu$11.00
griddled lady fingers, layered with french butter cream, topped with chantilly cream and a tableside pour of coffee liqueur & coffee sauce
Affagato al Caffe$10.75
Iscreamery's veracruz vanilla ice cream, salted marcona almonds, cocoa nibs, espresso sauce, chantilly

What 1,903 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.7

4.7 based on recent ratings

4.7Food
4.8Service
4.8Ambience
4.4Value

Noise • Moderate

Loved For

Tacoma
Best Overall
Tacoma
Best Food
Tacoma
Best Service
Tacoma
Best Ambiance
Tacoma
Innovative
Tacoma
Neighborhood gem
Tacoma
Great for fine wines
Tacoma
Romantic
Tacoma
Great for scenic views
Tacoma
Good for special occasions
Tacoma
Lively
Tacoma
American

Review summary

AI-generated from verified diner reviews

Brix 25 Restaurant in Gig Harbor offers a delightful dining experience with "outstanding service" and "creative, innovative, and delicious" dishes. The changing menu, chef-owned uniqueness, and special touches like complimentary champagne make it ideal for special occasions. Its charming atmosphere, attentive staff, and views of the marina add to its appeal.

1,903 Reviews

S
Sharalyn
Seattle
7 reviews
5.0
7 reviews
Dined today
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
Our server was absolutely fantastic! The hosts went above and beyond to honor and acknowledge our reservation requests for seating... They had non-alcoholic mocktails, which was really nice since I'm currently pregnant and avoiding alcohol. The food had some stand outs- We adored the made-in-house sourdough bread and artisan compound butter (blackberry balsamic ganache 😍), the filet mignon special, the mushroom parmesan campanelle, and the dessert special peanut butter blondie with salted caramel ice cream and blackberry jam. 🤤 I ordered the dark chocolate "creme brulee" and was surprised that I really did not like it. I'm a dark chocolate fan but it was really bitter and not balanced with enough sweetness or salt or maybe both. I admitted my feelings to our excellent server when she asked and she immediately took care of it and offered me something else. I tried the tiramisu instead and it was delicious! The Buttercream and the Chantilly cream with the cocoa nibs were just wonderful. The "ladyfingers" were weirdly dense, like flat pancakes... but the cream was so good, we still really enjoyed it. We also tried the wilted arugula salad and the hamachi crudo which were both solid but not favorites. Overall, it was a wonderful experience. We were treated so well and the food was overall very worth the price. We can't wait to come back!
Is this helpful?
C
Chris
Seattle
3 reviews
5.0
3 reviews
Dined 1 day ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Brix25 is one of our favorites in Gig Harbor and has been ever since moving here 7 years ago. The service is always outstanding, the food is exceptional and the menu has just the right amount of change/evolution seasonally and annually to still be the same great restaurant experience but also never become old/stale. The decor and ambience is amazing regardless if you have a window view of the harbor or a high table in the bar. Everyone is treated like a VIP - One of the best restaurant experiences we've ever had (including a lot of foodie travel trips across the country). You simply can't miss with Brix25.
Is this helpful?
M
Matthew
Seattle
2 reviews
5.0
2 reviews
Dined 1 day ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Brix is a favorite local spot. Great atmosphere. Excellent wine selection. Always amazing food and service.
Is this helpful?
E
Ed
Seattle
4 reviews
5.0
4 reviews
Dined 2 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
This has become our Special Occasions restaurant. Reliably excellent food and service.
Is this helpful?
K
Karyn
VIP
Hawaii
24 reviews
5.0
24 reviews
Dined 2 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Delicious valentines dinner!!!! Wonderful service!
Is this helpful?
N
Nanette
Seattle
5 reviews
5.0
5 reviews
Dined 2 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
We thoroughly enjoyed the food, service and atmosphere. Relaxing Valentine's with my spouse of 46 years! Joshua had great suggestions, and just the right amount of service from him and his helpers. (Not intrusive but never had to wait too long) Appreciated the validated parking behind the restaurant and complimentary champagne was a nice touch! Can't wait to try your other restaurants and icecreamery.
Is this helpful?
D
Dj
VIP
Denver
19 reviews
5.0
19 reviews
Dined 2 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Every time we go to Brix25 we have a great time and the food and service is the biggest part of that experience. Loved our server Lyndsey and the selection of special cocktails too.
Is this helpful?
S
Sean
San Francisco
4 reviews
5.0
4 reviews
Dined 3 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Brix is the best upscale dining experience in the Peninsula area, hands down. Great food, great staff, great ambiance. For Valentine's Day they partnered with a painter and floral shop, so my table last night had a beautiful painting of my wife and I and a fantastic bouquet ready on the table when we arrived. Highly recommend!
Is this helpful?
J
Jo
VIP
Seattle
5 reviews
5.0
5 reviews
Dined 3 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Consistently Excellent! From arrival to departure and all the delish dishes & quality service in between, Brix 25 continues to be the best in town.
Is this helpful?
S
Stacey
Portland
2 reviews
5.0
2 reviews
Dined on February 9, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Menu is well thought out and food is delicious. Cocktails are fantastic. The service was beyond excellent.
Is this helpful?

FAQs

Brix 25 Restaurant offers takeout which you can order by calling the restaurant at (253) 858-6626.

Brix 25 Restaurant is rated 4.7 stars by 1903 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people

Feb 17, 2025

7:00 PM

Booked 5 times today

Experiences are available.

Order delivery or takeout

3315 Harborview Drive, Gig Harbor, WA 98332

Additional information

Cross street
Harborview and Dorotich
Neighborhood
Gig Harbor
Hours of operation
Bar Thu–Sun 4:00 pm–8:00 pm Dinner Thu–Sun 4:00 pm–8:00 pm
Price
$31 to $50
Cuisines
American, Northwest, Seafood
Dining style
Casual Elegant
Dress code
Smart Casual
Parking details
Street parking along Harborview may be available. Parking also available through the Arabella's Landing Marina, entrance located off of Dorotich. Brix 25 is located at the end of the parking lot (big blue building). Bring your ticket, we will validate before you leave.
Payment options
AMEX, Discover, Mastercard, Visa
Executive chef
Thad Lyman
Additional
Bar/Lounge, Beer, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Private Room, Takeout, View, Wheelchair Access, Wine

Website
http://www.harborbrix.com/
Phone number
(253) 858-6626
Private party facilities
Meet, eat & celebrate at Brix 25 Restaurant! Create your own unforgettable experience with our cuisine, exceptional service and award winning wines as the starting point. We have a private dining room which accommodates up to 18 guests with stunning views of the harbor below. Think of us when planning your meetings, celebrations and gatherings of all kinds.

Brix 25 Restaurant

Make a reservation

Order delivery or takeout

Additional information

100 Seattle / Eastern Washington Restaurants to Love This Valentine's Day

50 Seattle Restaurants to Connect In For Mother's Day

Cocktail Hour at Brix 25

Half-Priced Bottles of Wine

Month of Love at Brix 25

Wilted Arugula Salad

Seared Foie Gras

Swiss Carrot Cake

Appetizers

Hamachi Crudo

Seared Foie Gras$20.50

Steak Tartare$17.25

Chutney & Cambozola Spread$15.50

Thai Larb Lettuce Cups$15.75

Roasted Bone Marrow$19.50

Seared Octopus$22.00

Kalua Pork & Cabbage$15.75

Oysters on the Half Shell$19.50

Stuffed Piquillo Peppers

Gouda Cheese Fondue$16.50

Starter

Bread & Butter$5.25

Soup$12.75

Wilted Arugula Salad$12.00

Red Kale Caesar Salad$14.00

Roasted Tomato & Bleu Cheese

Entrees

Prime “St. Helens” New York $68.00

Prime Brisket Pub Burger$21.50

Dry Aged Cowboy Tomahawk, Two+ Pound, Bone-In Rib Eye Steak$139.50

Seared Chicken Breast$41.00

Umpqua Valley Lamb Rack$45.00

Semolina Campanelle$31.00

Mediterranean Sofrito Mussels $34.50

Braised Beef Pomodoro$39.25

Seared Scallops & Pork Belly$41.00

Stuffed Rainbow Trout$31.00

Dessert

Double Dark Chocolate Brownie$11.00

Swiss Carrot Cake$10.25

Dark Chocolate "Crème Brûlée"$10.50

Vanilla Bean Cheesecake$10.75

"Not your italian grandmas" Tiramisu$11.00

Affagato al Caffe$10.75

Overall ratings and reviews

Loved For

Review summary

FAQs

Does Brix 25 Restaurant offer delivery through OpenTable or takeout?

How is Brix 25 Restaurant restaurant rated?

Is Brix 25 Restaurant currently accepting reservations?

Make a reservation

Order delivery or takeout

Additional information

Featured in

100 Seattle / Eastern Washington Restaurants to Love This Valentine's Day

50 Seattle Restaurants to Connect In For Mother's Day