Bolero Restaurante

Bolero Restaurante reviews from people who’ve dined at this restaurant. Based on recent rating.

Review summary

1. S

   Susan VIP

   Las Vegas2 reviews

   5.0

   Dined 1 day ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Truly an exquisite experience. The food was incredible. I ordered the Caesar Salad to start. Served very differently; the finely chopped salad was served in Jicama wrapped leaves. Excellent!! My boyfriend started with the Lentil soup; very flavorful. I had the Skirt Steak he had the Halibut. An absolute must to go back to. Service was completely on point. Very friendly staff and lovely ambience.
   

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2. G

   Glenn

   Los Angeles2 reviews

   5.0

   Dined 2 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Service was great food was indeed amazing and very clean
   

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3. K

   Kellie

   San Francisco5 reviews

   5.0

   Dined 2 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Great experience. The food and staff were wonderful. Best restaurant that I tried so far in Temecula. Thanks a bunch!
   

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4. P

   Patricia

   Palm Springs2 reviews

   5.0

   Dined 4 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Bolero is a beautiful restaurant in the Europe village in Temecula wine country. We ordered Carne Asada, Gambas with spaghetti, mushrooms, green salad, a cheese tray; everything was perfectly served and delicious. The waiters were excellent and we had a great time. 
   

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5. B

   Bob VIP

   Orange County5 reviews

   4.0

   Dined 5 days ago

   1. Overall 4
   2. Food 2
   3. Service 5
   4. Ambience 4

   Our server Keith was outstanding. The food not so much. For $61 the paella was tasty but they cheap out on the shrimp and steak. If you like lots of expensive rice then you’re ok. Same thing with the Caesar salad, small but tasty. Keith was great and chose a nice bottle of wine for us for a good price.
   

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6. O

   Oscar

   San Diego1 review

   5.0

   Dined 6 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Nice experience and the food was really good. Our waitress was really nice as well
   

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7. J

   Jeff

   Las Vegas1 review

   5.0

   Dined on May 11, 2025

   1. Overall 5
   2. Food 4
   3. Service 5
   4. Ambience 5

   Beautiful grounds and nice outdoor space and seating to break bread with the family. Reservation was easy and seamless. Food was awesome & tasty for 8am breakfast. Enjoyed the flight of juices. Service was quick and attentive.
   

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8. J

   Jason

   Orange County3 reviews

   5.0

   Dined on May 11, 2025

   1. Overall 5
   2. Food 4
   3. Service 5
   4. Ambience 5

   Our server, Jerri, was amazing. The food was outstanding with the exception of one dish that was very salty, however, they took it back and did not charge us for it. Zero hassle over it. In fact, it was opposite. They were kind and apologetic. Great Service and cant say that enough. We ordered Apps, dinner, and dessert and I highly recommend. Oh, great cocktails/wine as well. We will definitely be back.
   

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9. A

   Alexandra VIP

   Guadalajara4 reviews

   1.0

   Dined on May 10, 2025

   1. Overall 1
   2. Food 2
   3. Service 2
   4. Ambience 1

   We’ve been to Bolero 5 or 6 times now and usually enjoy our visits, which is why we made the drive from Chula Vista to Temecula to celebrate our mom on Mother’s Day. Unfortunately, this experience was very disappointing.I booked our reservation in advance and selected “standard” seating. Like most restaurants, this term typically implies indoor dining, especially since there was also an “outdoor” option listed. When we arrived on time we were surprised to be taken to the patio, despite the 110°F heat and the fact that my mom is a senior. I politely let the hostess know we had reserved indoor seating, but she told us that indoor tables are actually first come, first served. This was never mentioned on the reservation site, their social media, or anywhere else. If we had known that, we wouldn’t have made the hour and a half drive only to sit outside in extreme heat. What made it more frustrating was that there were clearly open tables inside. When I asked the hostess to double-check, she briefly walked away and returned saying there was no availability, but it felt like she didn’t genuinely check. We ended up sitting outside with no fans,those tables were “reserved” too and tried to make the best of it. Our server, Adrian, was the saving grace of the experience. He was friendly, professional, and truly went out of his way to take care of us. If this review were only for him, it would be five stars. As for the food and drinks, they were underwhelming. The paella was overcooked and lacked flavor, the croquetas tasted like oil, and the calamari was very chewy. Worst of all, the drinks, including beer,were warm. The glasses were clearly fresh from the dishwasher, still hot, and water was served with a single ice cube that melted instantly. On such a hot day, this was a huge letdown.Sadly, we won’t be returning. Our Mother’s Day was uncomfortable and disappointing. Bolero, please take this feedback seriously especially with summer approaching.
   

   Bolero RestauranteResponded on May 12, 2025

   Good morning, Alexandra. We appreciate you taking the time to provide your feedback regarding Mother's Day Brunch. We’d appreciate the chance to speak with you directly and learn more about your visit. Please send us your preferred contact information via direct message so a member of our leadership team can reach out.
   

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10. m

    maria

    San Diego2 reviews

    5.0

    Dined on May 10, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5

    Wonderful. Brittany is very warm and professionally perfect. The tomahawk and Sangrias as well as the charcuterie were delicious.
    

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